Menu With Price > Menu > Blue Ribbon Rustic Kitchen > CA > San Diego > 530 University Ave., San Diego, CA

Blue Ribbon Rustic Kitchen Prices in San Diego, CA 92103

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Blue Ribbon Rustic Kitchen Logo
530 University Ave., San Diego, CA
(619) 501-6795
Blue Ribbon Rustic Kitchen Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Heirloom Wisconsin Black Seed Popcorn

Black truffle salt, parmigiano reggiano, chives

$8.00

Deep Fried Brussels Sprouts

Housemade pancetta, capers, apple cider vinaigrette

$8.00

Organic Zucchini French Fries

Black garlic aioli, sea salt, italian parsley

$7.00

Hoisin Glaze Quail

Chinese long beans, mushroom consomme, black garlic

$14.00

Whipped Laura Chenel Goat Cheese

Black mission fig preserves, pickled fennel, toast

$11.00

Crispy Sweetbreads

San daniele proscuitto, sage-brown butter, sunchoke puree

$12.00

Niman Ranch Pork Belly

Fennel puree, julian cider glaze, apple frisse salad

$12.00

Slate Grilled Monterey Calamari

Braised oxtail stuffing, fennel puree, gaeta olive tapenade

$12.00

Soups & Salads

Sweet Corn Soup

Chili oil, chives

$9.00

Heirloom Tomato Salad

Burrata, san daniele proscuitto, aged balsamic

$13.00

Spring Salad

Heirloom carrots & radishes, hazelnuts, orange sherry vinaigrette

$10.00

Blue Ribbon Ceasar

Little gems, parmigiano reggiano, garlicky breadcrumbs

$10.00

Pastas

Ravioli

Braised short rib, wild mushrooms, horseradish beurre blanc

$18.00

Organic Vegetable Lasagna

Medley of squash, ricotta, tomato coulis

$15.00

Bucatini All’ Amatriciana

House cured guanciale, calabrian chilies, pecorino romano, one hour egg

$18.00

Purple Potato Gnocchi

Duck confit, bok choy, candied kumquat, duck jus

$18.00

Papparadelle

Lamb sausage bolognese, goat cheese cream, basil

$18.00

Campanelle

Octopus ragu, heirloom tomatoes, fennel pistou

$18.00

Carnaroli Risotto

Bone marrow, english peas, oven roasted tomatoes, green garlic

$18.00

Plates

Slate Grilled Mediterranean Branzino

Toasted pearl pasta, rock shrimp, elephant garlic chips

$25.00

White Sea Bass En Papillote

Fava beans, tomato water, cucumber, green olive relish

$23.00

Diver Scallops

Squash corn cakes, melted leeks, meyer lemon beurre blanc

$24.00

Sirloin Steak

Fingerling potatoes, red wine butter, baby watercress salad

$26.00

Duroc Pork Chop

Mustard greens, peach mostarda, goat cheese, sweet corn

$22.00

Roasted Mary’s Chicken

Fingerling potatoes, grilled asparagus, truffled jus

$20.00

Short Rib Frites

Shoestring potatoes, petite salad, pinot jus

$26.00

Crudo

Local Albacore

Haas avocado, ruby grapefruit, lemon olive oil

$13.00

Hamachi

Radish, ponzu, compressed watermelon

$13.00

White Anchovies

Green olive, cherry tomatoes, california evoo

$12.00

Diver Scallops

Mango, korean chili, blood orange oil

$10.00

Happy Hour Menu

Heirloom Wisconsin Black Seed Popcorn

Truffle salt, parmigiano reggiano, chives

$5.00

Deep Fried Mozzarella

Housemade mozarella, roasted tomato sauce, basil puree

$5.00

Albacore Tuna Conserva

Olive oil poached, sundried tomatoes, gaeta olives

$5.00

Asiago Cheese Fonduta

Sundried tomatoes, chives, focaccia

$5.00

Organic Zucchini French Fries

Black garlic aioli, sea salt, italian parsley

$6.00

Crispy Angel Hair Wrapped Prawns

Roasted tomato cocktail sauce, horseradish, lime

$6.00

House Cured Lardo Bruschetta

Bagna cauda, arugula, black mission figs

$6.00

Open Faced Egg Sandwich

Basted egg, san daniele prosciutto, black garlic aioli

$6.00

Deep Fried Brussels Sprouts

Housemade pancetta, capers, apple cider vinaigrette

$7.00

Crispy Calamari

Meyer lemon vinaigrette, radicchio, calabrian chili mayonnaise

$7.00

Crispy Duck Wings

Calabrian chili glaze, fried basil, toasted garlic

$7.00

Cocktail Party Meatballs

Porcini mushroom gravy, parmigiano reggiano, chives

$7.00

Happy Hour Menu - Artisan Flatbreads

Margherita

Tomato sauce, fresh mozzarella

$8.00

Duck Confit

Caramelized cipollini onions, goat cheese

$8.00

Quatro Fromaggi

Truffle oil, chives

$8.00

San Daniele Prosciutto

Arugula, tomato sauce, mozzarella

$8.00

Happy Hour Menu - Pasta

Fusilli

Sugo di ‘pomodoro, fresh basil, parmigiano reggiano

$8.00

Angel Hair

Roma tomatoes, double blanched garlic, grana padano

$8.00

Fettuccini

Pecorino romano, heavy cream, one hour egg

$8.00

Crispy Goat Cheese Gnocchi

Duck confit, caramelized cipollini onions, pomegranate jus

$8.00

Desserts

Blue Ribbon Butterscotch Pudding

Sea salt, caramel, chantilly cream

$8.00

Chocolate Tart

Peanut butter, caramel, seasonal berries

$8.00

Cheese Cake In A Jar

Meyer lemon, graham cracker, strawberries

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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