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Blue Matisse Menu and Prices

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Blue Matisse Menu

Last Update: 2025-03-14

Appetizers

Mocha Ribs

$11.00

Braised short ribs with sweet potato puree

Yucca Tostones

$13.00

Stuffed with enchilado de camarones

Crab Cake

$11.00

With cilantro and green mango remoulade

Tuna Tartare

$9.00

With sesame ginger lemon marinade and avocado mousse

SaladsAdd to any full size salad, chicken breast $3.00, salmon $4.00, shrimp $5.00

Mixed Greens

$5.00 - $9.00

Shaved carrots, cherry tomatoes, onions and cucumbers

Romaine Heart

$5.00 - $10.00

With creamy gorgonzola dressing, bacon, apples, grapes and candied walnuts

Beets

$5.00 - $10.00

Roasted beets, goat cheese, arugula and cilantro pesto

Thyme Crusted Seared Tuna

$16.00

Asparagus, green beans, radishes, spring mix, hard boiled egg and lemon dijon vinaigrette

Arugula and Watercress

$5.00 - $10.00

Sun dried tomato balsamic vinaigrette, parmesan shavings, almonds and sliced strawberries

Blt

$5.00 - $10.00

Boston lettuce, bacon, dried cranberries and cherry tomatoes with cucumber dill yogurt dressing

Cobb

$14.00

Chopped romaine, chicken, bacon, pickled onions, hard boiled egg, cucumber, queso fresco, cherry tomatoes

Caesar Salad

$5.00 - $9.00

Romaine lettuce, croutons, parmesan cheese, caesar dressing

Soups

Porcini and Potato Cream

$6.00

Porcini mushroom, potato, and truffle essence

Florida Seafood

$6.00

Mixed seafood chowder, broth of tomato with vegetables

Green Plantain and Cilantro Cream

$5.00

Chicken broth, plantains, cilantro

French Onion Soup

$7.00

Beef broth, crusty bread, gruyere and parmesan au gratin

Roasted Corn and Mexican Tortilla Soup

$5.00

Topped with crispy mexican tortilla strips

Entrees

Salmon Skin on

$19.00

Sweet potato mash, rock shrimp with curried coconut sauce

Red Snapper with Caramelized Onion Escabeche

$20.00

Bacon and garlic yucca mash, fresh tomato coulis

Lamb Shank

$18.00

With red wine and au jus reduction, malanga root puree, almondine green beans

10 Oz. Grilled New York Steak

$25.00

Red wine demi, steak fries, garlic green beans

8 Oz. Churrasco Chimichurri

$18.00

Moro rice and sweet plantains

Teriyaki Sea Bass

$23.00

Purple peruvian potato mash, smashed green peas and fresh crudites

Madagascar Prawns with Guava Habanero Gastrique

$28.00

Black venere rice and seared scallops

Chicken Mojito

$13.00

Steamed red bliss potato and sauteed veggies

8 Oz. Grilled Sirloin Steak

$17.00

Rosemary butter, roasted garlic fingerling potato and sweet carrots

10 Oz. Bourbon Rib Eye

$24.00

Herb roasted mushrooms and parisian red bliss potatoes

Pastas

Pappardelle with Chicken and Mushroom Ragu

$14.00

With truffled porcini broth and fresh parmesan shavings

Penne Pasta with Crab Meat

$15.00

Vodka sauce

Tortellini with Smoked Salmon

$13.00

With a light saffron cream and cherry tomatoes

Fettuccini with Prosciutto

$15.00

Parmesan cream sauce

Cheese Ravioli

$12.00

Gorgonzola alfredo sauce

Sweets

Royal

$6.00

Chocolate sponge cake with almond biscuit and crunchy praline

Oreo Cheese Cake

$6.00

Crumble crust, cream cheese and oreo cookie

Trio

$6.00

Three chocolate - sponge cake topped with white chocolate, milk chocolate and dark chocolate mousse

Nougat Pomme

$6.00

Pastry crust, fresh sliced apples and nougat crumbles

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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