Menu With Price > Menu > Blue Flame Cafe > MO > Saint Charles > 335 N Main St, Saint Charles, MO

Blue Flame Cafe Prices in Saint Charles, MO 63301

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Blue Flame Cafe Logo
335 N Main St, Saint Charles, MO
(636) 940-2583
Blue Flame Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Stuffed Mushrooms

six mushroom caps stuffed with boursin cheese and herbs, covered with a 6 cheese blend, baked and topped with a white wine sauce

$7.99

Lobster And Artichoke Dip

served with tortilla chips

$7.99

Spicy Seared Tuna

spicy dry rub, ginger soy, and wasabi

$7.99

Jumbo Lump Crab Cakes

jumbo lump crab cakes over red pepper salad, with chipotle ranch

$8.99

Crab Stuffed Shrimp

five jumbo shrimp, stuffed with lump crab and served with roasted garlic butter

$9.99

Sampler Platter

2 crab stuffed shrimp, 2 grilled scallops, a crab cake, lobster artichoke dip

$12.99

Salads

Grilled Chicken Caesar Salad

fresh cut romaine lettuce served with creamy caesar dressing and topped with parmesan cheese and baked croutons with grilled chicken

$8.99

Crab Cake Salad

field greens in a balsamic vinaigrette dressing topped with a jumbo lump crab cake, red onion, sweet bell peppers, a 3-cheese blend, and tomatoes

$8.99

Charbroiled Tenderloin Tips House Salad

field greens in a creamy ranch dressing topped with tenderloin tips, red onion, and a 3-cheese blend

$8.99

By Land

8oz Aged Tenderloin Filet Of Beef

No description available

$22.95

6oz Aged Tenderloin Filet Of Beef

No description available

$19.95

12oz Aged Rib Eye Steak

No description available

$19.95

Tenderloin Beef Medallions With Crab Mornay

topped with jumbo lump crab and finished with a white wine mornay sauce

$22.95

Tenderloin Beef Medallions With Veal Sauce

topped with a wild mushroom veal cream sauce

$18.95

Pan Seared Chicken

served in an asiago cream sauce with sweet bell peppers and portabella mushrooms

$14.95

By Sea

Barbeque Cedar Planked Salmon

topped with a walnut bacon butter

$17.95

Blackened Salmon

pan seared and topped with a cajun cream sauce and tomatoes

$17.95

Almond Encrusted Tilapia

baked and topped with an amaretto butter sauce

$14.95

Crab Encrusted Orange Roughly

topped with jumbo lump crab and a lobster cream sauce

$18.95

Grilled Yellow Fin Tuna

prepared medium rare and topped with a citrus bearnaise cream sauce

$18.95

Jumbo Sea Scallops

served with a white wine lemon buerre blanc

$17.95

Pasta

Cajun Penne

blackened chicken and andouille sausage tossed with sweet bell peppers, red onions and tomatoes in a cajun cream sauce

$15.95

Grilled Seafood Linguini

jumbo shrimp, scallops, tomatoes, and mushrooms in a roasted garlic cream sauce

$15.95

Vegetarian Pasta

linguini tossed with sun dried tomatoes, yellow squash, sweet bell peppers, and portabella mushrooms in a tomato cream sauce

$13.95

Vegetable Lasagna

three layers with five vegetables and a six-cheese blend topped with home made marinara and blend

$12.95

Potatoes

Lobster Mashed Potatoes

No description available

Herb Roasted Red Potatoes

No description available

Desserts

Coconut Rum Cake

garnished with whipped cream, strawberries, and caramel sauce

$4.99

St. Louis Gooey Butter Cake

a hometown classic

$4.99

Amaretto Bread Pudding

served with vanilla bean ice cream

$4.99

Turtle Cheese Cake

laced with caramel and topped with chocolate and pecans

$4.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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