Bistro Montage Menu and Prices

$1.95

Gluten free. Choice of a raw willapa bay oyster or poached new zealand green lip mussel with cocktail sauce, horseradish cream and lemon

$7.95

Savory, deep-fried corn batter with peppers, onions and crawfish. Served with garlic aioli and remoulade

$10.95

Four deep-fried frog legs glazed with cajun gravy. Served with cocktail sauce, horseradish cream, lemon and honey wheat bread

$10.95

Cajun-seared alligator tail with cocktail sauce, horseradish cream, lemon and honey wheat bread

$10.95

Eight willapa bay oysters covered with cajun seasoning fried and served with cocktail sauce, remoulade and garlic aioli

$7.95

Mixed green salad with chilled black eyed peas, cornbread muffins and choice of dressing

$6.95

Salad greens, grape tomatoes, carrots, cucumbers, house made croutons and choice of dressing

$10.95

Salad greens, grape tomatoes, carrots, cucumbers, house made croutons and choice of dressing

$10.95

Salad greens, grape tomatoes, carrots, cucumbers, house made croutons and choice of dressing

$10.95

Salad greens, grape tomatoes, carrots, cucumbers, house made croutons and choice of dressing

$10.95

Salad greens, grape tomatoes, carrots, cucumbers, house-made croutons and choice of dressing

$12.95

Salad greens, grape tomatoes, carrots, cucumbers, house-made croutons and choice of dressing

$10.95

Salad greens, grape tomatoes, carrots, cucumbers, house made croutons and choice of dressing

$12.95

Salad greens, grape tomatoes, carrots, cucumbers, house made croutons and choice of dressing

$10.95

A generous portion of mixed greens with assorted vegetables, dried cranberries, roasted sunflower kernels, cornbread muffins and choice of dressing

$12.95

Buttermilk marinated chicken breast, butterflied and breaded with cajun seasoning and flour. Served with garlic mashed potatoes

$13.95

Tenderized, breaded and deep fried beef fritter topped with pork sausage gravy. Served with garlic mashed potatoes

$14.95

Butterflied chicken breast, lightly dusted with Cajun seasoning and flour, sauteed and topped with bleu cheese crumbles. Served with garlic mashed potatoes

$17.95

Flatiron steak covered in Cajun seasoning, cooked to temperature in a cast-iron skillet and topped with bleu cheese crumbles. Served with garlic mashed potatoes

$14.95

Buttermilk marinated catfish filet dredged in flour and deep-fried. Topped with house-made remoulade. Served with red beans & rice

$9.95

Chicken, andouille sausage, peppers, onions in chicken stock thickened with okra, file powder and a nut-brown roux. Served over seasoned rice with cornbread muffins

$3.00

Chicken, andouille sausage, peppers, onions in chicken stock thickened with okra, file powder and a nut-brown roux. Served over seasoned rice with cornbread muffins

$8.95

Tender biscuit and pork sausage gravy

$11.95

$6.95

Vegetarian. Red beans over rice with a side of corn and red pepper sauteed in olive oil with cornbread muffins

$3.00

Vegetarian. Red beans over rice with a side of corn and red pepper sauteed in olive oil with cornbread muffins

$8.95

$9.95

Crawfish tail meat in a spicy tomato stew with a nut-brown roux served over seasoned rice with cornbread muffins

$15.95

$14.95

$13.95

$14.95

$14.95

$14.50

$13.95

$15.95

$11.95

Vegetarian can made vegan or gluten free. Made with carrots, broccoli, collard greens and red beans

$14.25

Rock shrimp, garlic, heavy cream reduction, basil pesto sauce and parmesan

$14.95

Bay scallops, vegetable stock, white wine, dried tomato & garlic pesto sauce, onions, tomatoes and parmesan

$13.95

Andouille sausage, prepared-to-order alfredo sauce, fresh tomatoes and parmesan

$14.95

Bay scallops, white wine, garlic heavy cream reduction, basil pesto sauce and parmesan

$11.95

Vvegetable stock, white wine, basil pesto sauce, celery, onion, tomatoes, succotash, collard greens and parmesan

$15.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$14.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$14.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$14.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$13.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$15.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$13.95

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$12.00

Spicy saute of onions, celery, tomatoes, cajun gravy and parmesan. Vegan gluten free

$9.95

Heavy cream reduction, garlic, salt and parmesan

$9.95

Our signature cajun gravy, jalapeno and parmesan

$9.95

A blend of old and spicy

$12.95

Jalapenos, bacon pieces, heavy cream reduction, house made cheddar sauce and parmesan

$12.95

Roasted garlic, bacon pieces, heavy cream reduction and parmesan

$10.95

Heavy cream reduction, frank’s red hot hot sauce, celery and bleu cheese crumbles

$10.95

Dried tomato and garlic pesto sauce, heavy cream reduction and parmesan

$10.95

Basil pesto sauce, heavy cream reduction and parmesan

$9.95

House-made cheddar sauce, heavy cream reduction and parmesan

$5.95

Two layers of sweet yellow cake and cream cheese gooeyness. Served hot with whipped cream

$6.95

Jamocha almond fudge ice cream with a house made oreo cookie crust. Topped with whipped cream, chocolate sauce and oreo cookie crumbles

$5.95

French dessert custard made with semi-sweet chocolate and served with shortbread cookies

$5.95

Rum and cream soaked sourdough baguette pieces slow bakes with a caramelized brown sugar top. Served hot with house-made creme anglaise

$5.50

Imagine a giant peanut butter cup