Bistro La Source Menu and Prices

$5.00

$2.50

$8.00

$9.00

$9.00

$9.00

$6.00

With tarragon vinaigrette.

$8.00

$12.00

$10.00

Fresh mozzarella, vine-ripe tomato, piquillo pepper and basil.

$11.00

With spiced walnuts.

$12.00

Blue Stilton cheese, croutons, apples, warm bacon vinaigrette and a poached egg.

$14.00

Fresh tuna, romaine, green beans, potatoes, tomatoes, peppers, onions, olives, hard-boiled egg and anchovies.

$13.00

Shaved fennel, fresh orange, baby greens, onions, olives and capers.

$10.00

With fresh berries and pure maple syrup.

$9.00

$10.00

With Canadian bacon, Hollandaise and home fries.

$10.00

With smoked salmon, Hollandaise and home fries.

$12.00

With pulled pork, manchego cheese, tomato and a poached egg.

$12.00

Any style eggs with home fries.

$14.00

Any-style eggs, apple and duck sausage crepes, Canadian bacon and home fries.

$10.00

100% Angus beef served with fries or a salad.

$14.00

With ratatouille.

$11.00

With bacon, lettuce and tomato served with fries or a salad.

$12.00

With cheddar, sauteed onions and mushrooms.

$14.00

Moroccan couscous, chickpea salad, spinach, asparagus and ratatouille.

$13.00

With bacon, mushrooms and truffle oil.

$16.00

With Parmesan black truffle sauce.

$17.00

Hand cut french fries and a green salad.

$14.00

Fresh cod filet, beer-batter fried with hand-cut french fries.

$8.00

$12.00

With spiced walnuts and Roquefort.

$12.00

Frisee, warm bacon vinaigrette, Roquefort, apples, croutons and a poached egg.

$12.00

Potted duck spread with toast points.

$9.00

With shallot, garlic and parsley butter.

$9.00

With walnuts and Roquefort.

$7.00

Local lettuce, grilled vegetables, tomato, pecorino and tarragon vinaigrette.

$11.00

With pimenton aioli.

$12.00

With cucumber, celery and chickpeas.

$14.00

With Moroccan couscous, sauteed greens, chickpea salad, beet salad and roasted root vegetables.

$16.00

With tomatoes, olives and feta.

$17.00

Topped with au jus.

$19.00

With sauteed greens, blue potatoes, beets and fresh horseradish.

$23.00

Scallops, clams, mussels, cod, calamari and tomato, garlic, white wine, saffron and Rouille toast.

$18.00

Roasted Brussels sprouts and creamy polenta.

$18.00

Moroccan couscous and ratatouille.

$10.00

$13.00

With bacon, mushrooms and truffle oil.

$16.00

With mashed potatoes, mushroom gravy and English peas.

$16.00

Fresh cod filet fried in beer batter and served with French fries.

$20.00

Truffle batter, sauteed spinach and fingerling potatoes.

$8.00 - $12.00

Garlic, shallots, white wine and butter.

$8.00 - $12.00

Tomato, garlic, shallots, white wine and butter.

$8.00 - $12.00

Tomato, garlic and red chili peppers.

$8.00 - $12.00

Garlic, ginger, chilies, basil and coconut milk.

$8.00 - $12.00

Cilantro and cream.

$9.00 - $13.00

Mushrooms, bacon and cream.

$6.00

$7.00

$7.00

$7.00

$5.00

$4.00

$4.00

$6.00

$6.00

A selection of prepared meats.

$14.00

A selection of prepared meats.

$21.00

Parma prosciutto, rosette de Lyon, sopressata piccante, finocchiona and duck rillettes.

$8.00

$12.00

Potted duck spread with toast points.

$12.00

$9.00

With shallots, garlic and parsley butter.

$11.00

With spiced walnuts.

$12.00

With blue Stilton cheese, croutons, apples, warm bacon vinaigrette and a poached egg.

$14.00

With green beans, potatoes, tomatoes, peppers, onions, romaine lettuce, olives, hard-boiled egg and anchovy.

$13.00

With shaved fennel, fresh orange, baby greens, onions, olives and capers.

$12.00

With a grilled chicken breast.

$10.00

Made with 100% Angus beef.

$14.00

Topped with pulled pork, bacon and cheddar.

$11.00

With bacon lettuce and tomato.

$11.00

With pulled pork, prosciutto, Swiss cheese, pickle and slaw.

$12.00

With cheddar cheese, sauteed onions and mushrooms.

$14.00

Moroccan couscous, chickpea salad, spinach, asparagus and ratatouille.

$13.00

With bacon, mushrooms and truffle oil.

$16.00

With Parmesan black truffle sauce.

$15.00

With tomatoes, garlic, chilies, olives, raisins, pistachios and anchovies.

Price may varies

Fresh cod filet fried in beer batter with french fries on the side.

Price may varies

Mashed potatoes, mushroom gravy and winter greens.

Price may varies

With potatoes Lyonnasie, sauce Bordelaise and green salad.

$7.00 - $12.00

Garlic, shallots, white wine and butter.

$7.00 - $12.00

Tomato, garlic, shallots, white wine and butter.

$7.00 - $12.00

Tomato, garlic and red chili peppers.

$7.00 - $12.00

Garlic, ginger, chilies, basil and coconut milk.

$7.00 - $12.00

Cilantro and cream.

$8.00 - $13.00

Mushrooms, bacon and cream.

$6.00

$5.00

$8.00

$7.00

Made without flour and served with sea salt caramel gelato.

$6.00

Made with Jersey apples and served with cinnamon gelato.

$7.00

Served with vanilla gelato.

$6.00

Served with fruit and nuts.

$14.00

Served with fruit and nuts.

$21.00

St. Andre, Morbier, Lancaster county Chevre, New Jersey toma and Roquefort.

$3.00

$3.00