Bolo Curry Menu and Prices

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Bolo Curry Menu

Last Update: 2025-03-14


Soups

Shahi Tomato Soup

$3.95

a refreshing tomato soup with herbs and spices topped with cream

Pepper Rasam

$3.95

indian lentil dal soup

Chicken Shorba

$3.95

consomme of chicken, enhanced with ginger, cilantro & spices


Appetizers

Veg. Samosas

$3.95

vegetable turnovers stuffed with potatoes & green peas

Paneer Chutney Pakora

$4.95

tender chunks of marinated cottage cheese, dipped in chickpea batter & deep-fried

Mix Pakoras

$3.95

a combination of seasonal fresh vegetable fritters

Chicken Pakora

$3.95

tenderized, boneless chicken fritters

Fish Pakora

$5.95

fish marinated in herbs and spices deep fried

Aloo Papri Chat

$3.95

a combination of flour crispies with chickpeas and potatoes served with a sour sauce and spiced yogurt

Hara Bhara Kabab

$3.95

spinach and green pea patties

Lasuni Gobi

$5.95

crispy cauliflower florets tossed in a tomato and garlic sauce


Tandoor

Tandoori Chicken

$11.95

half spring chicken marinated overnight in yoghurt, lemon juice & mild spices and then charbroiled in the tandoor (clay) oven.

Chicken Malai Kabab

$12.95

succulent, juicy pieces of chicken marinated with spices and cream and cooked in the tandoor (clay) oven.

Chicken Tikka

$12.95

boneless chicken pieces richly, flavored with spices and grilled to perfection in the tandoor (clay) oven.

Lamb Boti

$12.95

tender chunks of lamb marinated in yogurt and spices, barbecued over tandoor (clay) oven.

Lamb Seekh Kabab

$12.95

a delicacy of minced lamb, flavored with fresh herbs and spices cooked in our clay oven on a skewer.

Tandori Lamb Chops

$17.95

succulent pieces of lamb chops delicately spiced and grilled to perfection in the tandoor (clay) oven.

Tandori Fish (Fish Ka Nasha)

$15.95

fresh fish marinated in yogurt & chef's blend of spices & charbroiled in the tandoor (clay) oven.

Tandoori, Jhinga Malabar

$13.95

whole shrimps marinated with special sauce and & charbroiled in the tandoor (clay) oven.

Paneer Tikka

$12.95

cubes of cottage cheese, belt pepper, onion and tomato marinated in yogurt spice grilled to perfection in the tandoor (clay) oven.

Assorted Platter

$14.95

a pre selected combination of tandoor items.


Main Course - Veg

Sham Savera

$10.95

exotic combination of spinach and cottage cheese dumping cooked with indian spices in a creamy curry.

Navratan Kurma

$10.95

chopped vegetables of nine types prepared in rich white curry, dry fruits and cheese.

Malai Kofta

$10.95

dumplings made with homemade cottage cheese, potatoes & vegetables, stuffed with raisins & cashew nuts & then cooked in a cashew nut curry

Mix. Veg. Jaifrezi

$9.95

mix. veggies stirred with onion & capsicun in light sour sauce

Dum Aloo Kashmiri

$10.95

potatoes stuffed with cheese and nuts served in a rich curry

Paneer Makhni

$10.95

chunks of fresh homemade cottage cheese, cooked in a tomato based curry & a delicious blend of chef's secret spices.

Mutter Paneer

$9.95

a delicious curry of peas and home made cheese cubes

Palak Paneer

$10.95

a perfect combination of fresh spinach & homemade cottage cheese, cooked with ginger & rare spices

Paneer Bhurji

$10.95

shredded cottage cheese with special spices. a special delicacy from our chef

Bhindi (Okra) Masala

$9.95

fresh okra sauteed with onions, tomatoes & a blend of spices

Bagare Baingan

$9.95

eggplant simmered in chefs special curry

Channa Masala

$8.95

chickpeas cooked with onions tomato and a blend of spices

Khoya Mutter Methi Malai

$11.95

a combination of fenugreek, cheese and peas in a creamy curry. our chefs signature recipe.

Aloo Gobi

$8.95

cauliflower and potatoes in an enticingly, fragrant blend of spices make up this traditional indian dish.

Jeera Aloo

$8.95

a finger licking testy dish made of potatoes & cumin seeds

Dal Makhani

$8.95

cardamom scented butter whipped lentils flavored with curry leaves

Dal Fry

$8.95

traditional indian lentils, enhanced with onions, tomatoes & spices


Main Course - Seafood/Samunder Ke Khazane

Fish Masala

$13.95

boneless fish marinated and cooked with fresh herbs and spices

Shrimp Goan Curry

$13.95

shrimp cooked in curry sauce made from coconut and freshly ground coastal spices

Fish Moulli Curry

$13.95

tender fillets of salmon coked in a rich coconut curry flavored with special blend of spices

Palak Shrimp

$13.95

a perfect combination of fresh spinach & shrimp, cooked with ginger & rare spices

Shrimp Masala

$13.95

fresh water shrimp cooked in a rich and spicy sauce flavored with ginger and fresh herbs.


Main Course - Chicken / Murg

Butter Chicken

$11.95

boneless pieces of chicken in butter, tomato and cream sauce

Chicken Tikka Masala

$11.95

chicken marinated in yogurt and spices and then served in a tomato based sauce.

Chicken Vindalo

$11.95

boneless chicken cooked with potatoes & onions in a tangy sauce

Balti Murg

$11.95

boneless tender pieces of chicken with bell pepper, onions and potatoes cooked in a spicy curry

Palak Chicken

$11.95

a perfect combination of fresh spinach & chicken, cooked with ginger & rare spices

Chicken Korma

$11.95

boneless chicken pieces cooked in creamy almond curry.

Chicken Kali Mirch

$11.95

boneless chicken stirred with yogurt, ginger, garlic and freshly ground black pepper corn

Chicken Kadai

$11.95

traditional style boneless chicken cooked with ginger and garlic


Main Course - Goat & Lamb

Lamb Roganjosh

$12.95

tender boneless lamb pieces cooked in a traditional kashmiri style with a blend of spices

Lamb Palak

$12.95

a perfect combination of fresh spinach & lamb, cooked with ginger & rare spices

Lamb Do Piazza

$12.95

lamb cooked slowly in a sweet rich onion based sauce with roasted spices

Lamb Kheema Masala

$12.95

minced lamb cooked with authentic indian spices on a slow fire

Lamb Vindaloo

$12.95

boneless lamb cooked with potatoes & onions, in a tangy sauce

Malai Lamb Korma

$12.95

boneless lamb cooked in cream sauce

Goat Kadai

$12.95

fresh goat meat cooked on slow fire with bell peppers, tomatoes and onions in a traditional style.

Goat Curry

$12.95

fresh goat meat marinated in exotic herbs and spices, cooked in authentic indian curry


Rice

Veg. Dum Biryani

$10.95

long grained basmati rice cooked with delicately spiced seasoned vegetables in a traditional dum pukth style.

Murgh Biryani

$11.95

long gratned basmati rice, succulent boneless chicken and indian spices cooked in a sealed pot with their flavors.

Lamb Biryani

$12.95

long grained rice combined with aromatic spices and tender cubes of lamb cooked in its own juices in a sealed pot.

Shrimp Biryani

$13.95

an exquisite combination of prawns, long grained basmati rice and indian herbs cooked in a sealed pot.

Chefs Special Biryani

$14.95

a combination of chicken, lamb and shrimp, long grained basmati rice and indian herbs cooked in a sealed pot served with raita.

Kashmiri Pulao

$10.95

a combination of dry fruits and saffron flavored basmati rice.


Breads

Nan

$2.50

flatbread made of wheat flour baked in the clay oven

Garlic Nan

$2.95

naan stuffed with garlic and cilantro

Tandoori Roti

$2.50

whole wheat bread cooked in the clay oven

Lachcha Paratha

$2.95

multi layered whole wheat bread

Stuffed Kulcha

$2.95

(onion/potato/garlic). white flour bread stuffed with choice of onion/potato/garlic

Missi Roti

$2.95

a spiced chickpea flour flatbread


Chef's Special

Jumbo Lemon Shrimp

$21.95

jumbo shrimp are poached in saffron honey scented broth, finished with lemon zest and cooked in chef's special curry.

Boti Kabab Masala

$17.95

marinated lamb tenderloins pieces barbecued in tandoor, sauted with minced onions, tomato, ginger and chef's special sauce.

Garlic Chicken

$14.95

a fusion preparation of chinese & indian style garlic flavored chicken

Paneer Mastana

$13.95

a combination of dry fruits & paneer cooked to its perfection

Fruit Curry

$13.95

a fusion preparation of seasonal fruits midly cooked in chef's special curry.


Accompaniments

Green Salad

$2.95

Raita

$1.50

a salty cooling side dish made out of yogurt

Masala Papad

$1.50

papad topped with onions, tomatoes and spices

Yogurt

$1.50

Mango Chutney

$1.00


Beverages

Lassi (Sweet, Salt, Mango)

$2.95

a refreshing and frothy yogurt drink

Nimbu Pani

$2.95

fresh lime juice

Soda

$1.50


Desserts

Kheer

$2.95

saffron rice pudding with flakes of almond

Rasmalai

$2.95

homemade cheese patties served in a light dairy sauce

Gulab Jamun

$2.95

a popular indian sweet dish comprised of fried dough in a sweet syrup flavoured with cardamom seeds.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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