Bistro Montage Prices in Des Moines, IA 50312
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Sea Scallops
Pan-seared sea scallops with wild mushroom & truffle risotto.
$14.50
0
Seasonal Vegetarian Risotto
Chefs choice, add two scallops for $5.00.
$7.50
0
Pomme Frites
Hand-cut fries with homemade ketchup, truffle aioli & sea salt.
$8.50
0
Charcutrie
Country pork terrien & duck live pate with traditional accompaniments.
$9.99
0
Cheese & Cured Meat
Choice of 3 cheeses with sliced cured meat & traditional accompaniments. Each additional cheese $3.00.
$15.00
0
Bonne Bouche
Goats milk, vermont.
0
Cacio Di Bosco Tartufo
Sheeps milk, italy.
0
Dante
Sheeps milk, wisconsin.
0
Dumbarton Blue
Cows milk, wisconsin.
0
Boerenkass Gouda
Cows milk, vermont.
0
Red Hawk
Raw cows milk, california.
0
Caveman Blue
Cow milk, oregon.
0
Soup
Soup Du Jour
No description available
$5.95
0
French Onion
No description available
$6.95
0
Salads
Garden Salad
Spring greens tossed with carrot, cucumber, cabbage & cherry tomato.
$5.99
0
Salmon Salad
4 Ounces of salmon, spinach, dried blueberries cherry tomato, balsamic-portobello mushroom, red onion, goat cheese & choice of dressing.
$12.95
0
Caesar Salad
Crispy hearts of romaine, focaccia croutons, cherry tomatoes & grated parmigiano-reggiano.
$7.95
0
Arugula Salad
Arugula, dried blueberries, cherry tomato, orange segments, red onion, goat cheese crumbles & champagne vinaigrette.
$9.50
0
Beet Salad
Crispy warm goat cheese seasoned balls with pear butter, roasted yellow & red beets, balsamic reduction, & arugula tossed with sherry-walnut vinaigrette.
$9.50
0
Shrimp Cobb
Arugula, spring romaine with 4 shrimp, bacon, cherry tomato, avocado, crispy corn, blue cheese crumbles, hard boiled farm egg & your choice of dressing.
$12.95
0
Dinner Crepes
Served with small garden salad & choice of dressing.
$13.95
0
Lunch Crepes
Served with chips & your choice of a cup of soup du jour or a small caesar or house salad. Substitue hand-cut fries & housemade ketchup for chips $1.00.
$10.50
0
Chicken Crepe
Bacon, tomato, lettuce, red onion, havarti cheese & tarragon mayo steak tomato, asparagus, portobello mushroom, brie & tarragon mayo.
0
Vegetarian Crepe
Tomato, asparagus, portobello mushroom, brie & pesto mayo.
0
Seafood Crepe
Shrimp, scallop, cabbage & swiss cheese additional $2.00.
0
Dinner Sandwiches
Served with small garden salad & choice of dressing.
$13.95
0
Lunch Sandwiches
Served with chips & your choice of a cup of soup du jour or a small caesar or house salad. Substitue hand-cut fries & housemade ketchup for chips $1.00.
$10.50
0
Chicken Sandwich
Pulled chicken on housemade focaccia with tomato jam, lettuce, red onion, havarti cheese & tarragon mayo.
0
B.L.T. Sandwich
Candied eden farms apple wood smoked bacon, lettuce, tomato, & honey herb goat cheese on housemade focaccia.
0
Seared Steak Sandwich
Black-peppered seared steak with confit vidilla onion, dijonaise, swiss cheese & arugula served open-face on focaccia.
0
Salmon Sandwich
4 Ounce atlantic salmon on a brioche bun with tomato, red onion, arugula & avocado salsa verde.
0
Harrissa pulled pork Sandwich
Apple fennel mustard, cheddar cheese, romaine& red onion on focaccia.
0
Entree
Organic Bistro Burger
8 Ounce creekstone farms organic black angus burger on a brioche bun, truffle mayo, lettuce & tomato with hand-cut fries & housemade ketchup. Add swiss, cheddar or havarti or bacon $1.50.
$10.50
0
Steak Frites
Strip steak pan-seared with green beans, hand-cut fries & housemade ketchup with compound truffle butter & veal demi.
$24.50
0
Beef Tenderloin
7 Ounce tenderloin with croquete potato, broccolini & carrot puree with veal demi.
$29.00
0
Chicken
Crispy skin frenched breast with creamy parmesan polenta & ratatouille, roasted chicken jus.
$19.50
0
Duck Orange
Green beans, toasted almonds & parsnip puree with a blueberry demi.
$25.50
0
Pan-Seared Skate Wing
Crispy fingerling potato with green bean, asparagus, carrot & basil-caper beurre noisette.
$23.95
0
Salmon
7 Ounce filet with fingerling potato, spinach & cherry tomato with veal demi.
$19.50
0
Vegetarian Tart
Slow-cooked sweet vadalia onion, asparagus & tomato with blue cheese marmalade, herb d provence espuma with flakey puff pastry.
$14.95
0
Pasta Du Jour
Seasonal vegetarian hand-made pasta.
$17.00
0
Side Dishes
Seasonal Vegetables
No description available
$4.95
0
Fries & Housemade Ketchup
No description available
$4.95
0
Smashed Potatoes
No description available
$4.95
0
Dessert
Dentelle Croustillante
Pistachio puree folded into sweetened whipped cream between two thin chocolate cookies with ganache, chopped pistachio & wild cherry.
$8.00
0
Gateau Marjolaine
Crispy hazelnut & almond dacquiose between layers of vanilla & dark chocolate french buttercream.
$8.00
0
Molten Chocolate Cake
With vanilla bean creme anglais, creme chantilly & raspberry sauce.
$9.00
0
Profiteroles
Profiteroles filled with homemade vanilla, dark chocolate & pistachio ice cream, drizzled with chocolate sauce.
$8.00
0
Ice Cream Or Sorbet
No description available
$6.00
0
Vanilla Bean Creme Brulee
No description available
$6.00
0
Flourless Chocolate Torte
No description available
$6.00
0
Dessert Sampler
Small creme brulee, small slice of flourless chocolate torte & pistachio ice cream profiterole.
$12.00
0
Cheese Plate
No description available
0
Beverages
Beverages
Pepsi, diet pepsi, sierra mist, perrier, lemonade, cranberry juice, black iced tea, mango iced tea, zanzibars hot or iced coffee, hot tea - green, black or herbal.
$2.50
0
Nightly Specials - Appetizer
Shrimp & Sweetbreads
Seared sweetbreads & 2 sauteed shrimp with vondovan cous cous, arugula & orange segments, demi.
$14.00
0
Foie & Truffle
Torchon foie gras with north italian winter black truffle, kirsched cherry compote & brioche toast.
$23.00
0
Nightly Specials - Entree
Cassoulet
Our version of this classic, duck leg confit, braised pork belly, red wine & garlic sausage with rich tomato & white bean ragu, toasted bread crumbs & parsley.
$24.50
0
Lamb
Braised niman fore shank with chanterelle, beech & portobello mushrooms with whipped potato & braising jus, fine herbs.
$34.00
0
Waygu
Pan seared 7 ounce waygu hanger steak with broccolini, whipped potato, goat cheese, orange supremes, demi.
$32.00
0
Wolf Crepe
4 Ounces of wolf fish, white beans & arugula, with beech mushrooms, basil pesto. Side salad.
$14.00
0
Lobster
Butter poached lobster with house made squid ink linguini, confit tomato, fava beans, parmesan reggiano & black northern italian truffle.
$42.00
0
Past Du Jour
Homemade taglietti pasta with wild mushrooms, spinach & tomato concasse.
$22.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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