Blue Bamboo Sushi Menu and Prices

$3.00

Pork and veggies rolled and fried until golden brown served with sweet chili sauce.

$3.00

Shrimp, pork, lettuce, rice noodles, cucumber, cilantro rolled in rice paper served with peanut hoisin sauce.

$4.00

Japanese stuffed pork dumplings served with tangy ponzu dipping sauce.

$4.00

Marinated chicken served on skewers served with Thai peanut sauce and a side of pickled cucumbers.

$8.00

Japanese style calamari with garlic ponzu sauce.

$6.00

Flash fried veggies with tempura shrimp served with ginger tempura sauce.

$6.00

Lightly fried mushrooms stuffed with our pineapple and chili marinated spicy tuna served with sweet soy.

$3.00

Steamed and lightly salted soy bean pods.

$4.00

Krab and cream cheese wrapped in a crispy wonton shell fried served with sweet chili sauce.

$8.00

Fresh slices of tuna, salmon and yellow tail.

$6.00

Baked with spicy aioli, sweet soy and wasabi mayo.

$8.00

Minced tuna marinated in miso sesame chili sauce, roe, avocado, served with wonton chips.

$7.00

Seven spice encrusted seared tuna, ponzu, pickled cucumber and daikon.

$8.00

Seared hamachi served with truffled garlic ponzu, jalapeno, basil and cilantro.

$7.00

Red and white onions, red peppers, cilantro, avocado, tuna, scallops marinated in citrus juices served with wonton chips.

$3.00

Soy bean broth with tofu and seaweed.

$7.00

Rice noodles in savory beef broth soup, scallions and onions. Served with bean sprouts, basil leaves, limes, jalapeno peppers. Your choice of beef, chicken or meatballs.

$6.00

Marinated beef simmered with carrots, potatoes, onions, served with french bread and rice noodles.

$5.00

Thinly sliced pickled cucumbers and assorted seafood with rice wine vinaigrette.

$3.00

Lettuce, cucumbers, tomatoes, carrots and ginger dressing.

$5.00

Sesame marinated seaweed tossed with strawberries and mango garnished with smelt roe.

$7.00

Mixed greens, tomatoes, cucumbers served with ginger dressing and seven spice aioli.

$7.00

Rice noodles, pickled carrots, daikon, cucumber, mint, basil, cilantro, lettuce and crushed peanuts with a sweet and savory Vietnamese dipping sauce. Served with your choice of egg rolls or seasoned

$7.00

Your choice of shrimp, beef, chicken or salmon with sauteed veggies. Served with rice and sweet teriyaki sauce.

$6.00

Choice of shrimp, beef, chicken or pork wok tossed with carrots, peas, onions and eggs.

$7.00

Choice of shrimp, beef or chicken served with thick Japanese wheat noodles sauteed veggies with a sweet teriyaki sauce.

$4.00

$4.00

$4.00

Call restaurant for fish of the day.

$5.00

$3.00

$3.00

$4.00

$4.00

$4.00

$4.00

$5.00

$5.00

$18.00

Sixteen slices of fresh sashimi with your choice of miso soup or ginger salad.

$18.00

Eight piece nigiri and a spicy tuna roll with your choice of miso soup or ginger salad.

$4.00

Rice and tuna.

$4.00

Rice and hamachi.

$4.00

Rice and salmon.

$4.00

Krab, cucumber, avocado and roe.

$5.00

Tuna, seven spice aioli, cucumber and roe.

$5.00

Pan fried chicken, cucumber topped with avocado, tempura flakes and spicy mayo.

$4.00

Salmon, cream cheese and scallion.

$5.00

Tempura shrimp, avocado and roe with eel sauce. Cooked.

$5.00

Tempura whitefish, scallions and roe with spicy mayo. Cooked.

$5.00

Yellow tail and scallion.

$4.00

Assorted veggies. Cooked.

$5.00

Freshwater eel, cucumber and eel sauce. cooked.

$5.00

Spicy tuna, hamachi and roe and topped with tempura flakes.

$7.00

Salmon cream cheese deep fried with spicy mayo and eel sauce. Cooked.

$7.00

Tuna, salmon, avocado, yellow tail wrapped in thinly sliced cucumber sheet served with ponzu.

$9.00

Tuna, cream cheese and cucumber topped with avocado, baked dynamite mix, eel sauce and spicy mayo.

$12.00

Tempura Maine lobster, cucumber topped with seared steak, lemon butter mayo, sweet soy crispy shallots and truffled Asian herbs. Cooked.

$7.00

Our version of the spicy tuna roll. Pan fried crispy rice topped with spicy tuna, basil, cilantro and truffled salt.

$11.00

Coated coconut sweet prawn tempura, topped with roe avocado and mango puree. Cooked.

$8.00

Spicy tuna tartar and cucumber topped with seared yellow tail sashimi tempura flakes, roe, jalapeno, seven spice aioli and sweet soy.

$7.00

Shrimp tempura, jalapeno and cream cheese, with chili mayo and grated Parmesan baked on top. Cooked.

$6.00

Avocado, tempura flakes, red onion, cilantro and ginger garlic soy. Cooked.

$9.00

Tempura lobster topped with avocado butter mayo and sweet soy. Cooked.

$8.00

Shrimp, cucumber topped with salmon sashimi slices of lemon with rice wine vinaigrette, roe and scallion.

$9.00

Tuna, salmon, white fish, cucumber, daikon, carrot, lettuce, roe and miso aioli wrapped in rice paper.

$7.00

Tempura shrimp, cream cheese cucumber topped with avocado, eel, sweet soy and spicy mayo tempura flakes. Cooked.

$9.00

California roll topped with fresh slices of sashimi, roe and avocado.

$7.00

Soft shell crab, krab, cucumber, scallions, roe and eel sauce drizzle. Cooked.

$10.00

Spicy tuna tartar, tempura flakes. Topped with tempura salmon, roe, scallions sweet soy and miso aioli.

$8.00

Spicy tuna tartar, tempura shrimp and avocado wrapped in sesame soy paper.

$4.00

Choice of pork, beef or chicken.

$5.00

Fried white fish nuggets with seasoned fries.

$5.00

Served with ketchup and seasoned fries.

$5.00

Sweet fruity ice cream wrapped in pounded rice cake.

$6.00

Served with whipped cream, chocolate and raspberry sauces.

$5.00

Creamy cheese cake coated with coconut flakes, flashed fried to perfection, garnished with whipped cream, strawberries, caramel and chocolate sauce.