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Blackbird Kitchen + Bar Menu and Prices

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Blackbird Kitchen + Bar Menu

Last Update: 2025-03-14

Bites

Bread and Butter

$3.50

Seeded, sourdough and wheat dinner rolls with sea salt butter

Delta Asparagus

$8.00

Applewood smoked egg, fried quinoa and cabbage sprouts

Little Gems Lettuces

$8.00

With other spicy greens, fine herbs and dried cherry and red wine emulsion

Pt. Reyes Bleu Cheese

$8.00

Celery, black pepper and honey

Istanbul Style Stuffed Mussels

$8.00

Israeli couscous, currants, dill, lemon and spices

Bodega Bay Night Smelts

$7.00

Whole fried smelts, malt vinegar aioli, crispy capers and lemon

Raw Bar

Arctic Char

$9.00

Vichyssoise, cured roe, chives, potato chips and truffle oil

Japanese Hamachi

$10.00

Fava bean and wasabi emulsion, wakame, kimchi furikake and yuzu peas

Dayboat Scallops

$10.00

Juniper cured scallops, sorrel salsa verde foraged greens and pine nuts

Shellfish and Crustacean

Oysters - Miyagi

$3.25

Oysters - Beausoleil

$3.25

Oysters - Shigoku

$3.50

Oysters - Kumamoto

$3.50

Poached Prawns

$2.25

Maine Lobster

$21.00+

Kitchen

Shigoku Oysters

$38.00

Fuji apples and horseradish with fresh lime

Delta Crawdad Salad

$38.00

Snap peas, pickled ramps, elements of remoulade and togarashi

Sweet and Sour Catfish

$38.00

Lemongrass-coconut cream, ‘slaw' o carrots, spring onion, napa cabbage and wild cilantro

Captain Blackbird's Smoked Clam and Seafood Chowder

$10.00

Fish, shellfish and house smoked clams

Creamed Green Garlic Soup

$11.00

Truffled goat cheese and wild ramp ‘pistou'

Delta Crawdads

$12.00

Steamed with fingerling potatoes, old bay and lemon

Maine Lobster and Roasted Beet Salad

$16.00

Burrata, sherry vinaigrette and upland cress

Steamed Mussels

$17.00

Braised baby artichoke hearts, fresh bay and thyme and grilled bread

Caviar and Pancakes

$19.00

Short stack of green garlic and calendula pancakes, creme fraiche, farm fresh chicken egg, cilantro, caviar and lime

Crispy Pork Belly

$17.00

Roasted sweet brook cherries, pickled mustard seed and radish

‘Open-faced' Ravioli

$18.00

"preserved kumquat butter, arugula, Fiddlehead ferns, english peas and pea sprouts"

Passmore Ranch Sturgeon

$28.00

Morel mushrooms, braised garlic scapes, bacon cream and leek ash

Seared Dayboat Scallops

$24.00

Roasted nantes carrot, blood orange, toasted hazelnuts and curry butter

Blackbird Burger

$19.00

8Oz angus, uni butter, house pickles, onion and kewpie mayonnaise

Happy Hour

Oysters

$1.00

Fish Tacos

$5.00

Two tacos: fried cod, cabbage, chipotle crema, pico de gallo

Pt. Reyes Bleu Cheese

$6.00

Celery, black pepper, and honey

Dessert

Banana Cream Pie

$8.00

Macadamia and graham cracker crust and blackstrap run caramel

Peanut Butter Mousse

$8.00

Spiced nuts and candied bacon

Golden Turnip Creme Brulee

$5.00

Brown butter almonds and sweet woodruff

Non Alcoholic Bottled

Mexican Coca-Cola

$3.00

Diet Cane Cola

$3.00

Sparkle Up Lemon-Lime Soda

$3.00

Waialua Vanilla Cream Natural Soda

$3.00

Faygo Rock and Rye

$3.00

Boylan's Black Cherry

$3.00

Today's Oyster

Beausoleil

$18.00+

Salads

Mesclun

$6.00

Mesclun, dried cherries, candied walnuts, strawberries, ver jus

Roasted Beet and Burrata

$10.00

Pistachio and upland cress

Delta Asparagus

$10.00

Smoked egg, lemon and fried quinoa

Bowls and Plates

Captain Blackbird's Clam Chowder

$5.00+

House smoked clams and rosemary papas

Creamed Green Garlic Soup

$10.00

Truffled goat cheese, lemon oil and sage blossoms

Steamed Mussels

$11.00

Roasted tomatoes, fine herb bouquet bonito flake and grilled bread

Grilled Cheese

$10.00

Greatful bread, raclette, white cheddar arugula, cornichons and whole grain mustard

Grass Fed Angus Burger

$11.00

Carmelized onions, swiss special sauce and house-made pickles

Crab Benedict

$16.00

Dungeness crab, avocado, poached egg and tarragon hollandaise

Today's Special

Thai Style Catfish Tacos

$12.00

‘Mi abuelitas' corn tortillas, slaw of pickled carrots, coconut crema, cabbage and spring onion

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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