Last Update: 2025-03-14
$8.50
Please call the restaurant for today's selection.
$8.50
$9.50
$8.50
$11.50
Aromatic garlic, shallot pernod butter.
$11.50
Classic garnishes and condiments.
$17.50
Avocado, passion fruit, yuzu, baby greens and wonton crisps.
$11.50
$17.50
Japanese bread crumbs, yuzu chili aioli and rainbow greens.
$14.50
Offered with horseradish cream, cornichons, capers, minced red onions and lemon.
$16.50
Caramelized pineapple, edamame and Applewood bacon dashi.
$18.50
White wine, garlic and fresh lemon juice.
$14.50
Cilantro and sweet chili aioli or fra diablo.
$13.50
Bacon, herb butter, garlic and white wine.
$9.50
Candied pecans, craisins, Gorgonzola and house vinaigrette.
$9.50
Romaine hearts, shaved Romano, garlic croutons, anchovies and traditional dressing.
$9.50
Crispy bacon, Gorgonzola, tomato, bleu cheese dressing and onion strings.
$12.50
Pickled purple pearl onions, fresh orange, crispy goat cheese and citrus vinaigrette.
$9.50
Endive, arugula and radicchio, touch of mesclun, pitted Kalamata ovlives, vine tomatoes and shaved Reggiano Parmesan with a light balsamic vinaigrette.
$13.50
Farm fresh tomato, mozzarella, red onions, basil and balsamic vinaigrette.
$9.50
Roquefort cheese.
$12.50
A delicious blend of chilled green beans, Applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese and fired sweet roasted peppers tossed with aged red wine vinaigrette.
$15.50
Regional American oysters.
$12.50
$21.00
$17.50
$21.00
$29.00
Fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crabmeat, little neck clams and blue point oysters.
$92.00
U.S.D.A grade prime dry age cuts.
$138.00
U.S.D.A grade prime dry age cuts.
$184.00
U.S.D.A grade prime dry age cuts.
$50.00
U.S.D.A grade prime dry age cuts.
$49.00
U.S.D.A grade prime dry age cuts.
$46.00
U.S.D.A grade prime dry age cuts.
$41.00
Mushroom port wine sauce.
$46.00
$34.00
$44.00
$25.00
Our signature chicken dish lightly egg battered and sauteed with Parmesan cheese and lemon beurre blanc.
$27.00
Chicken breast sauteed with cognac sauce, topped with prosciutto, tomato, artichoke and mozzarella.
$29.00
Pan-seared with herbs and spices and paired with a caper and dill lemon beurre blanc.
$41.00
Herb crusted, citrus beurre blanc.
$34.00
Ahi tuna seared with a black and white sesame seed crust.
$34.00
Baby vegetables and lemon risotto.
$42.00
Our signature shrimp dish lightly egg-battered and sauteed with Parmesan cheese and lemon butter beurre blanc.
$42.00
Half lobster, shrimp, calamari and clams sauteed in a tomato basil sauce.
$7.50
Please call the restaurant for today's selection.
$8.50
$8.50
$8.50
$8.50
$7.50
$8.50
$8.50
$8.50
$8.50
$6.50
$8.50
$9.00
$7.00
$8.00
$17.00
$14.00
$19.00
$13.00
With aged balsamic.
$17.00
$17.00
With roasted chicken breast and a Parmesan tuile.
$18.00
With grilled jumbo shrimp.
$18.00
With avocado, mango and tomato.
$18.00
With sliced New York strip steak, green beans, Applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese and fired sweet roasted peppers tossed with aged red wine vinaigrette.
$16.00
A blend of chopped sirloin, smoked bacon, caramelized onions and havarti. Served with your choice of chips, french fries or French green beans.
$20.00
With house tartar sauce. Served with your choice of chips, french fries or French green beans.
$20.00
Caramelized onions and havarti. Served with your choice of chips, french fries or French green beans.
$16.00
With cheddar cheese and Russian dressing. Served with your choice of chips, french fries or French green beans.
$27.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
$16.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
$17.00
Pan-seared chicken breast topped with French green beans and onions. Served with mashed potatoes or french fries.
$28.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
$22.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
$30.00
Served with mashed potatoes, french fries or French green beans.
$24.00
Sauteed julienne vegetables in a light garlic olive oil sauce. Served with mashed potatoes, french fries or French green beans.
$16.00
Maine lobster, four cheese cream sauce and crispy panko crumbs. Served with mashed potatoes, french fries or French green beans.
$25.00
$25.00
$25.00
$25.00
Caramelized pineapple, edamame and Applewood bacon dashi.
$25.00
Pan-seared chicken breast topped with fresh greens and onions.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.