Boonzaaijer's Cake & Pastries Menu and Prices

$17.80

His cake, a.k.a pie, is famous for two layers of vanilla sponge cake, plenty of bavarian filling and topped with chocolate ganache

$20.25

Flaky pastry crust filled with our signature bavarian creme, covered with fruits and berries

$31.00

Our signature cake, in vanilla or chocolate

$21.95

Two layers of chocolate sponge, filled with our bavarian and raspberry confection

$21.95

Two layers of vanilla sponge, filled with our bavarian and lemon confection

$31.50

One milk chocolate and one dark chocolate layer of european chocolate mousse filling separated by chocolate cake and coated with chocolate ganache

$23.65

Sponge cake soaked with coffee syrup filled with mocha bavarian creme and topped with chocolate ganache

$30.95 - $37.15

Four layers of chocolate cake, Kirsch soak, fresh whipped cream and tart cherries. 6" Serves 6 to 8 people 8" serves 12 - 16

$24.95

Two layers of vanilla sponge filled with fresh whipped cream and your choice of fruit preserve, iced in whipped cream and garnished with fresh fruit. 8" serves 8 - 10 people

$27.95

Three layers of vanilla sponge cake filled with choice of bavarian creme or whipped creme with choice of fruit preserve and covered with assorted fruits and berries

$29.95

Made with real mascarpone and a touch of rum, plus layers of coffee soacked cake and wrapped in lady fingers. Serves 10

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$12.55

$12.55

$15.75

$15.75

$8.50

$15.75

$16.75

$17.85

$17.85

$17.85

$17.85

$17.85

$17.85

$17.85

$17.85

$1.95

We roll the dough in pure butter to create our light and flaky pastry which is topped with apple, appricot, blueberry, cherry, strawberry or cream cheese

$1.95

Using our same danish dough, these are filled with a chocolate almond filling.

$2.20

This buttery croissant dough is twisted with butter, brown sugar, and cinnamon and drizzled with icing

$2.65

These giant rolls are made of a tender, yeasted dough spiraled with butter, brown sugar, and cinnamon

$2.20

Our homemade puff pastry filled with fruit and sprinkled with course sugar.

$1.45

Buttery croissant dough in the traditional crescent shape

$2.20

Pure almond paste filling inside and topped with almond slices

$2.20

Two strips of dark European chocolate inside and dusted with powdered sugar

$1.99

Super moist muffins come in blueberry, cranberry and bran

$2.20

Puff pastry shapped as pinweels with fruit filling.

$2.65

Cream cheese and fruit make these an awesome combination wrapped in puff pastry.

$1.45

Our signiture scones are made with 100% butter, plenty of filling and crusted with cinnamon sugar. Available in classic currant, blueberry and cranberry

$8.95

Pure butter rolled in to make our flaky dough topped with a variety of fruit fillings almond filling extra. Serve 8

$6.45

Available in lemon, banana, zucchini, and pumpkin. may vary by season.

$1.75 - $1.50

Thin layers of our rich almond cake, raspberry filling, and buttercream covered in fondant.

$1.75 - $1.50

A wedge of our flourless chocolate cake that is so rich it had to be named decadent

$1.75 - $1.50

Our creamy new york-style cheesecake with a graham cracker crust.

$1.75 - $1.50

A thin cookie wafer piled with our not-too-sweet fresh lemon filling.

$1.75 - $1.50

A crisp cannoli shell with its ends dipped in chocolate, filled with our sweetened ricotta cream and finished with almonds

$1.75 - $1.50

Round choux pastry filled with cream and topped with powedered sugar.

$1.75 - $1.50

Like our standard eclair, choux pastry filled with our swiss bavarian creme and dipped in chocolate

$1.75 - $1.50

A round pastry shell filled with swiss bavarian creme and topped with fresh glazed fruit.

$2.75

Almond frangipan filling topped with apricot preserves, glazed with fondant, garnished with a maraschino cherry

$2.65

Baked apples wrapped in streudel pastry.

$3.25

Kirsch soaked sponge, cherries and fresh whipped cream.

$3.50

Filled with sweetened ricotta cheese and chocolate chips.

$1.99

Spiced cake with real cream cheese filling.

$3.75

Elegant individual new york style cheesecakes covered in chocolate.

$3.75

Three layers of chocolate sponge cake with layers of milk and dark chocolate finished in rich chocolate gnache.

$2.75

Choux pastry filled with our Swiss Bavarian Creme, and topped with chocolate fondant.

$3.75

Vanilla sponge cake filled with French Grand Marnier buttercream, wrapped in marzipan, dipped in chocolate

$3.75

Flaky pastry crust filled with Bavarian creme and finished with apricot glazed fruit

$3.50

Two flaky layers of pastry with Bavarian creme in between glazed marbled fondant and fresh whipped cream topping

$3.99

Vanilla cake with cherry and vanilla bavarian filling with a marzipan icing

$3.75

Made with mascarpone, coffe and rum topped with whipped cream

$3.25

Flaky pastry crust with raspberry and Bavarian creme. The choux lid looks like a mountain peak topping.

$2.95

We offer six different assorted cake slices. Both chocolate and vanilla cake slices are available with a variety of fruit preserves and bavarian fillings.

$12.45

Our tea cookies are made with 100% butter and come in a number of varieties

$5.95

Available in lemon, banana, zucchini and pumpkin

$3.25

$3.75

$3.25

$4.95

Complex carbohydrates, no white flour or sugar.