Blackstone Restaurant Menu and Prices

$18.00

Garlic mashed potatoes and a red wine veal demi

$15.00

Garlic mashed potatoes, thin beans, mushroom-chive cream sauce

$15.00

Garlic mashed potatoes, french green beans, and lemon beurre blanc

$15.00

Garlic mashed potatoes, french green beans, and a red wine veal demi

$6.00

Cheddar, bacon, sour cream and chives

$6.00

Steam Soy beans & Kosher salt

$7.00

Tempura battered & horseradish sauce

$7.00

Cheddar cheese, lettuce, tomato and red onion slice

$8.00

Served with mustard aioli sauce

$9.00

Grilled pita sliices

$12.00

Herb-white wine reduction

$10.00

(3) Tacos, vinegar slaw, red onions, mango pineapple chutney

$14.00

Spicy sweet plum sauce, cashews

$9.00

Toopped with toasted bread crumbs served with grilled pita

$10.00

Cocktail sauce & lemon ring

$14.00

Sweet and spicy plum sauce, cashews, green onions, sesame seeds and julienne daikon

$10.00

House-made mozzarella, tomato, basil, kalamata olives, with a balsamic drizzle

$16.00

Wasabi, green onion, cilantro, sesame oil, capers, ginger and spicy aioli

$14.00

Three tiered tower of lobster, sweet mango avocado, spring onions, spicy citrus aioli

$12.00

Shallots, garlic white wine reduction

$14.00 - $22.00

Horseradish, red wine mignonette, fresh lemon

$17.00

Corn relish with a lobster bouillabaisse sauce

$7.00

Field greens apple sliced pear, walnut, bleu cheese crumbles, red onion tossed in chuck’s dry mustard vinaigrette

$8.00

Romaine hearts, garlic croutons, parmesan cheese, classic house-made caesar dressing

$8.00

Onion, bacon, tomato, crumbled blue cheese dressing

$13.00

House-made mozzarella, beefsteak tomatoes center cut vidalia onions basil olive oil balsamic reduction

Price may varies

Field greens, cucumber, artichoke & roasted red pepper and balsamic vinaigrette

Price may varies

Romaine hearts, garlic croutons, And parmesan cheese

$18.00

Served with garlic whipped potato french green beans, topped with red wine veal demi

$27.00

Pan charred, served with toasted apple, bacon, andouille sausage spring roll, grilled asparagus, finished with apple jack brandy sauce

$19.00

Garlic whipped potatoes, french green beans, mushroom-chive cream sauce

$32.00

Beautiful full rack of new zealand lamb accompanied with garlic whipped potatoes, grilled asparagus and raspberry mint sauce

$24.00

Grilled or batter fried, served sauteed spinach, drawn butter or cocktail sauce, lemon wedge

$26.00

Topped with capers, cracked almonds, grapes, scallions, brown butter, served with whipped potatoes and grilled vegetables

$35.00

Spinach, fingerling potatoes and a coconut-rum beurre blanc topped with fried spinach

$25.00

Asparagus, fingerling potatoes, basil, garlic, lemon juice, olive oil and tomato concasse

$29.00

Grilled asparagus, mushroom and green pea risotto and lemon beurre blanc

$45.00

Petit filet and a 6 oz. lobster tail broiled or fried, served drawn butter or cocktail sauce, accompanied with asparagus and garlic mashed potatoes

$29.00

This elegant cut has a mellow flavor and velvety texture

$37.00

This elegant cut has a mellow flavor and velvety texture

$35.00

Classic hand cut thick and well-marbled strip full of flavor

$34.00

Naturally tender with excellent marbling marinated in soy, garlic, herbs overnight

$40.00

Cowboy cut of ribeye, served with the bone still in for that extra succulence.

$10.00

Price may varies

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$6.00

Rich vanilla custard topped with a caramelized sugar crust

$6.00

Classic bread pudding serve with a kahlua creme anglaise

$6.00

House made Key lime pie, topped with whipped cream and fresh lime

$8.00

French pastry filled with vanilla icecream topped with chocolate

$7.00

New york style cheesecake made with a praline crust and caramel sauce

$8.00

Finish your night off with a slice of double tiered raspberry filled chocolate cake topped with a cream cheese icing