Menu With Price > Menu > Bolo > NY > New York > 23 E 22nd St, New York, NY

Bolo Prices in New York, NY 10010

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Bolo Logo
23 E 22nd St, New York, NY
(212) 228-2200
Bolo Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Chilled White Gazpacho

with toasted almonds and cava

$11.00

Fried Squid

with anchovy vinaigrette and parsley

$11.00

Baked Manchego Cheese

with toasted almonds, yellow pepper romesco sauce and baby arugula

$12.00

Over Roasted Shrimp

with toasted garlic and hot chile oil

$12.00

Charcoal Grilled Octopus

with grilled lemons, fresh oregano and garlic oil

$14.00

Oven Baked Flatbread

with chickpea hummus, broccoli rabe, roasted tomato, goat cheese and black olive oil

$14.00

Salmon Tartare on a Crisp Chickpea Polenta Cake

with red pepper pesto and lemon - chive oil

$13.00

Grilled Lamb Tenderloin Salad

with farro, mint, pine nuts and red hot pepper vinaigrette

$13.00

Tapas

Saffron Rice Cake

with shrimp

$16.00

Sauteed Squid and Bacon

with garlic oil

$16.00

Artichoke Heart

with quail egg and salmon caviar

$16.00

Piquillo Pepper Stuffed

with raw tuna salad

$16.00

Spanish Tortilla

with green romesco

$16.00

Twelve Layer Potato

with caramelized shallots

$16.00

Seared Sea Scallop

with hot cherry peppers

$16.00

Salt cod Fritter

with parsley garlic sauce

$16.00

Pan Fried Duck Liver

with sherry vinegar, honey and black pepper

$16.00

Crisp Frog's Leg

with mint and garlic

$16.00

Lamb Tenderloin

with arugula and oven dried cherry tomatoes

$16.00

White Anchovies

with tangerine

$16.00

Pork, Potato and Goat Cheese Skewer

with smoked paprika

$16.00

Salads

White Chicory Salad

with spicy lamb sausage, poached egg and mustard - toasted almond vinaigrette

$13.00

Chopped Salad

with chickpeas, cucumbers, red beans, crispy bread chips and Spanish farmers cheese

$19.00

Warm Fig Salad

with cabrales blue cheese crispy Serrano ham and walnut vinaigrette

$15.00

Bolo Salad

with chorizo, cabrales blue cheese tomatoes and 25 - year - old sherry vinaigrette

$9.00

Rice Dishes

Black Squid Ink Risotto

with grilled prawns, lobster and green onion vinaigrette

$29.00

Shellfish and Chicken Paella

with saffron rice chorizo and green peas

$33.00

Pan Roasted Rabbit Wrapped in Serrano Ham

with toasted corn risotto, caramelized shallots and thyme

$31.00

Sweet Pea Risotto

with manchego cheese wild mushroom vinaigrette and white truffle oil

$24.00

Side Dishes

Black Beans and rice in green sauce

No description available

$7.00

Roasted Garlic Spinach

No description available

$7.00

Smoked Paprika Fries

No description available

$7.00

Haricots Verts

with saffron aioli

$7.00

Roasted Garlic Potato Gratin

No description available

$7.00

From the Oven and Grill

Crispy Striped Sea Bass

with artichokes, black olives, haricots verts and a lemon confit sauce

$30.00

Crispy Soft Shell Crabs

with grilled asparagus saffron aioli and cherry tomato relish

$34.00

Pork Tenderloin Filled

with walnut romesco, oloroso sherry - fig sauce and whipped green onion potatoes

$29.00

Roasted Whole Fish

with an aged sherry vinegar - oregano sauce served with smoked paprika fries

$31.00

Black olive Crusted Cod

with roasted tomato broth clams broccoli rabe and saffron allioli

$31.00

Roasted Chicken

with sherry vinegar glaze fresh cherry sauce and crushed olive oil potatoes

$29.00

Oven Roasted Lamb Shank

with toasted orzo and slow roasted tomatoes

$31.00

Black Pepper Crusted Augus Sirloin

with sherry vinegar steak sauce and yukon gold potatoes with cabrales blue cheese

$34.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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