Menu With Price > Menu > Boscoso Modern Italian > CA > Palm Springs > 707 N Palm Canyon Dr, Palm Springs, CA

Boscoso Modern Italian Prices in Palm Springs, CA 92262

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Boscoso Modern Italian Logo
707 N Palm Canyon Dr, Palm Springs, CA
(760) 325-4002
Boscoso Modern Italian Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Toscana Carpaccio

Thinly sliced filet Mignon, dressed with olive oil, balsamic, and freshly ground pepper garnished with arugula and capers

$9.00

Potrabella Mushroom

Grilled marinated potrabella mushroom, topped with artichoke hearts and Gorgonzola cheese

$8.00

Antipasto Platter

Mortadella, capicolla, salami, prosciutto, provolone, mozzarella, marinated pepper and artichokes

$10.00

Bruschetta Romana

Toasted Italian bread topped with tomatoes, onions, basil and Parmesan cheese

$8.00

Spinach Salad

Feta cheese, pine nuts, bacon and sun - dried tomatoes

$9.00

Caprese

Fresh Mozzarella over tomatoes with olive oil, basil and ground pepper

$8.00

Calamari Fritti

Served with spicy arrabiata sauce

$8.00

Asparagus Fritters

Prosciutto wrapped asparagus with red chili aioli

$8.00

Special - Week's Special

Grilled N Y Steak Oscar

Grilled New York Steak Cooked to Perfection Topped with Crab Meat, And a Sundried Tomato Hollandaise Sauce. Served with Seasonal Vegetables and Your Choice of Risotto, Roasted or Mashed Potatoes.

$27.00

Shrimp Scampi

Angel Hair Pasta Tossed with a White Wine Cream Sauce, Topped With Six (6) Jumbo, Oven-baked, Butterflied Shrimps, Sprinkled With Capers, and Garnished with Sundried Tomatoes.

$25.00

Filet Mignon

10 Oz. Filet Mignon Cooked to Perfection Served on Top of a Grilled Portabella Mushroom Draped with Marsala Sauce. Served with Seasonal Vegetables and Your Choice of Risotto, Roasted or Mashed Potat

$27.00

Soup & Salad

Homemade Soup of the Day

Changes daily

$6.00

Chicken Salad

Chicken breast seasoned with garlic and rosemary, topped with arugula, tomatoes, sliced onions, feta cheese and balsamic dressing

$16.00

Spinach Salad

Feta cheese, pine nuts, bacon and sun dried tomatoes

$9.00

Ice Cube Salda

Iceberg lettuce, warm caramelized onion and pancetta, candied walnuts and blue cheese dressing

$7.00

Vintener's Salad

Baby greens, spiced walnuts, red flame, grapes and Parmesan shavings tossed with a sherry vinaigrette

$7.00

Pear Salad

Mixed baby greens, candied walnuts, Gorgonzola cheese and balsamic vinaigrette

$7.00

Hearts of Palm Salad

Topped with artichoke hearts, diced tomatoes and sun dried tomatoes, tossed in an Italian vinaigrette

$8.00

Baby Greens Salad

Mixed baby greens with cherry tomatoes, extra virgin olive oil and balsamic vinaigrette

$7.00

Caesar Salad Piccola

Add chicken $5.00, Add calamari $6.00

$9.00

Side Dishes

Mixed Vegetables

No description available

$5.00

Roasted Potatoes

No description available

$5.00

Creamy Spinach

No description available

$5.00

Mashed Potatoes

No description available

$5.00

Creamy Polenta

No description available

$5.00

Sausage or Meatballs

No description available

$5.00

Entrees

Risotto Frutti Di Mare

Aborio rice shrimp, scallops, clams, black mussels with white or red sauce

$19.00

Crispy Chicken Tower

Panko crusted chicken breasts stacked and layered with a house made spinach risotto

$18.00

Bauletto Di Pollo

Chicken breast rolled with prosciutto, provolone, spinach and sun dried tomatoes, served with a tomato, saffron risotto asparagus

$18.00

Parmesan

All Parmesan entrees are breaded topped with marinara, provolone cheese and served with spaghetti, Eggplant Parmesan lasagna

$19.00 - $21.00

Grilled NY Steak

Grilled new pork steak with a peppercorn dime glace sauce with seasonal vegetables and garlic mashed potatoes

$21.00

Grilled Salmon Filet

Fresh salmon grilled and topped with a dill cream sauce, served with seasonal vegetables and roasted potatoes

$19.00

Seared Prosciutto Wrapped Ahi Tuna

Served on a bed of roasted red potatoes with sauteed spinach and roasted garlic whole grain mustard butter

$21.00

Mozzarella Lasagna

Our house made family recipe with ground beef, Italian sausage and mozzarella cheese

$17.00

Grilled Bone In Pork Chop

12 oz. bone in pork chop finished with a Madeira wine and sherry glaze, served with roasted red potatoes, glazed apples and veggies

$18.00

Cacciatore

with bell peppers, mushrooms, and onions, in a cacciatore sauce, served on a bed of spaghetti chicken or sausage

$17.00

Piccata

White wine, lemon butter caper sauce with seasonal vegetables and roasted potatoes

$18.00 - $21.00

Marsala

Mushroom and Marsala wine sauce on a bed of spaghetti bisi

$16.00 - $21.00

Pastas

Farfalle and Pesto

Tossed with EVO, pine nuts, garlic, pesto and a touch of cream, add chicken $16.50 or add Shrimp $18.50

$13.00

Spaghetti

With our house made spaghetti sauce, Add sliced sausage or house made spicy meatballs $15.00

$13.00

Balsamic Chicken Fettuccine

Sauteed chicken breast with sun dried tomatoes, artichoke hearts and basil in a balsamic garlic cream

$17.00

Scampi Al Sugo Di Capesanti

Shrimp and scallops sauteed in a light butter, white wine sauce with sun dried tomatoes and basil over linguine

$19.00

Bolognese

Pork and beef rage slowly cooked with marinara and burgundy wine sauce over spaghetti

$14.00

Penne Puttanessca

Capers, black olives, basil, wine and crushed red pepper, garnished with anchovies

$15.00

Penne Boscoso

Penne pasta sauteed with sliced Italian sausage with basil, marinara, sun dried tomatoes, garlic and cream

$15.00

Fettuccine Alfredo

In traditional cream sauce, add chicken $17.00, add Shrimp $18.00

$13.00

Rock Shrimp and Penne

Sauteed rock shrimp with crispy prosciutto, peas, tomatoes & asparagus in a Parmesan cream sauce served over penned pasta

$18.00

Linguine and Mushrooms

with sliced pancetta and sun dried tomatoes in a cream sauce

$14.00

Linguine con Vongole

Linguine with a olive oil, garlic and fresh herb sauce, served with manila clams and topped with a fresh water prawn

$18.00

Spaghetti Bisi

Spaghetti tossed in butter, salt, pepper, scallions and peas

$13.00

Florentine Ravioli

Served with house made tomato sauce and sage butter with Parmesan cheese

$15.00

Fresh Lobster Ravioli

Served with a fresh lemon lobster sauce

$18.00

Carbonara

Spaghetti pasta, with sliced pancetta, peas, tomatoes, egg, butter, cream, and Parmesan cheese

$15.00

Cannelloni

House made cannelloni, stuffed with ground beef and Italian sausage, ricotta and Parmesan cheeses, baked with marinara sauce and mozzarella cheese

$19.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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