Blue 42 Menu and Prices

$10.00

Served over Mesculin Greens with Lemongrass Beurre Blanc & Thai Chile Sauce

$10.00

with zesty marinara & Kung Pao sauces

$8.42

finished with lemon-chive butter

$8.00

best on the mile with lemon wedges

$10.00

home made mozzarella, vine ripe tomato served with a Balsamic reduction

$8.00

mixed greens, cucumber, tomato, red onion, artichoke hearts, roasted pepper, fresh mozzarella & toasted almonds tossed in sweet balsamic vinaigrette

$8.00

served with toasted croutons, parmigano-romano cheese, fondue dressing

$7.00

celery, potatoes, smoked bacon & a hint of cream

$6.00

Vidalia onions, topped with croutons & melted mozzarella

$8.00

swimming in Sherry & cream

$14.00

beer poached then served in tequila & lime cocktail sauce

$9.00 - $12.00

local gems served with cocktail sauce

$8.00 - $12.00

freshly shucked served with lemon wedge & cocktail sauce

$24.00

served with fresh sesame noodles, pickled ginger, seaweed salad, Wasabi & Ponzu (served rare unless specified)

$22.00

filet of salmon with 3 bean salad, sauteed green beans topped with a soy dijon aioli

$20.00

with jasmine rice & sauteed vegetables topped with a Champagne Beurre Blanc

$23.00

rubbed with Chipolte Beurre Blanc, then served over jasmine rice

$21.00

classic wine, garlic & herbs served over linguini

$22.00

perfectly seared in an orange-ginger sauce served with golden beets, potato puree & asparagus

$19.00

1 pound lobster in a bag -1 lb. lobster, mussels, clams, red bliss potatoes, corn on the cob. Steamed to perfection and served with drawn butter.

$19.00

beer battered fillets with hand sliced “chips” finished golden brown with Key Lime tartar sauce

$25.00

shrimp, scallops, and clams & mussels stewed in a mild, medium or hot tomato sauce with cappellini pasta

$19.00

simmering in wine, garlic & herbs

$19.00

rigatoni in a fresh basil cream sauce with sauteed chicken

$22.00

a 12 oz. cut marinated to perfection in lemon, lime & garlic grilled & served with a potato puree, seasonal vegetables

$24.00

12 oz. cut pan-seared & served with a potato puree & seasonal vegetables

$19.00

the classic Italian dish served over penne with Chef Anthony’s homemade marinara sauce

$10.00

toasted Brioche, choice of American, cheddar, Swiss, mozzarella cheese

$10.00

tomato basil sauce, melted mozzarella

$10.00

fresh mozzarella, fire roasted red peppers

$10.00

sauteed peppers & onions topped with horseradish sauce

$10.00

sauteed onions & peppers

$10.00

$12.00

$8.00 - $14.00

$8.00

served with fries

$9.00 - $12.00

three cheeses melted in a tortilla served with guacamole, sour cream & salsa

$9.00

$9.00

$9.00

$8.00

$10.00

$12.00

fresh clams steamed in a tomato broth served with garlic bread points

$12.00

with garlic & butter

$7.00

$8.00

$10.00

$11.00

served with horseradish sauce & roasted red pepper sauce

$12.00

4 jumbo spicy sauteed shrimp served with horseradish sauce

$8.00

$14.00

buffalo wings, chicken fingers, baked clams & fried calamari

$4.00 - $8.00

$4.00 - $7.00

$6.00

$5.00

lettuce, tomato & onion

$8.00

mixed greens, cucumber, tomato, red onion, artichoke hearts, roasted red pepper, apple, fresh mozzarella, & toasted almond served with Chef Anthony’s balsamic vinaigrette

$8.00 - $12.00

$10.00

with your choice of cheddar, mozzarella, Swiss, American and/or bacon

$10.00

breaded and fried chicken cutlet with ham & melted Swiss cheese, topped with honey mustard

$10.00

breaded & fried chicken cutlet on Ciabatta bread with tomato, onion & mornay sauce

$11.00

served on garlic bread and topped with melted mozzarella with side of bbq sauce

$12.00

jumbo crabcake on roll topped with lettuce, tomato, and remoulade sauce

$12.00

grilled swordfish on french bread with sauteed peppers & onion, topped with a horseradish sauce

$10.00

fried fish served on a roll with lettuce, tomato and remoulade sauce

$10.00

tomato basil sauce, melted mozzarella

$10.00

breaded & fried chicken cutlet in hot sauce wrapped with lettuce, tomato and blue cheese dressing

$12.00

fried shrimp in hot sauce wrapped with lettuce, tomato and blue cheese dressing

$10.00

grilled chicken wrapped with lettuce and classic caesar dressing

$10.00

blackened steak wrapped with lettuce, tomato and chipotle mayo

$10.00

grilled chicken topped with bbq sauce, melted cheddar, bacon & fried onions on ciabatta bread

$10.00

blackened grilled chicken on French bread topped with cheddar cheese & horseradish sauce

$10.00

served on garlic bread with melted Swiss cheese, sauteed onions and horseradish sauce