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Bistro Michel Menu and Prices

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Bistro Michel Menu

Last Update: 2025-03-14

Premier

Salade Verte

$11.00

Grilled asparagus, frisee, poached egg, ricotta salata, crispy prosciutto, walnut vinaigrette

Salade Betteraves

$13.00

Beet carpaccio, herbed chevre sauce, upland farms watercress, candied pistachios

Salade Tiede Dagneau

$15.00

Amb tongue, yukon gold potato, lilliput caper remoulade, frisee

Soup Du Jour

Price may varies

Small Plates

Duck Liver Mousseline

$10.00 - $14.00

Cornichon, frisee, grilled bread

Artisan Cheese Plate

$12.00 - $20.00

Local dates, pain depi

Salmon Flatbread

$16.00

Lavash, lemon mascarpone, micro greens, red onion, salmon roe

P.e.i. Mussels

$17.00

Celery, shallot, fennel, garlic, white wine, cream, pernod absinthe

Entrees

Wild Mushroom Risotto

$20.00

Chanterelle, shitake, oyster mushrooms, white truffle oil

Pan Roasted Chicken

$25.00

Asparagus flan, wild mushrooms, fingerling potatoes, peas, pan jus

Steak Frites

$26.00

10oz. flat iron steak, herbed compound butter, truffled pommes frites

Pan Seared Striped Bass

$26.00

Ragout of flageolet beans, applewood lardon, lemon thyme broth

Rack Of Lamb

$2.00

Piquillo-saffron israeli couscous, peas, melted spring onion, lamb jus

Sides

Sauteed Spinach

$4.00

Grilled Asparagus

$5.00

Michel Truffled Pommes Frites

$5.00

French A.o.c. Butter & Pain Dep

$6.00

Dessert

Valrhona Chocolate Mousse

$7.00

Orange-vanilla whipped cream

Champagne & Berries

$8.00

Seasonal berries, vanilla sugar phyllo cup, seasonal berries, vanilla sugar phyllo cup, berry-chambord puree, sparkling wine zabayon

House Made Ice Cream & Sorbet