Black Swan Brewpub Menu and Prices

$6.00

For 3 of one kind. Meatloaf - sundried tomato and garlic aioli, cheddar cheese, caramelized onion. Pulled pork garlic aioli, pickle. Buffalo chicken blue cheese, garlic aioli. Roasted beet caramelize

$5.25

House made sweet potato tots with BBQ sauce or sriracha aioli or habanero ketchup. Gluten free, vegetarian

$5.00

A small house pot pie filled with classics like chicken, shepherds pie, and etouffee

$5.00

Petite peppadew peppers, chorizo stuffing, goat cheese fondue. Gluten free

$6.50

Sharp cheddar, house beer, toasted baguette. Extra bread $1.50

$8.75

Cured meats, sausage, pickled vegetables, spicy mustard. Gluten free, vegetarian

$4.75

Choose a toss: mixed herb truffle oil and parmesan salt and pepper sea salt and vinegar. Choose a dip: bacon aioli sun dried tomato aioli honey dijon sriracha aioli habanero ketchup. Gluten free

$5.50

Dill pickle spears, ranch dip

$5.75

Black bean hummus, roasted red pepper hummus, olive oil, pita slices. Vegetarian

$6.50

Fries, cheese curds, beer gravy. Add toppings like bacon for $0.75

$4.75

Corn, pepperjack cheese, chipotle crema, cilantro pesto

$5.25 - $2.95

Mixed greens, carrots, peppers, house croutons

$6.00

Candied pecans, bacon blue cheese dressing. Gluten free

$10.75

Mixed greens, roasted potatoes, capers, sun-dried tomatoes, boiled egg, balsamic vinaigrette. Gluten free

$8.00 - $4.00

Goat cheese crumbles, candied pecans, balsamic vinaigrette. Gluten free

$5.50

$2.95 - $4.25

House made dressings: balsamic vinaigrette, red wine parmesan vinaigrette, ranch, russian, bacon blue cheese

$8.50

Angus beef, sesame seed bun, garlic aioli, house made pickles, red onion, lettuce. Substitute a falafel patty for $1.00. Vegetarian

$10.50

House made corned beef, sauerkraut, house recipe russian dressing, marble rye, swiss

$9.75

Stacked and breaded Indiana pork tenderloins, garlic aioli, mustard relish, lettuce, tomato, pretzel roll

$8.95

Shaved ham, Fontina, honey dijon, spinach, pretzel roll

$10.25

White beans, bacon, ham, pulled pork, sauteed spinach. Gluten free

$7.95

House tomato sauce, fresh Parmesan, garlic bread

$10.95

$6.25

Fontina, cheddar, and swiss on wheat bread. Add bacon, tomato, or any topping for for $0.75

$15.25

Seasonal vegetable, braised brisket

$14.50

Two porto wellingtons with pepperjack cheese, shallots and spinach, seasonal vegetables, grilled tomato. Vegetarian

$15.50

8 oz. Bison burger, sun dried tomato aioli, fontina cheese, onion straws on brioche

$25.95

14 oz. Ribeye steak, roasted potatoes and caramelized onions, seasonal vegetables, chile lime butter. Gluten free

$18.95

10 oz.Sirloin steak, roasted potatoes and caramelized onions, seasonal vegetables, chile lime butter. Gluten free

$3.75

Cheese or pepperoni

$3.95

$4.75

$3.95

With red sauce or parmesan cheese and butter

$4.75

$4.50

Stout brownies layered with bourbon vanilla mousse

$4.50

$4.50

Make it ala mode for $1.00