Menu With Price > Menu > Blooms Tavern > NY > New York > 206 E 58th St, New York, NY

Blooms Tavern Prices in New York, NY 10022

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Blooms Tavern Logo
206 E 58th St, New York, NY
(917) 877-1615
Blooms Tavern Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Soup Of The Day

No description available

$5.95

Classic Onion Soup

No description available

$6.95

Buffalo Chicken Wings

served with blue cheese.

$10.95

Mixed Mesclun Green Salad

in a vinaigrette dressing.

$7.95

Romaine Caesar Salad

No description available

$7.95

Artichoke & Spinach Dip

served with pita bread.

$10.95

Traditional Scotch Egg & Sausage Meat

served with rhubarb chutney.

$11.95

Chicken Liver Pate

over homemade irish soda bread.

$11.95

Salads

Grilled Chicken Cobb Salad

served with bacon, avocado, boiled egg, tomatoes, crumbled blue cheese, cucumber and seasonal greens in a vinaigrette dressing.

$17.95

Classic Romaine Caesar Salad

tossed in our caesar dressing, sprinkled with parmesan and croutons.

$13.95

Burgers And Sandwiches

8oz. Sirloin Burger

No description available

$12.95

The Supreme Burger

8oz. house blend beef burger with cheddar cheese, bacon and crispy onions.

$13.95

The "Bloom Burger" Breadless

8oz. sirloin burger served with goat cheese, mixed greens and pineapple rings.

$10.95

BBQ Chicken Breast Sandwich

with swiss cheese and canadian bacon on panini bread.

$14.95

French Dip Thinly Sliced Prime Roast Beef

garlic bread with au jus.

$15.95

Turkey Club Sandwich

freshly-sliced turkey breast with bacon, lettuce, and tomatoes on country white bread.

$13.95

Tuna Steak Wrap

served with lettuce and tomatoe in a flour tortilla wrap with garlic aioli.

$16.95

Corned Beef Sandwich

served with sautéed onions, served on rye bread with an irish whiskey mustard.

$12.95

Bloom Tavern House Specials

Steak & Kidney Pie

savory pie in a short-crust pastry.

$15.95

Chicken Pot Pie

piping hot chicken, peas, carrots, onions stewed together in our homemade sauce and capped off with a traditional pastry dome top.

$15.95

Shepherd's Pie

hearty beef and vegetable stew topped with whipped potatoes.

$15.95

Fish 'N' Chips

beef battered cod filett served with malt vinegar and homemade tartar sauce.

$18.95

Entrées

Sizzling 9Oz, Sirloin Steak

served with crispy onions and baked potatoes.

$22.95

Gaelic-Style 12Oz. Sirloin Steak

served with a peppercorn and flambé whiskey sauce with steak fries.

$27.95

Free-Range Designers Cornish Hen

served with wilted spinach, pan gravy on parmesan mashed potatoes.

$17.95

Penne Pasta

served with shrimp scampi dash of garlic and basil, sprinkled with parmesan.

$19.95

Linguine Pasta Primavera

vegetarian dish with fresh pesto sauce.

$15.95

Chicken Parmigiana

served in a marinara sauce with linguine pasta.

$16.95

Crusted Atlantic Salmon

served with whole grain mustard on a bed of sautéed spinach.

$19.95

Maryland Crab Cakes

served over mixed field greens with steak fries and remoulade sauce.

$21.95

Sides $4.95

Mashed Potatoes

No description available

Hand-Cut Steak Fries

No description available

Sweet Potato Fries

No description available

Steamed Mixed Vegetables

No description available

Sautéed Spinach

No description available

Onion Rings

No description available

Baked Potato

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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