Blake's Seafood Restaurant Menu and Prices

$1.95

(today's oyster selections) each

$7.95

a blake's classic with cocktail sauce

$7.95

with raspberry bbq & mustard sauce

$5.95

served with spicy dipping sauce

$7.95

thai sweet hot chili pepper sauce & roasted chopped peanuts

$8.95 - $15.95

wasabi, pickled ginger

$10.95

creole mustard sauce, tossed greens, cherry tomatoes & vinaigrette

$8.95

served with tangy sweet dipping sauce

$8.95

lobster butter, langostinos, mozzarella and provolone

$7.50

sliced tomatoes, marinara, provolone, and mozzarella cheese

$8.25

provolone, mozzarella, parmesan, with creamy crab sauce

$8.90

mixed greens, sliced crispy chicken, cucumber, tomato, bacon, shredded cheddar & creamy vinaigrette

$9.80

mixed greens, garlic croutons and herb vinaigrette

$9.95

crispy spicy shrimp, mixed greens, bacon, egg, cherry tomatoes, toasted peanuts & sweet hot chili pepper vinaigrette

$11.95

wood-grilled tenderloin, chopped iceberg, cherry tomato, red onion, bleu cheese and horseradish dressing

$4.25 - $5.25

$4.95 - $5.95

$3.95 - $5.50

$4.95

chopped bacon, tomato, egg & 1000 island dressing

$4.95

chopped greens, tomatoes, cucumber, onion, feta cheese, chopped walnuts and raspberry vinaigrette

$4.95

$9.95

with grilled chicken breast

$10.95

with blackened atlantic salmon

$2.95

$2.95

$2.95

$2.95

$2.95

$2.95

$8.25

flash-fried with granny smith apples and crisp leeks

$7.90

roasted chicken, andouille sausage and choice of wedge, caesar or chopped salad

$9.90

tosses with alfredo cream sauce

$8.25

with a cup of soup

$8.85

tossed with tomato, garlic, lime, white wine herb butter sauce

$7.95

served with seasonal vegetable and a choice of one side

$8.95

seasoned battered sauteed medallions of grouper with a mushroom, caper, white wine sauce, garlic mashed potatoes and vegetables

$12.95

wood-grilled filet mignon medallions topped with scampi-style shrimp

$7.95

red onion, tomato, crisp bacon, colby cheese, lettuce, basil aioli & focaccia

$8.25

wood-grilled atlantic salmon with tarragon mayonnaise

$7.95

beer-battered boston cod filet, melted cheddar, tomato, lettuce & tartar sauce

$6.90

8-ounce char-broiled black angus burger, lettuce, tomato & onion

$7.95

crispy shrimp, diced tomato, red onion, iceberg lettuce, hot sauce and a side of ranch dressing

$9.95

thinly sliced, caramelized onion, provolone cheese, tomato, lettuce & horseradish mayonnaise served open-faced on ciabatta

$9.95

lightly battered and quick-fried, sweet thai chili sauce with white rice

$8.95

shrimp and lobster stuffed with white sauce; provolone and mozzarella cheeses

$11.95

the best of all three: coconut crusted, potato-wrapped and thai, served with white rice

$9.95

sauteed shrimp, garlic, mushrooms; spinach, linguine with a lobster butter sauce

$11.50

our famous recipe; served with garlic mashed potatoes

$9.95

shrimp, chicken andouille sausage in a spicy tomato cream sauce over island rice

$9.90

pan-seared and tossed with asian vegetables in a light lemon sauce

$10.95

over wood-grilled asparagus, creole mustard sauce

$11.95

brie, crab and shrimp stuffed, lemon hollandaise sauce & island rice

Price may varies

served with coleslaw, french fries & tartar sauce

$12.95

shrimp, scallop & boston cod

$8.95 - $9.95

boston cod

$10.95

grouper, salmon, sea bass, shrimp and scallops in lemon white wine butter, choice of side

$10.95

santiago, chile

$9.90

key west, florida

$9.85

idaho

$10.90

$9.85

kona, hawaii

$10.75

lake erie

$10.95

costa rica

$10.90

ecuador

$10.50

salmon, grouper, sea bass

$11.25

georges bank

Price may varies

lemon-lime butter sauce, tropical salsa, tomato, lime, herb garlic sauce, asian-style (sweet chili soy-glazed), (lump crab & bearnaise add $4.95, garlic bleu cheese butter add $1.50)