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Boheme Menu and Prices

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Boheme Menu

Last Update: 2025-03-14

Entrees

Fresh Fish Of The Day

Price may varies

Vegetarian Special Of The Day

Price may varies

Grilled Trout With Walnut Stuffing

$23.00

served with herbed jasmine rice and the vegetable of the day

Baked Cornish Hen

$21.00

half of a cornish hen stuffed with a roasted vegetable stuffing, topped with tomato chutney and served with the vegetable of the day.

Seared Scallops

$26.00

in a roasted garlic bechamel sauce, with fingerling potatoes and wilted spinach.

Pan Seared Duck Breast

$28.00

duck breast finished with caramelized onions and balsamic reduction, served over gruyere mashed potatoes, a puree of butternut squash, and our vegetable of the day.

Rack Of Lamb

$30.00

lamb topped with a roasted olive tapenade, over a goat cheese gratin and the vegetable of the day.

Pepper Crusted Filet Mignon

$29.00

filet with demi-glace, and a roasted mushroom compote, served with gruyere mashed potatoes and the vegetable of the day.

Starters

Soup Of The Day

$6.00

Spinach Salad

$7.00

chevre, spiced nuts, and shaved asian pear in a dried cherry vinaigrette.

Golden Beets With Baby Greens

$8.00

golden beets, toasted almonds, and blue cheese in a sherry vinaigrette,

Stuffed Patty Pan Squash

$9.00

roasted squash filled with sauteed leeks, apples and corn bread.

Lobster And White Bean Terrine

$12.00

served over a bed of baby greens with crostinis and a roasted olive tapenade.

Baked Brie

$10.00

oven baked brie accompanied with a apricot glaze, crostini, apples, and grapes.

Sweet Potato Croquettes