Last Update: 2025-03-14
$5.00
Spring onions, baby carrots, radish, green garlic, turnips & lemon verbena
$7.00
Spanish chorizo, leeks and romesco
$11.00
Dill creme fraiche, mustard, rye, dis and dat farm egg, pickled beets
$14.00
Sofrito, thyme, horseradish & ham broth
$15.00
Whipped burrata, confit tomato english pea hummus, roasted mushroom & sumac smoked salmon rillettes, goat butter & crispy capers
$15.00
piperade, green garlic, pickled cuke relish and bacon vinegar
$16.00
$18.00
Strawberries, brown butter granola, nasturtium & port reduction
$8.00
Pimenton oil & chives
$8.00
Locally grown greens, goat cheese vinaigrette, radish, eat the yard chocolate mint and pecan brittle
$9.00
dates, manchego, almonds & sherry vin
$9.00
Avocado and fennel puree, grapefruit, beet and star anise gastrique, cashews & feta
$10.00
Fiddle head ferns, strawberries & pecorino
$14.00
Sharp cheddar, applewood bacon, mixed greens, house-made chips
$21.00
Stewed creamer peas, braised artichokes & evoo cornbread
$22.00
Spring peas, morels, rhubarb and parmesan
$24.00
Ssparagus, caramelized fennel, radish, lime, sorrel & ham broth
$26.00
Baby carrots, pickled ramps, smoky greens & BBQ sauce
$27.00
Smoked potato, spring onions & swiss chard
$12.00
Smoked tomatoes
$12.00
Shishito peppers
$13.00
Paula's goat feta
$14.00
Charred pineapple and kale
$14.00
Little neck clams, green garlic and tarragon
$14.00
Wild arugula, caprino chevre & roasted grapes
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