Bistro Ole Menu and Prices

Price may varies

Pan fried calamari served over chipotle chile reduction

Price may varies

In garlic paprika sauce served over potato cake

Price may varies

Home style crab cakes served over sauteed spinach topped with smoke cream sauce & angel hair potatoes

Price may varies

Served with homemade guacamole

Price may varies

Whole sweet plantain stuffed with spanish style ground beef

Price may varies

Sweet plantains topped with manchego cheese

Price may varies

Sweet plantains topped with shredded beef

Price may varies

Green broth soup, spinach, scallions, cilantro, chorizos can be added

Price may varies

Green broth soup spinach, scallions, cilantro, egg & portuguese bread soup

Price may varies

Bistro ole signature with fresh clams for two

Price may varies

Mussels in a spicy peri peri sauce

Price may varies

One dozen clams in a green sauce

Price may varies

Broiled spanish style chorizos served with tostones

Price may varies

Portobello mushroom topped with manchego cheese and spanish pesto sauce

Price may varies

Field greens and red onions topped with our house vinaigrette

Price may varies

Field greens, pine nuts, almonds and goat cheese topped with our house vinaigrette

Price may varies

Fresh romaine lettuce, romano cheese and croutons topped with caesar dressing regular $10.00, with grilled chicken $12.00

Price may varies

Fresh mozzarella, roasted red pepper and tomatoes topped with a spanish pesto dressing

Price may varies

Fresh chopped avocado mixed with our special dressing, field greens and tomatoes served with tortilla chips

Price may varies

Pork tenderloin prepared with port wine, mustard and a cream sauce

Price may varies

Center cut pork chops topped with sauteed spanish onions and cherry tomatillos

Price may varies

Grilled filet mignon smothered with butter and sauteed onions

Price may varies

Grilled filet mignon topped with a rich cabrales cream sauce

Price may varies

Stuffed chicken breast with manchego cheese and fresh spinach

Price may varies

Sauteed chicken breast in an orange and olive sauce

Price may varies

Clams and pork tenderloin in a green sauce served with boiled potato wedges

Price may varies

Fresh sea bass filet in a mild pine nut sauce

Price may varies

Seared sea bass topped with a spanish pesto sauce and bread crumbs, served over avocado salsa

Price may varies

Grilled salmon filet topped with sauteed portabello mushrooms and scallions

Price may varies

Fresh 16 to 20 size shrimp in a garlic sauce served over spanish rice

Price may varies

Fresh seafood and spanish rice combination

Price may varies

Fresh seafood, chicken, spanish sausage and spanish rice combination

Price may varies

Fresh seafood combination in a red or green sauce

Price may varies

Marinated 16 oz. t bone steak and shrimp grilled & topped with garlic sauce reduction

Price may varies

16 oz. pan roasted crumbed rack of lamb with port wine mustard cream sauce

Price may varies

Shredded beef w/rice, black beans & sweet plantains

Price may varies

Cod fish & seafood combination stew in red sauce, finished with a touch of cream

Price may varies

Two 5 oz. losbster tails, shrimp & scallops in green or garlic sauce

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies