Blue Ribbon Rustic Kitchen Menu and Prices

$8.00

Black truffle salt, parmigiano reggiano, chives

$8.00

Housemade pancetta, capers, apple cider vinaigrette

$7.00

Black garlic aioli, sea salt, italian parsley

$14.00

Chinese long beans, mushroom consomme, black garlic

$11.00

Black mission fig preserves, pickled fennel, toast

$12.00

San daniele proscuitto, sage-brown butter, sunchoke puree

$12.00

Fennel puree, julian cider glaze, apple frisse salad

$12.00

Braised oxtail stuffing, fennel puree, gaeta olive tapenade

$9.00

Chili oil, chives

$13.00

Burrata, san daniele proscuitto, aged balsamic

$10.00

Heirloom carrots & radishes, hazelnuts, orange sherry vinaigrette

$10.00

Little gems, parmigiano reggiano, garlicky breadcrumbs

$18.00

Braised short rib, wild mushrooms, horseradish beurre blanc

$15.00

Medley of squash, ricotta, tomato coulis

$18.00

House cured guanciale, calabrian chilies, pecorino romano, one hour egg

$18.00

Duck confit, bok choy, candied kumquat, duck jus

$18.00

Lamb sausage bolognese, goat cheese cream, basil

$18.00

Octopus ragu, heirloom tomatoes, fennel pistou

$18.00

Bone marrow, english peas, oven roasted tomatoes, green garlic

$25.00

Toasted pearl pasta, rock shrimp, elephant garlic chips

$23.00

Fava beans, tomato water, cucumber, green olive relish

$24.00

Squash corn cakes, melted leeks, meyer lemon beurre blanc

$26.00

Fingerling potatoes, red wine butter, baby watercress salad

$22.00

Mustard greens, peach mostarda, goat cheese, sweet corn

$20.00

Fingerling potatoes, grilled asparagus, truffled jus

$26.00

Shoestring potatoes, petite salad, pinot jus

$13.00

Haas avocado, ruby grapefruit, lemon olive oil

$13.00

Radish, ponzu, compressed watermelon

$12.00

Green olive, cherry tomatoes, california evoo

$10.00

Mango, korean chili, blood orange oil

$5.00

Truffle salt, parmigiano reggiano, chives

$5.00

Housemade mozarella, roasted tomato sauce, basil puree

$5.00

Olive oil poached, sundried tomatoes, gaeta olives

$5.00

Sundried tomatoes, chives, focaccia

$6.00

Black garlic aioli, sea salt, italian parsley

$6.00

Roasted tomato cocktail sauce, horseradish, lime

$6.00

Bagna cauda, arugula, black mission figs

$6.00

Basted egg, san daniele prosciutto, black garlic aioli

$7.00

Housemade pancetta, capers, apple cider vinaigrette

$7.00

Meyer lemon vinaigrette, radicchio, calabrian chili mayonnaise

$7.00

Calabrian chili glaze, fried basil, toasted garlic

$7.00

Porcini mushroom gravy, parmigiano reggiano, chives

$8.00

Tomato sauce, fresh mozzarella

$8.00

Caramelized cipollini onions, goat cheese

$8.00

Truffle oil, chives

$8.00

Arugula, tomato sauce, mozzarella

$8.00

Sugo di ‘pomodoro, fresh basil, parmigiano reggiano

$8.00

Roma tomatoes, double blanched garlic, grana padano

$8.00

Pecorino romano, heavy cream, one hour egg

$8.00

Duck confit, caramelized cipollini onions, pomegranate jus

$8.00

Sea salt, caramel, chantilly cream

$8.00

Peanut butter, caramel, seasonal berries

$8.00

Meyer lemon, graham cracker, strawberries