Last Update: 2025-03-14
$15.00
Pickled hawaiian hearts of palm, meyer lemon aigre-doux
$20.00
Confit duck, quince, caramelized onion gelee
$20.00
Black truffle, parmesan mousseline
$12.00
Hazelnuts, wild arugula, goat cheese mousse
$16.00
Dashi gelee, heirloom radish, ginger gastrique
$14.00
French green lentils, sour cherries, pistachio, pork jus
$13.00
Hand made tagliatelle, parmesan broth, fines herbes
$14.00
Chorizo, tomato, basil
$28.00
Artichokes, spring garlic, charred tomato broth, rouille crouton
$27.00
Asparagus, foraged mushrooms, sauce gribiche
$32.00
Confit leg presse red wine poached apple, wheat berries, spiced duck jus
$20.00
Foraged mushrooms, wild arugula, foie gras emulsion
$38.00
Falafel, fresh chickpeas, roasted fennel, tomato raisins
$36.00
Bacon wrapped loin and confit leg, ajwain-scented carrots, spaetzle, maple-bourbon sauce
$40.00
Yukon gold potato puree, grilled romaine, sauce perigourdine
Price may varies
Feuilletine, candied walnuts, banana ice cream
Price may varies
Salted caramel ice cream
Price may varies
Graham cracker crust, apple compote
$9.00
Macerated sour cherries, chocolate, pistachio
Price may varies
Served with seasonal accompaniments
$6.00
$15.00
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