Bluefront Cafe Menu and Prices

$6.95

topped with sun-dried tomato jam and goat cheese

$8.95

crispy wontons stuffed with Thai-spiced shrimp, cream cheese & scallions - served with a spicy sweet chili sauce

$5.95

this customer favorite is served with red pepper mayo, sriracha-lime mayo and ranch dressing

$5.95

fresh-fried tortilla chips and our homemade salsa

$8.95

tortilla chips, 2-year cheddar, pepper jack, refried black beans, cilantro salsa, guacamole, sour cream, black olives & house-pickled jalapeno

$3.00 - $4.95

$10.95

baby greens, broccoli, cucumber, scallion, carrot, edamame, toasted cashews, crispy wontons, sesame-ginger dressing

$10.95

kale, baby greens, apples, toasted almonds, Nueske's bacon, tart-dried cherries, marinated red onion, blue cheese, Sicilian lemon vinaigrette

$11.95

cashews, organic tri-color quinoa, cilantro, and fresh veggies served on a bed of mixed greens, peanut-ginger dressing

$12.50

mixed greens, wild arugula, kale, cannelini beans, grilled fennel, red pepper, marinated olives, sun-dried tomato, red onion, asiago cheese, garlic croutons, lemon balsamic vinaigrette

$4.95

mixed greens, veggies, sunflower seeds, Sicilian lemon vinaigrette

$11.50

mixed greens with wild arugula, baby red chard and baby kale, white beans, grilled fennel, red pepper, marinated olives, sun-dried tomato, red onion, asiago, garlic croutons, lemon balsamic vinaigret

$10.95

crunchy cashews, organic quinoa, cilantro, and lots of fresh veggies served on a bed of mixed greens, peanut-ginger dressing

$9.95

baby greens, broccoli, cucumber, scallion, carrot, edamame, cashews, crispy wontons, sesame-ginger dressing

$9.95

kale, baby greens, apples, toasted almonds, Nueske's bacon, tart dried cherries, marinated red onion, blue cheese, Sicilian lemon vinaigrette

$4.95

mixed greens, veggies, sunflower seeds, Sicilian lemon vinaigrette

$14.95

large tortilla stuffed with braised beef, refried black beans, Spanish rice, 2-year cheddar & pepper jack cheeses - topped with our ranchero sauce, guacamole, sour cream, black olives & house-pickled

$19.95

Atlantic salmon (Canadian sustainably farmed), balsamic & rosemary glaze, seasonal veg, garlic mashed potatoes

$13.95

pan-fried tilapia, 2-year cheddar, chipotle mayo, shaved cabbage, cilantro salsa, corn tortillas, served with refried black beans & Spanish rice

$14.95

cornmeal-crusted walleye fillet, crunchy dill slaw, homemade French fries

$11.95

steaming sweet and spicy ginger-garlic broth over soba noodles, banh mi pork, and lots of veggies - topped with roasted cashews, sesame seeds and wontons

$13.95

grilled half-pound Waseda Farms organic, grass-fed beef, topped with grilled onions and choice of cheese (baby Swiss, 2-year cheddar, provolone, blue, pepper jack, or American) on a ciabatta roll

$11.95

Nueske's ham, salami, provolone, homemade olive relish, greens, telera roll

$10.95

black bean veggie patty topped with pepper jack cheese, guacamole, lettuce, red onion, tomato, chipotle mayo on a telera roll

$11.95 - $12.95

5-spice marinated & grilled pork brisket, pickled daikon & carrot slaw, cilantro, cucumber, Sriracha-lime mayo on a French baguette

$10.95

Waseda Farms organic beef and pork, served on Sunflour Artisan Bakery's jalapeno-cheddar bread with ranch mayo

$11.95

organic tri-color quinoa, grilled Coleman Natural chicken breast, roasted cashews, spinach, carrots, cucumber, peppers, cilantro, Thai basil, peanut-ginger sauce

$11.95

Nueske's turkey breast, brie cheese, arugula, homemade cherry jam on grilled sourdough. Vegetarian - brie, apples, toasted almonds, arugula, cherry jam, sourdough

$6.95

a finger food assortment including ham, cheddar cheese, fresh fruit, carrots & veggie straws

$4.95

with choice of fries, chips, or fruit & carrot sticks

$4.95

served on nut-oat bread with carrots and chips

$1.00

$2.50

$1.50

$8.95

2-year cheddar, baby Swiss, tomato, roasted red pepper, Dijon mustard on grilled sourdough bread

$9.95

roasted portobello mushrooms, baby Swiss, sauerkraut, thousand island dressing on grilled rye

$11.95

cornmeal-crusted & pan-fried walleye, topped with crunchy dill slaw on grilled sourdough

$10.95

pan-fried tilapia, 2-year cheddar, chipotle sauce, shaved cabbage, cilantro salsa, corn tortillas

$11.95

grilled half-pound Waseda Farms organic, grass-fed beef, topped with grilled onions, and choice of cheese (2-year cheddar, baby Swiss pepper jack, American, provolone, or blue) on a challah bun

$9.95

Waseda Farms organic beef and pork, served on Sunflour Artisan Bakery's jalapeno-cheddar bread with ranch mayo

$10.95

Nueske's turkey breast, brie cheese, arugula, homemade cherry jam on grilled sourdough. Vegetarian - brie, apples, toasted almonds, arugula, cherry jam, sourdough

$9.95

black bean veggie patty topped with pepperjack cheese, guacamole, lettuce, red onion, tomato, chipotle mayo on a telera roll

$11.95

steaming sweet & spicy ginger - garlic broth over soba noodles, banh mi pork, and lots of veggies - topped with roasted cashews, sesame seeds, wontons

$9.95

Nueske's applewood smoked ham, baby Swiss, greens, whole-grain honey mustard on a European pretzel roll

$9.95

Coleman Natural chicken breast, sweet curry dressing, toasted almonds, celery, raisins on organic oat-nut bread

$9.95

Nueske's ham, salami, provolone, housemade olive relish, telera roll

$10.95 - $11.95

5-spice marinated & grilled pork brisket, pickled daikon & carrot slaw, cilantro, cucumber, Sriracha-lime mayo on a French baguette

$9.95

grilled chicken breast, sesame slaw, spinach, broccoli, cucumber, edamame, roasted cashews, sesame-ginger dressing

$10.95

organic tri-color quinoa, grilled Coleman Natural chicken breast, roasted cashews, spinach, carrots, cucumber, peppers, cilantro, peanut-ginger sauce

$3.00 - $4.95

served with crackers

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$4.95

served on nut-oat bread with carrot sticks and chips

$4.95

served with carrot sticks and chips

$6.95

a finger food assortment including ham, cheddar cheese, fresh fruit, carrots, and veggie straws