Blue Elephant Thai Restaurant Menu and Prices

$7.00

Skewers of thinly sliced chicken breast or pork marinated in thai spices. Served with peanut sauce and sweet cucumber sauce.

$7.00

Crispy rolls stuffed with vegetables. Served with sweet & sour sauce.

$10.00

Deep fried shrimp with wonton skin in special seasoning.

$9.00

Lightly flavored and deep fried with spicy thai sauce.

$7.00

Vegetable and chicken or vegetable only stuffed dumplings, served in panang sauce.

$9.00

De-boned chicken wing stuff with chicken, onion and clear noodles.

$9.00

Thin slices, breaded and deep fried until golden crispy. Served with spicy mayo sauce.

$7.00

Deep-fried until golden crispy. Served with sweet & sour sauce topped of crush peanut.

$8.00

Deep-fried wonton skin stuffed with cream cheese and imitation crab meat.

$12.00

Blue crab meat, thai herbs and seasoned breadcrumbs. Served with sweet mango sauce.

$10.00

Fresh shrimps, breaded and deep fried until golden crispy. Served with light soy sauce.

$5.00

Mixed vegetable with house dressing or peanut dressing.

$20.00

An assortment of seafood in hot chili pepper, cucumbers, onions, tomatoes, cilantro and fresh lime.

$15.00

Grilled sliced medium rare beef with onions, mint leaves, cilantro, chili and lime dressing.

$16.00

Fine shredded green papaya tossed with beans, tomatoes, peanut, garlic and hot chili. Served with grilled shrimp and sticky rice.

$16.00

Glass noodles mixed with shrimp and onion in spicy lime dressing.

$6.00

A famous hot & sour soup prepared with lemongrass, mushrooms and thai chili.

$6.00

A rich coconut soup prepared with a combination of thai herbs, mushrooms and fresh thai chili.

$20.00

Blend of shrimp, scallop, crabmeat and mussels in a spicy lemongrass broth.

$6.00

Chicken bouillon with chicken dumpling and vegetable.

$6.00

Vegetarian broth with soft tofu, skin tofu, black mushroom and napa cabbage.

$22.00

Sauteed sea scallop with house special garlic sauce on a bed of fresh spinach.

$19.00

Sauteed in a light soy sauce with garlic and shitake mushroom.

$22.00

Shrimps, scallops, clams, squid and fish stir-fried with chili peppers, basils and tomato sauce.

$19.00

Sauteed thai eggplant with shrimp and bell peppers flavored with black bean sauce and sweet basil leaves.

$17.00

Half a boneless roasted duck topped with spicy red curry sauce, fresh basil, bell peppers, tomatoes and pineapple.

$13.00

Sliced pork and green beans in our special curry sauce.

$13.00

Fresh ginger, mushrooms, bell peppers, scallion, carrot, zucchini and onion in light brown sauce.

$19.00

Filet of white fish with red curry paste, coconut milk, lime leaves and basil.

$21.00

Slow cooked beef short rib in panang curry and coconut cream.

$19.00

Fried red snapper with thai chili and tamarind sauce.

$13.00

Sliced chicken or mock chicken with green beans, onions, basils and hot chili sauce.

$13.00

Bread herbs marinated chicken breast with fried garlic and basil.

$13.00

Sliced chicken with cashews, onions and roasted chili.

$13.00

Chicken in thai sweet and sour sauce with onions, bell peppers, tomatoes, cucumber, carrot and pineapple.

$21.00

Broiled fresh filet of salmon with our special spicy green curry. Served with fresh basil, carrot and eggplant.

$13.00

Indian curry thai style with coconut cream, potatoes and onion.

$13.00

Blend of eight spices, bamboo shoots and eggplant in a coconut cream base.

$13.00

Slightly sweet coconut cream curry with slices of thai eggplant, bamboo shoots and thai basil accents.

$13.00

Distinctive blend of thai curry with coconut milk and kaffir lime leaves.

$16.00

$20.00

$13.00

Thin rice noodles stir-fried with bean sprouts, green onion, egg, tamarind sauce and side of crushed peanut.

$13.00

Stir-fried flat rice noodles with garlic, broccoli, carrot and egg.

$13.00

Pan-fried flat rice noodles, onions, bell peppers, egg, basil and chili.

$13.00

Stir-fried rice with egg, basil leaves, chili, bell peppers and onions.

$13.00

Thai classic style fried rice pan-fried with egg, onion, green onion and tomatoes

$17.00

Sauteed rice, shrimps, chicken, raisins, cashew nut, egg, onions and pineapple with a touch of curry.

$19.00

Jasmine rice sauteed with fresh blue crab meat, egg and green onion.

$19.00

Egg noodle stir-fried with mixed vegetables.

$12.00

Stir-fried eggplant with thai basils in special sauce.

$12.00

Sauteed green bean and chili paste make this thai classic.

$12.00

Sauteed with string bean and choice of garlic sauce or spicy red curry.

$12.00

Sauteed with seasonal veggies.

$12.00

Golden fried tofu with seasoning, vegetables and peanut curry sauce.

$9.00

Fresh ginger, mushrooms, bell peppers, green onion, carrot, zucchini and onion in a light brown sauce.

$9.00

Sauteed choice of meat, bell peppers and onions in fresh basil and hot chili sauce.

$9.00

Choice of meat, bell peppers, cashews, onion, carrot and green onion in a spicy chili sauce.

$9.00

Sauteed eggplant with thai basil in special sauce.

$9.00

Sauteed green bean with spicy red curry.

$9.00

Sauteed green bean with garlic sauce.

$9.00

Choice of meat in thai sweet and sour sauce with onions, bell peppers, tomatoes, zucchini, carrot and pineapple.

$9.00

Medley of broccoli, carrot, onion, sprouts, mushrooms, baby corn, cabbage and zucchini in a light brown sauce.

$9.00

Mild curry with potatoes and onion.

$9.00

Blend of eight spices with bamboo shoots and eggplant.

$9.00

Slightly sweet curry with slices of thai eggplant, bamboo shoot and basil.

$9.00

Distinctive blend of thai curry with zucchini, bell peppers, coconut milk and kaffir lime leaves.

$11.00

Bread herbs marinated chicken breast with fresh garlic, deep-fried and served with fried basil leaves on top.

$15.00

Pan-fried salmon filet glazed with spicy red curry coconut cream reduction and sprinkle of kaffir lime leaves.

$12.00

Stir-fried sole filet with chili, basil and bell peppers.

$13.00

Shrimp in a garlic sauce prepared with black pepper, carrot and mushrooms.

$13.00

Sauteed shrimp with tomatoes, green onion, red bell pepper and curry powder.

$19.00

Shrimp in a garlic sauce with black pepper, carrot and mushrooms.

$25.00

An assortment of sizzling fresh seafood with spicy red curry.

$21.00

8oz skin-on Atlantic salmon pan-grilled with a light drizzle of extra virgin olive oil. Topped with sauce of choice

$21.00

$22.00

$29.00

Deep-fried whole fish, topped with 3 flavors sauce and crispy basil leaves.

$29.00

Whole striped bass steamed with thai spicy lime juice.

$2.00

$2.00

$3.00

$3.00

$7.00

Mocha coffee soaked with mascarpone cheese.

$7.00

$9.00

Thai sticky rice cooked with coconut milk and sugar, served along side with ripe sweet mango.

$9.00

$7.00

Sweet sticky rice with banana inside, wrapped with banana leaves.

$6.00

Banana wrapped with egg roll skin, deep fried to golden crisp. Served with honey on top.

$5.00

$5.00

Made with fresh coconut milk and coconut flesh.

Price may varies

$7.00

Custard cream topped with burnt brown sugar.

$9.00

Thai sticky rice cooked with coconut milk and sugar, served along side with ripe durian.

$7.00

Sliced banana, breaded with shredded coconut and sesame seed, deep fried.

$5.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$4.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$5.00