Bottega Del Vino Menu and Prices

$5.50

fresh cold panini. salami; ham & fontina; tuna & tomato; prosciutto

$6.50

mozzarella & tomato; prosciutto & mozzarella

$9.00

italy's popular vegetarian quiche

$6.00

fresh squeezed orange juice

$12.00

fresh fruit salad

$4.00

espresso & decaf espresso

$5.00

caffèlatte

$6.00

the original moccachino

$6.00

hot chocolate

$4.00

pot of tea. english breakfast, green tea passion, earl grey, chamomile citron, verbena mint, or jade organic.

$5.00

kobricks pot of coffee

$3.00

glass of milk

$4.00

assorted freshly baked croissants: plain, sugar powdered, filled with apricot jam filled with chocolate, whole wheat plain, whole wheat with raspberry jam, almond.

$20.50

thinly sliced beef, arugula, shaved parmigiano

$18.50

eggplant terrine, buffalo mozzarella fondue

$20.50

sliced parma prosciutto, marinated artichokes, black olive paste

$20.00

tenderized, braised baby octopus, red onions, light tomato sauce

$22.00

smoked salmon, red onions, capers, toasted pan carré bread

$20.00

veal and italian sausage meatballs , carrots, green peas, light tomato sauce

$17.50

buffalo mozzarella, sliced tomatoes, fresh basil, olive oil

$14.50

green asparagus, hard boiled egg, tomatoes, vinaigrette dressing

$17.50

baby spinach, walnuts, salted ricotta, toasted crostini bread

$13.50

arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing

$17.50

marinated baby vegetables salad with black olives and mozzarella cheese

$20.50

large mixed green salad with cherry tomatoes, corn, tuna, eggs, haricot verts, green olives, house dressing

$14.50

green asparagus, hard boiled egg, tomatoes, vinaigrette dressing

$20.50

large, mixed green salad with cherry tomatoes, corn, tuna, egg, haricot verts, and green olives in a house dressing

$13.50

arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing

$17.50

imported buffalo milk mozzarella, tomatoes and basil

$18.00

baby spinach, freshly sliced artichokes, parmigiano cheese, vinaigrette dressing

$22.00

smoked salmon, red onions, capers, toasted pan carre bread

$18.00 - $30.00

selezione di formaggi con marmellata di frutta

$12.00

fresh, seasonal baby vegetable soup

$24.50

tortellini filled with beef and prosciutto in a black truffle sauce

$24.50

homemade lemon zest spaghetti with shrimp, sun-dried tomatoes, and zucchini

$24.50

homemade chestnut fettuccine with lamb ragu

$24.50

twisted eggless pasta with pancetta, onions and cherry tomatoes

$24.00

homemade fettuccine in a bolognese sauce

$24.50

flat spaghetti with manila clams

$29.50

with bottarga

$23.00

potato and spinach dumplings with black pepper and a pecorino cheese sauce

$22.00

small tube pasta, pesto sauce

$22.00

homemade tagliolini in a fresh tomato sauce and basil

$38.00

oven roasted mediterranean sea bass in a balsamic glaze

$38.00

rosemary encrusted filet of salmon with organic lentils

$36.00

pan seared jumbo shrimp in a green peppercorn sauce

$38.00

pan seared red snapper filet with onion, green olives and cherry tomatoes

$40.00

grilled filet mignon with a barolo wine sauce

$24.00

grilled chicken breast with arugula and fresh mozzarella

$40.00

pan seared veal scaloppine in a mixed mushroom sauce

$42.00

grilled australian lamb chops

$42.00

pan seared veal chop served in a gorgonzola cheese sauce

$95.00

thick cut of beef tenderloin filet with a rosso di montalcino wine reduction

Price may varies

roasted potatoes with pancetta

Price may varies

sautéed broccoli rabe with garlic

Price may varies

sautéed spinach with garlic

$8.50

fresh fruit tarts (ask your server for availability): apple, lemon, pear, plum, peach, pecan, raspberry.

$8.50

a light strawberry mousse with white sponge cake

$8.50

the perfected version of a sacher mousse cake

$8.50

vanilla cake wetted with espresso. bignes filled w/ chocolate mousse

$9.50

a layered dark chocolate cake with chocolate mousse

$14.00

chocolate semifreddo with a mixed berry sauce

$16.00

molten chocolate cake filled with white chocolate ganche served with a grand marnier sauce

$14.00

warm carrot cake served with vanilla ice cream

$14.00

almond crème brûlée caramelized with brown sugar

$14.00

vanilla panna cotta with a raspberry sauce

$15.00

grand marnier ricotta cake topped with lemon mousse

$13.00

a traditional cake, with ladyfinger biscuits and mascarpone cream

$16.00

warm green apple crepes served with vanilla ice cream with a raspberry sauce

$16.00

warm nutella crepes served with vanilla ice cream

$18.00

almond biscotti served with 'vino santo'

$12.00

vanilla ice cream with a touch of espresso

$12.00

fresh fruit salad

$2.00 - $6.00

ask your server about our daily selection

$7.50

boiled ham shoulder spread w/ goose liver pâté

$7.50

classic ham bologna and pistachio nuts spread w/ mustard

$7.50

prague-style smoked ham spread w/ goose liver pâté

$7.50

pork & beef blended salami spread w/ butter

$7.50

finest imported italian salami spread w/ butter

$11.50

cured filet mignon from valtellina w/ olive oil

$9.50

young roast pork spread w/ butter

$9.50

an original prosciutto spread w/ butter

$10.00

austrian smoked peppered prosciutto spread w/ butter

$14.00

tuna and artichoke hearts

$12.50

fresh mozzarella, tomatoes and basil

$12.50

our own port fois gras pâtè

$13.00

lightly smoked scottish highlands salmon

$14.50

prosciutto, smoked mozzarella, rucola, shrimp & pink sauce

$13.00

smoked prague-style ham, brie, fontina, pâtè

$14.00

smoked ham, goat, camembert & fontina cheeses, tomato with tabasco

$13.50

smoked ham, brie, fontina, rucola and pâtè

$14.50

bresaola, goat cheese, shrimp, rucola & pink sauce

$13.50

bresaola, rucola, hearts of palm

$11.00

goat cheese, tomatoes, chopped romaine, black olive pâté

$14.00

brie, fresh mozzarella, corn, rucola, tomatoes

$15.00

our award-winning specialty: speck, brie, pâté

$13.00

toasted pancarre bread stuffed with boiled ham & fontina cheese

$14.50

prosciutto, fresh mozzarella, black olive pâté, fresh tomatoes

$13.00

thick-sliced grilled ham, fontina cheese with a light caper sauce

$14.50

young roast pork, rucola, provolone, red onion & caper sauce

$12.50

genova salami with brie and fresh celery sauce

$10.50

mortadella di bologna with provolone cheese and parsley

$12.00

fresh, seasonal baby vegetable soup

$14.00

soup of the day

$24.00

a classic meat lasagna originally from bologna

$22.00

home made tagliolini in a fresh tomato and basil sauce.

$20.00

fusilli pasta with pesto sauce

$38.00

filet of salmon encrusted with sesame seeds

$24.00

grilled chicken breast with arugula and fresh mozzarella

$40.00

pan seared veal scaloppine in a lemon sauce.