Last Update: 2025-03-14
$2.50
On the half shell with traditional accoutrements
$3.00
On the half shell with traditional accoutrements
$12.00
$11.00
Spicy mayo, jicama slaw
$9.00
Andouille sausage, banana peppers, scallions, gorgonzola, horseradish aioli
$11.00
Capers, romano, red onion, horseradish aioli, rustic toast
$9.00
Grilled 5 cheese on ciabatta, housemade tomato soup
$8.00
Fresh mozzarella, tomato, pesto, sweet shallot balsamic vinaigrette
$6.00
Romaine, iceberg, tomato, cucumber, feta, lemon, fresh mint, red wine vinegar, extra virgin oil
$8.00
House made croutons, anchovies, lemon, romano
$8.00
Iceberg quarters, pancetta, pepperoncini, chopped shallot, blue cheese dressing
$21.00
Sundried tomatoes, toasted ritz
$21.00
Scallops, clams, today's fish, calamari over linguini
$18.00
Grilled chicken breast, spring peas, pancetta, cream, romano
$25.00
$16.00
Mozzarella, simple tomato sauce, pasta day
$19.00
Chef's selection
$24.00
Field & wild mushroom cabernet reduction, horseradish scalloped potatoes
$21.00
Caramelized onion, mushroom cabernet reduction
$10.00
$10.00
$10.00
$25.00
$50.00
$20.00
$2.25
each
$7.00
Yesterday's brioche, salted caramel, brown sugar, vanilla bean ice cream. See your server for today's additions
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