Bistro Desaret Menu and Prices
French
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Bistro Desaret Menu
Last Update: 2025-03-14
HORS D'OEUVRES
ONION SOUP GRATINÉE
$7.95
Traditional french onion soup w/ gruyère cheese and bread
0
HOUSE SALAD
$6.95
Crisp romaine and escarole tossed in a homemade vinaigrette dressing
0
ROQUEFORT SALAD
$9.95
w/ Hearts of romaine, sliced tomatoes, roquefort cheese and our famous homemade dressing
0
NORTH FORK ORGANIC GREEN SALAD
$8.95
Mesclun, red pepper, carrots, cherry tomatoes w/ sherry shallot vinaigrette
0
CAESAR SALAD
$8.95
Add Chicken $5.00
0
WILD CRISPY OYSTERS
$9.95
Served w/ mesclun greens and chipotle-roasted garlic sauce
0
WILD ORGANIC MUSHROOM STRUDEL
$9.95
0
FROG'S LEGS PROVENÇALE
$11.95
0
ESCARGOTS
$11.95
Imported snails presented in shell w/ parsley and garlic
0
WARM GOAT CHEESE TARTLET
$10.95
Served with oven dried tomato over mesclun greens and basil vinaigrette
0
COUNTRY PATE
$11.95
Pheasant and duck pate w/ dijon mustard
0
VIETNAMESE SPRING DUCK ROLL
$12.95
Served with frisée and mango chutney
0
FRIED CALAMARI
$9.95
0
SHRIMP ST. TROPEZ
$13.95
Sautéed with garlic, tomatoes and hearts of artichokes
0
MUSSELS MARINIÈRE
$9.95 - $18.95
PEI Mussels sauté w/garlic, shallots, parsley and white wine
0
SHRIMP COCKTAIL
$12.95
Tender gulf jumbo shrimp w/ tangy cocktail sauce
0
CRAB CAKE
$13.95
Braised leeks, corn and cream sauce
0
TUNA TARTAR
$14.95
0
LES SANDWICHES
HAMBURGER
$11.95
w/ Lettuce, tomato, sautéed onion and fries
0
DESARET BURGER (House Favorite)
$14.95
w/ Lettuce, tomato, sautéed onion and fries (red pepper, scallion and mushrooms mixed with ground le steak beef)
0
"KOBE" BEEF BURGER
$18.95
w/ Sautéed mushrooms, smoked bacon, lettuce, tomato, sautéed onions and fries
0
CROQUE-MONSIEUR
$11.95
0
CROQUE-MADAME
$12.95
0
SLICED STEAK SANDWICH
$14.95
w/Sautéed onions, gruyère cheese and fries
0
OMELETTE PROVENÇALE
$12.95
Traditional french omelette w/herbs, cheese and fries
0
ENTRÉES
ALMOND CRUSTED FILET OF SOLE
$22.95
Served with sautéed spinach, julienne carrots and rosemary beurre blanc
0
PAN SEARED BROOK TROUT
$20.95
Served with sautéed julienne vegetables and lemon - caper butter sauce
0
WILD SALMON
$23.95
w/ Pink pepper corn sauce
0
WHITE SESAME SEED CRUSTED TUNA
$25.95
Served with grilled baby bok choy, oyster mushrooms and lime - ginger sauce
0
SEA SCALLOPS
$23.95
w/ Wild mushroom ragout in port wine
0
PACIFIC JUMBO SHRIMP BROCHETTES
$19.95
w/ Saffron rice
0
NATURALLY RAISED BREAST OF CHICKEN
$18.95
w/ Port wine sauce
0
CHICKEN PROVENÇALE
$16.95
w/ Vegetables and garlic sauce
0
PORK MILANESE
$18.95
w/ Grilled leeks, caramelized onions and apple sauce
0
NATURALLY RAISED PORK CHOP
$19.95
w/ Mango-cognac sauce
0
TWICE ROASTED HALF OF DUCK
$21.95
w/ Poached pear in a port reduction
0
NATURALLY RAISED LOIN LAMB CHOP
$23.95
w/ Rosemary and garlic
0
NATURALLY RAISED SIRLOIN STEAK
$22.95
0
SIRLOIN STEAK
$21.95
0
FILET MIGNON
$26.95
0
FILET MIGNON AU POIVRE
$27.95
0
NEW YORK CUT RIBEYE
$27.95
0
NEW YORK CUT SIRLOIN STEAK
$35.95
(Dry Aged)
0
LINGUINI W/ ROCK SHRIMP
$18.95
in a light tomato broth
0
FETTUCCINI CARBONARA
$15.95
0
PENNE W/ GRILLED CHICKEN
$16.95
in a sun dried tomatoes-cream sauce
0
PLATS POUR DEUX
PRIME LONG BONE RIBEYE STEAK
$68.95
0
PRIME PORTER HOUSE STEAK
$65.95
0
SIDES
FRENCH FRIES
$4.95
0
MASH POTATOES
$4.95
0
NON-FAT MASH POTATOES
$4.95
0
CRISPY ONION RINGS
$5.95
0
STRING BEANS
$6.95
0
BROCCOLI
$6.95
0
SPINACH
$7.95
Steamed or Creamed
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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