Bluepointe Menu and Prices

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Bluepointe Menu

Last Update: 2025-03-14


First Course - Appetizers

Blueplate

$12.00

a tasting of the first four appetizers (for two or more).

Lemongrass Shrimp

$9.00

black pepper, oven dried pineapple, coriander.

Hanoi Spring Rolls

$8.00

shrimp & pork, sweet chile sauce, lettuce wraps & thai herbs.

Duck Soup Dumplings

$8.00

braised duck, shaved celery, truffle soy.

Pork Potstickers

$9.00

ginger scented, dry roasted chiles & sesame soy.

Orange Marlin Super Crunch

$9.00

orange, shaved daikon radish, garlic soy vinaigrette.

Crab Rangoon

$9.00

blue crab, chili garlic, scallion.

Thai Chicken Coconut Soup

$7.00

shiitake sticks.

Cantonese Steam Buns

$8.00

braised berkshire pork belly, cucumber, hoisin & scallion.

Roasted Hamachi Rice Tacos

$8.00

szechuan ranch, avocado, rice paper.

Kobe Beef Ishiyaki

$14.00

cooked at the table on a hot stone, pepper garlic sauce & lime salt.


First Course - Salads

Bluepointe Salad

$9.00

grana padano, shaved white mushrooms, white balsamic, lemon olive oil.

Heirloom Lettuce Salad

$10.00

point reyes blue cheese, fuji apples & walnut vinaigrette.

Golden & Red Beet Salad

$9.00

goat cheese, glazed pecans & micro lettuces.

Calamari Tempura Salad

$10.00

pickled green mango, cashews, arugula & shiro miso vinaigrette.


First Course - Raw Plates

Oysters (6)

$12.00

a variety of seasonal oysters, mignonette.

Tuna Tartare

$14.00

ossetra caviar, lemon foam & thai chile.

Hamachi Slices

$9.00

jalapeno, sriracha, hot sesame oil.

Tuna Sashimi Ceviche

$11.00

young coconut, pumelo, soy, thai basil.


Main Course - Noodles

Vegetable Pad Thai

$16.00

wok stirred, honshimeji mushrooms, tofu, sprouts & tamarind.

Cantonese Noodles

$19.00

wok flashed shrimp, fire roasted chile, sweet & sour soy honey.


Main Course - Steaks

8 Oz /14 Oz Barrel Cut Filet Mignon

$32.00 - $44.00

12 Oz Usda Prime New York Strip

$35.00

20 Oz Usda Prime Bone-In Ribeye

$38.00


Main Course - Entree

Crispy Bronzini

$24.00

short rib” fried “ sushi rice, sour green mango salad, kaffir lime dashi, pea tendrils.

Atlantic Salmon

$24.00

sweet & sour tamarind, melted leeks, spicy mustard, watercress.

Peanut Crusted Grouper

$27.00

massaman curry & shanghai bok choy.

Ginger Steamed Summer Flounder

$22.00

garlic gai lan, toasted cashews, chinkiang vinegar.

Soy Seasoned Buttery Chatham Cod

$24.00

coconut sticky rice, ginger, scallion, hot sesame & peanut oil.

Charred Rare Ahi Tuna

$27.00

crispy somen noodle cake, citrus soy glaze.

Maine Sea Scallops

$26.00

pan seared on a sushi rice cake, passion fruit & pickled cucumber.

Seared Ashley Farms Chicken

$18.00

kanzuri mousse, asparagus, vidalia bulbs, sushi rice, “teriyaki” jus.

Crispy Duck Steak

$26.00

panang curry, savoy cabbage & duck confit.

Sweet & Sour Pork Tenderloin

$21.00

curry braised pineapple, snap pea puree, blue crab rangoon.

Coconut Curry Lobster

$38.00

two-pound maine lobster, bok choy & haricot verts.


Main Course - Sides

Steamed Premium Jasmine Rice

$3.00

Grilled Sushi Rice Cake, Soy Glazed

$4.00

Roasted Garlic Mashed Potatoes

$7.00

Sour Green Mango Salad

$5.00

Asparagus

$8.00

seven spiced hollandaise.

Wok Charred Shanghai Bok Choy

$7.00


New Lounge Menu - Half Price Appetizers

Hamachi Slices

$4.50

jalapeno, sriracha, hot sesame oil.

Tuna Sashimi Ceviche

$5.50

sweet onion, cilantro & red chile.

Hanoi Spring Rolls

$4.50

shrimp, pork, nuoc cham, lettuce, thai herbs.

Pork Pot Stickers

$4.50

ginger scented, dry roasted chiles & sesame soy.

Siu Mai Shrimp Dumplings

$4.00

thai chile vinaigrette & toasted peanuts.

Braised Pork Belly Steam Buns

$4.50

cucumber, hoisin & scallion.

Beef Shortrib Wontons

$4.50

soy braised, umami broth, shiitake & ginger.


New Lounge Menu - Steam Bun SlidersTwo pieces.

Crab Cake

$6.00

avocado, apple, sambal mayo.

Massaman Chicken

$5.00

tender braised ashley farms chicken, apple.

Garlic Sesame Hanger Steak

$5.00

sapporo onions, horseradish, coriander.


New Lounge Menu - Kobe SlidersTwo pieces.

Kobe Beef Burger

$6.00

smoked cheddar, tempura shallots, spicy aioli, pickle.

Kobe Beef Burger

$6.00

goat cheese, bacon marmalade, caramelized onion.


New Lounge Menu - Four Piece Sushi Roll

Real California Roll

$4.00

king crab, avocado, cucumber, masago.

Spicy Tuna Roll

$4.00

chopped tuna, seven spice, sriracha, daikon.

Super Crunch Roll

$4.00

shrimp tempura, avocado, eel sauce.

Bluepointe Roll

$4.00

chopped hamachi, tuna, masago, tempura.

Yummi Yummi Roll

$4.00

tuna, salmon, hamachi, cream cheese, flash fried.

Shrimp Tempura Roll

$4.00

mayonnaise, avocado.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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