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Blue - Blue Point Menu and Prices

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Blue - Blue Point Menu

Last Update: 2025-03-14

Appetizers

Fried Calamari

$9.00

Seasoned tubes and tentacles, spiced marinara chipotle aioli

Jumbo Lump Crabcakes

$12.00

Two fried cakes, cucumbes and red onion salad, remoulade sauce

Risotto

$10.00

Rock shrimp, crispy panetta and peas

Tempura Shrimp

$11.00

Tempura shrimp, chili apricot sauce

Mini Sirloin

$14.00

Battered gorgonzola tomato, marmalade, onion ring and pori wine reduction

Duck Confit Pizza

$12.00

House made BBQ sauce, pulled duck

Shrimp Cocktail

$12.00

5 Large shrimp with classic cocktail sauce

Mediterranean Flatbread Pizza

$12.00

Black olives, spinach and feta cheese

Soup

Soup of the Day

$7.00

Salads

Goat Cheese Salad

$11.00

Goat cheese crumbles, red leaf lettuce, spiced pecans, diced apples and pears, dried cherries, roasted butternut squash, raspberry walnut dressing

Heart of Romaine Salad

$8.00

Reggiano crouton, traditional caesar dressing

Mozzarella & Tomato Salad

$10.00

Bocconcini style mozzarella, grape tomatoes and grilled bread

Entrees

Chilean Sea Bass

$30.00

Potato Crusted Cod

$25.00

Roasted Long Island Stuffed Duck Breast

$25.00

Sea Scallops

$26.00

Braised Short Ribs

$25.00

Seafood Linguini

$27.00

Free Range Marinated Roasted Half Chicken

$21.00

Steaks and Chops

Steaks & Chops

Price may varies

16 Ounce peppercorn crusted sirloin steak $30.00 served with baked potato and sauteed asparagus, 10 ounce filet mignon $37.00. Roasted mushroom ragout, oven roasted tomato, crispy onion straws, 20 ou

Sauces

Price may varies

Au poive, bed wine demi, bearnaise, hunter

Additions

Price may varies

Cream of spinach mac n cheese, sauteed asparagus, sweet mashed potatoes

Desserts

Creme Brulee

$7.00

A chilled vanilla custard finished with carmelized sugar

Fruit Mille-Feuille

$6.00

Seasonal sliced fruit, pastry cream on top of puff pastry sheets

Peanut Butter and Jelly French Toast

$8.00

Challah bread, spread with peanut butter and jelly and vanilla ice cream sandwich drizzled with maple

Strudel

$8.00

Warm apple and pear crumb strudel served with ice cream

Fruit Fondue

$9.00

Slices of apples, bananas, strawberries and pears served with a warm chocolate and marshmallow sauce

Chocolate Mousse Cheesecake

$6.00

Raspberry Swirl Cheesecake

$6.00

Low Carb Sugar Free Cheesecake

$6.00

Chocolate Chocolate Cake

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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