Bobbywood Menu and Prices

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Bobbywood Menu

Last Update: 2025-03-14


SPOONS

Leek Fondue

$2.00

With Corn Mauque Choux

Cream Chees Polenta

$2.00

with Fried Leek

Mashed Potato

$2.00

with Bleu Cheese

Wild Mushroom Risotto

$2.00

Asian Slaw/Macadamia Goat Cheese

$3.00

Shrimp & Andouille Salad

$3.00

Beef Bobbaque

$4.00

Crawfish Etouffe

$4.00

Baby Mac & Cheese/Rock Shrimp

$4.00

Tuna Tartare Avacado Mousse

$4.00


STARTERS

Pot Stickers

$8.00

Chicken, Shitake/Soy Dip/Asian Slaw/Chili oil

Shrimp Cocktail

$11.00

Crab Salad/Blood Mary/Thai Chili Aoili

Tomato 4 Ways

$9.00

Tartare/Fried Bacon Aoili/Stack/Sorbet

Pan-Seared Scallops

$9.00

Yellow Pepper Cream/Fennel Salad/Apple Butter

Foie Gras

$15.00

Seared Lobe/Mousse/Serranoc Ham/Braised Apples/Fig Balsamic/Fig Jelly

Seared Tuna Sashima

$11.00

Buckwheat Noodles/Asian Slaw/Roasted Garlic/Wasabi Mayo

Beef Tartare

$11.00

Tiny Toast/Homemade Mayo/Tomato Jam/Pickled Eggs/Truffle Oil & Salt

Shrimp “Corn Dog”

$9.00

Red Onion/Papaya Salad/Mango Ketchup

Sonoma Goat Cheese

$8.00

Sonoma Ham/Tapanade/Basil Oil/Garlic Toast/Red Pepper/Artichoke Salad


SOUPS

World Famous Oyster Stew

Price may varies

Essence of Fresh Veggies

$5.00 - $9.00

Surry Sausage

$7.00

Tomatoes/Orzo/Baby Spinach


On the Side

Sweet Skillet Corn Bread

$5.00

Sweet Potato Crème Brule

$5.00

Corn Mauque Choux

$5.00

Creamy Mashers

$5.00

Spinach Potato Cakes/Sage Cream

$5.00


SALADS

Romaine & Greens

$8.00

Garlic Dijon/Dried Tomatoes/Blue Cheese/Toasted Walnuts/Croutons/Asiago

Chop Chop Greek

$9.00

Tapanade/Cicumbers/Feta/Greek/LOVE!

Mixture of Leaf

$8.00

Brie/Melon/Onion/Toasted Almonds/Crispy Wontons/Honey/ Red Grape Vinaigrette Vin


MEATS

Filet Mignon

$30.00

Bacon Wrapped/Roasted Garlic & Shallots/Mashers/Red Wine Reduction/Crispy Onions

Maple Wood Smoked Pork Chop

$24.00

Brown Sugar Rub/Native Rice, Fontina Flan/Creamed Corn

Grilled Venison Chops

$28.00

Roasted Parmesan Polenta/Grilled Asparagus/Crispy Potatoes/Pistachio Port Reduction

Rack of Lamb

$29.00

Surry Sausage Cheesecake/Braised Spinach/Balsamic Reduction


FISH & SEAFOOD

Tuna

$22.00

Goat Cheese Crust and Bobbaque Grilled/Sweet Potato Puree/Braised Swiss Chard

Farm-Raised Salmon

$9.00

Onion-Crusted/Spinach, Potato Cakes/Sage Cream/Crispy Spinach

Jumbo Lump Crabcakes

$27.00

(Real Local Crabmeat-NOT canned crap!) Ratatouille/Tillamook, Surry Sausage Cheddar Grits/Classic Tartar

Haggerty’s Etouffe

$27.00

Clam/Mussels/Shrimp/Scallop/Surry Sausage/crawfish/Rice


PASTA

Linguine au Vonglole Bianca

$22.00

Little-Neck Clams/Olive Oil/Garlic/White Wine/Fresh Herbs This is my Dad’s GREAT recipe!

Penne Pasta

$19.00

Blackened Chicken/Sugar Snaps/Tomatoes/Smoked Surry Sausage/Basil/Butter


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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