Last Update: 2025-03-14
$12.00
Assortment of cheeses & cured meats
$6.00
Assortment of olives
$7.00
Served with flatbread chips
$14.00
Choice of Napoli or garlic white wine broth
$6.00
$7.00
$14.00
Hand cut fries, duck confit, cheese curds & gravy
$4.00
$9.00
With fennel, roasted gold beets, cotija cheese and ginger dressing
$4.00
Dressing options: balsamic, orange mint vinaigrette, blue cheese.
$15.00
Cajun hanger steak, bleu cheese crumbles, grilled pear, radishes on a mesclun mix tossed in balsamic vinaigrette
$12.00
Preparation changes, served with fries
$13.00
Pulled pork & pickeled vegetables on French baguette, served with fries
$12.00
Grilled chicken with honey shallot Dijon, swiss cheese, bacon and chimichurri on brioche bun served with fries
$14.00
Grilled chicken on bed of linguini tossed in brown butter cream sauce with bacon and brussels sprouts
$21.00
With bordelaise sauce, fingerling potatoes, and glazed carrots
$20.00
With brown butter hollandaise, pistachio butter risotto, and brussels sprouts
$20.00
Served with roasted cauliflower, romanesco, and Portobello mushrooms topped with a chimichurri sauce
$4.00
Hand cut fries served
$6.00
Hand cut fries tossed with duck fat
$5.00
Creamed with shallots and bacon
$4.00
Sauteed with olive oil or fried
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.