Menu With Price > Menu > Bouchee Boston > MA > Boston > 159 Newbury St, Boston, MA

Bouchee Boston Prices in Boston, MA 02116

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Bouchee Boston Logo
159 Newbury St, Boston, MA
(617) 450-4343
Bouchee Boston Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Hors D’ Oeuvres

Onion Soup Gratinee

No description available

$8.00

Soup Du Jour

daily

Pork Rillettes

with cornichon, sea salt, whole grain mustard and baguette

$9.00

Warm Olive Plate

No description available

$6.00

Sullivan Farm Smoked Salmon Plate

traditional accoutrements

$10.00

Foie Gras And Chicken Liver Mousse

with pickled red onion and baguette

$12.00

Baked Raclette

melted raclette cheese with port poached pear and baguette

$10.00

Steak Tartare

traditional accoutrements

$13.00

Moules A La Provencal

mussels steamed with tomatoes, white wine, garlic, herbs and crouton

$10.00

Escargot

garlic butter

$10.00

Crispy Confit Duck

flageolets, garlic confit and wilted arugula

$13.00

Macaroni And Cheese

smoked ham and parmesan breadcrumbs

$8.00

Jumbo Lump Crabcake

remoulade and celeriac slaw

$13.00

Flatbreads

Gruyere, Caramelized Onion And Smoked Ham

No description available

$12.00

Three Cheeses With Tomato And Arugula

No description available

$11.00

Fresh Tomato, Garlic, Basil, Arugula And Parmesan

No description available

$10.00

Sweet Sausage, Bleu Cheese, Grapes And Tarragon

No description available

$13.00

Duck, Melting Leeks And Goat Cheese

No description available

$14.00 - $13.00

Plats Du Jour

Salmon En Papillotte

monday. baked in parchment with fresh vegetables and herbs.

$26.00

Tenderloin Of Beef Stroganoff

tuesday. with rice pilaf.

$23.00

Duck Breast

wednesday. with cointreau demi-glace sweet potato and confit duck gallette. served with a frisée and orange salad.

$25.00

Blanquette De Veau

thursday.in a rich creamy sauce with pearl onions and mushrooms.

$30.00

Brown Butter Skatewing

friday. with provencal vegetables and pommes purees.

$24.00

Beef A La Bourguignonne

saturday. buttered egg noodles.

$22.00

Lamb Shank

sunday. braised with vegetables and wine. served with root vegetables and barley risotto.

$28.00

Plats Principaux

Bouilliabaisse

classic provencal seafood stew in lobster broth with garlic crouton and rouille.

$34.00

Roasted Monkfish

on the bone, with french lentils, bacon, brown butter cauliflower and gremolata.

$27.00

Moules A La Provencal

mussels steamed with tomatoes, white wine, garlic and herbs. served with a side of pommes frites

$18.00

Sauteed Cod

with duxelle stuffed crepes, creamed corn and marinated tomatoes

$25.00

Coq Au Vin

chicken braised in red wine with pearl onions, mushrooms and lardons over buttered egg noodles

$19.00

Steak Frites

sirloin strip with maitre d´hotel butter and pommes frites

$26.00

Filet Mignon

with maitre d´hotel butter, fresh vegetable and pommes purees

$31.00

Steak Au Poivre

filet mignon with pommes purées and fresh vegetable

$33.00

Brasserie Steak

sliced hanger steak with rosemary demi glace, fingerling potatoes, and a frisee-arugula salad

$25.00

Braised Shortribs

with pommes purees and fried onion

$25.00

Roast Lamb Chops

ratatouille and an arugula parmesan salade with cracked olive vinaigrette

$35.00

Pork A La Milanese

with pinot noir sauce, green apple salade and warm bacon vinaigrette

$21.00

Chicken Hushwee

with a lamb rice pilaf, pinenuts, almonds and yogurt

$18.00

Chicken Frites

half roasted chicken with pommes frites and chicken jus

$22.00

Jumbo Pistou Shrimp

linguini, fresh pesto sun-dried tomatoes and parmesan

$24.00

Cassoulet

of confit duck, lamb sausage, braised bacon and flageolets

$26.00

Hamburger

pommes frites

$13.00

Bleu Cheeseburger

pommes frites

$14.00

Bouchee Burger

foie gras mousse, braised onions, pommes frites, two sauces

$25.00

A La Carte

Pommes Frites

No description available

$5.00

Pommes Purees

No description available

$4.00

Creamed Corn

No description available

$5.00

Ratatouille

No description available

$5.00

Flageolets

No description available

$5.00

Lentils

No description available

$5.00

Buttered Egg Noodles

No description available

$4.00

Brown Butter Cauliflower

No description available

$5.00

Roasted Asparagus

No description available

$7.00

Crispy Fingerling Potatoes

No description available

$5.00

Haricots Verts

No description available

$7.00

Celeriac Slaw

No description available

$4.00

Sharing And Split Plate Charge

No description available

$7.00

Warm German Potato Salade

No description available

$5.00

Quinoa Date Salade

No description available

$5.00

Fruits De Mer

Iced Littlenecks

No description available

$11.00

Iced Oysters

No description available

Shrimp Cocktail

No description available

$3.00

Crabmeat Cocktail

fresh jumbo lump dijon aioli

$14.00

Demi Plateau

4 Oysters

No description available

4 Shrimp

No description available

4 Clams

No description available

Chilled Lobster

No description available

Crab Meat

No description available

Salades

Greens Salade

dijon vinaigrette

$7.00

Salade Bouchee

romaine, frisee, haricots verts, asparagus, shaved fennel, blistered tomatoes, radish, lardons, hard cooked egg with roquefort dressing

$9.00 - $14.00

Marinated Roasted Beets

with walnut vinaigrette, peppered goat cheese and mache

$9.00 - $8.00

Tuna Nicoise

sashimi style with fingerling potato, cracked olives, haricots verts, and balsamic vinaigrette

$14.00

Apple Salade

walnuts, blue cheese, celery, dried cranberries, and bibb lettuce with a fine herb yogurt vinaigrette

$10.00 - $14.00

Chilled Maine Lobster Salade

simple salad, fresh baguette

Confit Duck Salade

with bitter greens, spiced pecans, dried cherries and red wine vinaigrette.

$14.00

Chicken Salade

sliced beefsteak tomato, house greens and vinaigrette.

$13.00

Nicoise Tuna Salade

sashimi style with romaine, frisee, egg, cracked olives, haricots verts, fingerling potato and blistered tomato.

$15.00

Plats Pour Deux

Whole Roasted Chicken

with pommes frites, chicken jus and fresh vegetable

$42.00

Chateaubriand

with bordelaise sauce, haricots verts and pommes purees.

$58.00

Cassoulet

confit duck, lamb sausage, braised bacon and flageolets

$45.00

Desserts

Chocolate Torte

flourless torte with vanilla cream

$8.00

Creme Brulee

No description available

$7.00

Tarte Tatin

vanilla bean ice cream

$8.00

Profiteroles

vanilla bean ice cream and chocolate sauce

$8.00

Crepes Mascarpone

grand marnier pan-flamed fruit

$8.00

Fresh Warmed Berries

with brown sugar and honey creme fraiche.

Lemon Tarte

raspberry puree

$7.00

Sorbet Tasting

No description available

$7.00

Coffee - Tea

French Roast Coffee

No description available

Ground To Order

regular or decaffeinated.

$2.25

Espresso

No description available

$2.75

Cappuccino

No description available

$3.50

A Fine Selection Of Teas

including herbal

$2.25

Entrees

Steak Frites

seasoned 10 oz. sirloin strip, maitre d´hotel butter and pommes frites

$17.00

Lamb Sausage

with sauerkraut and warm potato salade.

$12.00

Macaroni And Cheese

smoked ham and parmesan breadcrumbs.

$13.00

Chicken Paillard

grilled breast of chicken with a roasted tomato vinaigrette and a green apple, crispy bacon, frisee salade.

$14.00

Crispy Confit Duck

flageolets, garlic confit and wilted arugula.

$16.00

Lobster Saute

with asparagus, butter and blistered tomato. topped with duxelle stuffed crepes.

Brown Butter Trout

green beans aimondine, quinoa date salade.

$14.00

Sauteed Cod

with duxelle stuffed crêpes, creamed corn and marinated tomatoes.

$17.00

Moules A La Provencal

mussels steamed with tomatoes, white wine, garlic and herbs. served with a side of pommes frites.

$14.00

Chicken Hushwee

with a lamb rice pilaf, pinenuts, almonds and yogurt.

$14.00

Quiche Du Jour

made daily, served with simple salade.

Sandwiches

Croque Madame

smoked ham, gruyere, bechamel and fried egg.

$12.00

Croque Monsieur

smoked ham, gruyere.

$11.00

Pork Rillettes Sandwich

served warm on a fresh baguette with celeriac slaw.

$13.00

Tuna Salade Club Sandwich

with arugula, tomato, tapenade and wheat bread.

$13.00

Lobster Salade Sandwich

arugula and tomato on a fresh croissant.

Grilled Two Cheese Sandwich

brie and gruyere, tomato, arugula and dijon aioli on fresh wheat bread.

$11.00 - $13.00

Roast Turkey

on multi-grain bread, herb stuffing, fresh roasted turkey and cranberry sauce.

$12.00

Hamburger

pommes frites

$13.00

Bleu Cheeseburger

pommes frites.

$14.00

Bouchee Burger

foie gras mousse, braised onions and pommes frites, two sauces.

$25.00

Sharing And Split Plate Charge

No description available

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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