BlueFire Bar & Grill Menu and Prices

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BlueFire Bar & Grill Menu

Last Update: 2025-03-14


Cold Green Flame

House Salad

$8.00

Mixed greens, grilled red onion, dried cranberries, walnuts and citrus blueberry vinaigrette

Caesar Salad

$9.00

Grilled romaine hearts, caesar dressing, aged parmesan and homemade garlic croutons and cracked black pepper add chicken or shrimp $4.00

Tomato and Mozzarella Salad

$10.00

Sliced vine ripen tomato, fresh buffalo milk mozzarella, shaved onion, EVOO and white balsamic vinaigrette

B.L.T. Wedge

$13.00

Iceberg wedge, sliced beefsteak tomato, diced red onion, chopped pepper bacon, homemade buttermilk blue cheese dressing, crumbled gorgonzola

Steak Salad

$16.00

Field greens, gorgonzola, crimini mushrooms, sun dried tomatoes, grilled onions, citron oil and balsamic drizzle


Soups

White Bean and Tomato Soup

$6.00

Toasted fennel, fresh basil

French Onion Soup

$6.00

Pan roasted five onion soup with garlic crostini topped with boursin cheese


Small Flames

Pan Seared Scallops

$14.00

Warm five bean and corn salad, wilted spinach with white truffle and sunflower oil.

Crisp Calamari

$10.00

Corn meal crusted, flashed fried served with Thai chili sauce

Seared Tuna

$11.00

Guajillo chile crusted ahi tuna, bed of wakimi seaweed salad, with soy dipping sauce, fresh lime and wonton crisps

Bruschetta

$9.00

Grilled ciabatta bread, olives, roasted tomato, red onion, grated cheese and fresh herbs

House Cured Salmon

$9.00

House recipe of coarse sea salt and fresh herbs. Homemade bagel crisp, citrus herb cream cheese

Mussels

$13.00

P.E.I. mussels in a traditional thai green curry sauce. Fresh herbs and lime

Goat Cheese Gratin

$9.00

Pepper glazed warm goat cheese and herbs, served with toast points

Eggplant Fries

$7.00

Crispy french fried eggplant sticks, served with a side of lemon herb yogurt dipping sauce


Big Flames

New York Strip

$31.00

12oz classic wet aged, steak house cut. Grilled to your liking served with red skin mashed potato

Filet of Sirloin

$27.00

9oz filet of sirloin, gorgonzola whole grain mustard crusted, wild mushroom and asparagus risotto

Half Chicken

$18.00

Pan roasted semi boneless half chicken, wild broccoli, herb roasted fingerling potatoes, natural rosemary pan sauce

Pork Milanese

$19.00

Thin pound pork loin panko pan crusted dried cranberries, shaved red onion and tossed greens with EVOO and cranberry Infused balsamic vinegar

Seafood Curry

$28.00

Shrimp, scallops and mussels, in traditional thai green curry sauce with fresh herbs and lime. Served with a side of white jasmine rice

18oz Apricot BBQ Braised Beef Short Ribs

$26.00

Slow roasted beef short ribs, cheddar garlic mashed potatoes, beer battered onion rings

Cumin Crusted Pork Chop

$18.00

With peach chipotle salsa, oatmeal risotto, pureed cauliflower

Seafood Mix Grill

$29.00

Salmon, shrimp and scallops, roasted red pepper relish, wilted spinach and warm five bean salad. Drizzled with white truffle infused olive oil

Grilled Salmon

$19.00

Coconut curry jasmine rice, grilled pineapple relish and fresh cilantro

Spice Rubbed Swordfish

$28.00

Grilled spicy swordfish, confetti blend healthful grains, cold cucumber mint yogurt sauce

Grilled Shrimp Pesto

$28.00

Marinade grilled shrimp on a nest of fresh homemade linguine tossed with basil pesto, fresh herbs and EVOO

Ravioli in Pink Olive Sauce

$17.00

Fresh homemade ricotta stuffed pasta pillows, rich pink vodka sauce, gorgonzola cheese, fresh herbs and sweet peas

Vegan

$19.00

Tofu stuffed pasta pillows, toasted pine nuts, EVOO, roasted roma tomato, pesto and fresh herbs


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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