Bon Caldo Menu and Prices

3.9 based on 137 votes
Bon Caldo Logo
Italian
Pizza
Pasta

Choose My State

MA

Bon Caldo Menu

Last Update: 2025-03-14


Antipasti

Polpetti

$9.00

Signature homemade meatballs, fresh mozzarella, san marzano tomato sauce, grana padano cheese

Calamari Fritti

$10.00

Crispy fried tubes & tentacles, pickled julienne vegetables, spicy orange scented aioli

Carozza

$8.00

Signature crispy panko fried fresh mozzarella, pink vodka basil cream sauce

Melanzana

$8.00

Thin layered eggplant, calabro ricotta, parmigiano reggiano, mozzarella, red pepper tomato sauce

Scallops

$11.00

Prosciutto wrapped scallops, fire roasted red bell peppers, basil infused oil, aged balsamic drizzle. Gluten free.

Cozze

$9.00

PEI mussels, calabrian sausage, pesto tomato broth, roasted red peppers, garlic, grilled tuscan bread

Sorrentina

$10.00

Fresh potato gnocchi, san marzano tomato sauce, mozzarella, asiago cheese, oven baked. Gluten free.

Arancini

$11.00

Lump crab meat stuffed canaroli rice arancini, roasted chipolte aioli, baby arugala

Aragosta

$12.00

House made jumbo lobster marscarpone ravioli, lobster tomato cream sauce

Antipasto di Casa

$15.00

Assorted cured meats, italian cheese, grilled marinated vegetables, country olive mix. Gluten free.


Insalata e Zuppa

Mista

$4.00 - $7.00

Baby field greens, roma tomato, english cucumber, red onion, balsamic vinaigrette

Pera

$5.00 - $8.00

Anjou pears, baby field greens, walnuts, balsamic vinaigrette, pecorino

Cesare

$5.00 - $8.00

Hearts of romaine, ciabatta croutons, sicilian white anchovy, parmigiano

Caesar with Chicken

$12.00

Barbabietola

$9.00

ruby red and golden beets, fresh vermont goat cheese, baby greens, balsamic fig drizzle

Caprese

$9.00

Fresh house made mozzarella, hot house tomatoes, fresh basil leaf, aged balsamic drizzle, evoo

Zuppa Del Giorno

$4.00 - $6.00

Chef’s daily selection of home made soup


Primi

Bolognese

$18.00

Our signature beef & veal ragu, fresh fettuccine, parmigiano reggiano

Pollo Broccoli

$17.00

Sauteed chicken tenders, broccoli florets, garlic, ‘brodo di pollo’, pecorino romano

Pappardelle

$19.00

Braised short rib, wild mushrooms, cream, truffle oil, fresh pappardelle

Cannelloni

$17.00

Baked pasta tubes, beef, veal, sausage, bechamel, san marzano tomato sauce

Garganelli

$17.00

Grilled eggplant, garlic, tomato, fresh mozzarella, hand rolled garganelli pasta

Gnocchi

$16.00

House made ‘pillows’ of hand dipped ricotta, signature san marzano tomato sauce, pecorino

Carbonara Alfredo

$17.00

Pancetta, shallots, parmigiano ‘vellutata’ cream, fresh fettucine

Carbonara Alfredo with Chicken

$20.00

Frutti di Mare

$24.00

Shrimp, clams, mussels, scallops, calamari, linguine, spicy red sauce

Tortellacci

$18.00

Counrty smoked ham, english peas, garlic, cream, cheese tortellacci, asiago cheese

Scampi

$22.00

Pan seared shrimp, baby clams, saffron wine ‘brodo’, garlic, cherry tomato, linguine, evoo

Ravioli

$16.00

Calabro ricotta and baby spinach ravioli, sage brown butter cream sauce, shaved parmigiano reggiano

Cappesante

$23.00

House made butternut squash ravioli, baby spinach, pan seared scallops, sherry cream sauce


Secondi EntreesGorgonzola add to any grilled beef $2.50

G’monte

$22.00

Potato flake crusted haddock, sweet lemon preserve, pesto parmigiano risotto, sauteed broccoli

Trancio di Salmone

$22.00

Grilled salmon, orange citronette, julienne vegetables, oven roasted yukon potato

Gamberi al Limoncello

$24.00

Pan seared shrimp, ‘dolce’ limoncello, baby spinach, garlic, creamy risotto. Glutten free.

Pesce Spada

$26.00

Fire grilled swordfish, sicilian caponata sauce, garlicky broccoli, mashed yukon potato 26

Oscar

$24.00

Breaded veal scaloppine, lump crab meat, asparagus, choron bearnaise sauce, mashed yukon potato

Maiale

$21.00

Grilled bacon wrapped pork tenderloin, madeira demi,glace, spinach, bacon gorgonzola polenta. Gluten free.

Brasato

$24.00

Signature braised boneless short ribs, creamy polenta, chianti & tomato demi glace. Gluten free.

Picatta

$21.00

Breaded veal scaloppine, white wine, capers, mushrooms, lemon butter, garlic, linguine

Bistecca

$28.00

12 oz.black angus sirloin, aged balsamic vinegar & evoo, bourbon glazed carrots, herbed potato cake

Filetto

$30.00

8 oz. black angus filet, aged balsamic vinegar & evoo, grilled asparagus, mashed yukon potato


PizzaBrick oven pie.

Margherita

$13.00

Mozzarella, san marzano tomato sauce, fresh basil

Ricotta

$15.00

Sweet italian sausage, fresh hand dipped ricotta, tomato sauce, fresh mozzarella

Pepperoni

$14.00

Sliced pepperoni, san marzano tomato sauce, mozzarella

Vegetariana

$15.00

Grilled eggplant, grilled zucchini, roasted peppers, tomato sauce, mozzarella

Cacciatore

$17.00

Sweet sausage, roasted peppers, caramelized onions, tomato sauce, mozzarella


SpecialitaChef Specialties

Capriccioso

$19.00 - $22.00

Artichokes, capers, sun-dried tomato, white wine, parmigiano pesto risotto

Saltimbocca

$18.00 - $21.00

Prosciutto, fontina cheese, spinach, sage, white wine, polenta. Gluten free.

Marsala

$18.00 - $21.00

Sauteed scallopini, prosciutto, mixed mushrooms, marsala, linguine

Parmigiana

$17.00 - $20.00

Crispy panko breaded, parmigiano, tomato sauce, mozzarella, linguine


Children Menu - Cibo

Pasta con Burro (Butter)

$4.95

Pasta con Pomodoro (Sauce)

$4.95

Baby Chicken Carbonara

$6.95

Chicken Fingers & Fries

$5.95

Pasta with Meatballs

$5.95


Children Menu - Dolci

Childrens Gelato

$1.95


Childern Meu - Beverages

Chocolate Milk

$1.50

Apple Juice

$1.50

Soda

$1.50


Desserts

Catalana

$7.95

Creamy baked custard of imported chocolate hazelnut nutella with a burnt sugar topping

Torta

$7.95

Rich flourless belgium chocolate torte, cappuccino gelato, espresso drizzle

Budino

$7.95

Warm croissant bread pudding with an anjou pear custard & creme anglaise

Crostata

$8.95

Individual rustic apple pie over fresh applesauce served with vanilla bean gelato

Mousse

$7.95

Rich chocolate mousse on chocolate cake, chocolate sauce, fresh raspberry

Coppa

$7.95

Ripe bananas sauteed in vin santo and brown sugar served in a phylo cup with vanilla bean gelato

Cannoli

$6.95

Sweet ricotta filled shell, candied fruit, pistachios

Tiramisu

$6.95

Espresso soaked lady fingers, marscarpone cream

Gelato

$5.95

Vanilla bean,chocolate-chocolate chip, cappiccino

Sorbetto

$5.95

Mango,Lemon and Strawberry.


Aqua

San Pellegrino Sparkling Mineral Water

$4.75

Panna Still Spring Water

$4.75


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading