BOND Menu and Prices

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BOND Menu

Last Update: 2025-03-14


Starters

Yellowfin Tuna

$16.00

Watermelon and lemon cucumber, toasted spice cracker

Chilled Wellfleet Oysters

$18.00

Cucumber, rice wine vinegar and chili

House Cured Smoked Bourbon Bacon

$10.00

Eva's herb ravigote

Crisp Point Judith Calamari

$15.00

Sweet chili, black sesame and cilantro

Wild Snug Harbor Mussels With Jack’s Abby Session Lager

$16.00

Aromatics, herbs and crispy potatoes

Griddled Jonah Crab Cake

$14.00

Grilled corn, pickled ramps and smoked tomato aioli

Maplebrook Farm Burrata

$14.00

Roasted stonefruit panzanella and saba

Heirloom Tomato and Narragansett Sea Salt Feta Salad

$13.00

Fresh oregano and kalamata olive oil

Charcuterie and Farmstead Cheeses

$28.00

Chef’s selection of artisanal meats and cheeses seasonal preserve, olives, almonds and honey comb


Entree

Bond Steak

$48.00

Pineland farms black angus sirloin, bordelaise seasonal cress, roasted tomato and buttermilk fried onion

Spatchcock Young Chicken

$32.00

Wild arugula, lemon, roasted garlic and pan con tomate

Berkshire Pork Chop

$38.00

Stone ground polenta, sweet peppers, sultanas and ver jus

Basil Pesto Tagliatelle

$28.00

Native and farm vegetables, pine nuts and pecorino

Fennel Pollen Grilled Block Island Swordfish

$38.00

Thyme scented summer vegetable and taggiasca olive

Maine Lobster and Wellfleet Clams

$52.00

Corn pudding, house made chorizo and vinho verde


Extras

Lobster Mac & Cheese

$14.00

Vermont white cheddar buttery cracker crust

Native Corn Pudding

$8.00

Creamed Bloomsdale Spinach

$8.00

Crisp fried shallot

Pan Con Tomate

$8.00

Shaved pecorino, arugula

Basket of Fries

$9.00

Espellette pepper and garlic aioli


Desserts

Apricot And Pistachio Pain De Gene

$10.00

Apricots, blackberries and vanilla cream

Ice Cream Profiteroles

$10.00

White peach and raspberry coulis, blueberry and lemon curd, strawberry and eva’s mint syrup

Valrohna Chocolate S’mores

$10.00

Milk chocolate sorbet, house made graham and toasted marshmallows

Frozen Strawberry Parfait

$10.00

Macerated strawberries, toasted brioche, aged balsamic

Dessert Elevation

$30.00

Serves 4. Chef selection of desserts from bond and chocolate bar

Selection Of House Made Ice Cream and Sorbets

$10.00

Cocoa nib tuile


Bar Menu

Margherita Flatbread Pizza

$14.00

House made mozzarella, organic tomato, basil sprouts

Crispy Point Judith Calamari

$15.00

Sweet chili, black sesame and cilantro

Chilled Wellfleet Oysters

$18.00

Cucumber, rice wine vinegar and chili

Chilled Colossal Shrimp

$6.00

Cocktail sauce, horseradish, lemon

Thai Basil Spring Rolls

$10.00

Sweet chili sauce

Yellowfin Tuna, Watermelon And Lemon Cucumber

$16.00

Toasted spice cracker

Pork Belly Bao

$16.00

Pickle vegetable, toasted peanuts and cilantro

Pork And Ginger Shaomai

$16.00

Soy honey dip

Lobster And Avocado BLT Slider

$10.00

Bacon, bibb lettuce, and backyard farm tomato

Bond Burger

$23.00

Sirloin, brisket and short rib blend, pepper bacon, buttermilk onion ring, clothbound cheddar and black truffle mayo

Basket of Fries

$9.00

Espellette pepper and garlic aioli

Charcuterie

$28.00

Chef’s selection of artisanal meats and cheeses seasonal preserve, olives, almonds and honey comb


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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