Bistro 829- Fine Dining In Katy Prices in Katy, TX 77450
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Soups & Side Salads
Tomato Basil or Creamy Poblano
No description available
$4.00
0
Salad 829, Iceberg Wedge, or Classic Caesar
No description available
$4.00
0
Blueberry Spinach Salad
No description available
$5.00
0
Homemade Dressings
Honey-lime Vinaigrette
No description available
0
Creamy Bleu Cheese
No description available
0
Blueberry Vinaigrette
No description available
0
Honey Mustard
No description available
0
Caesar and Spicy Cilantro Buttermilk
No description available
0
Entrée Salads
Grande Salad
side salad ""entrée"" sized with chicken
0
Grande Salad
add
$4.00
0
Soup and Salad
creamy poblano or tomato basil with choice of salad 829, iceberg wedge, spinach or caesar
$7.00
0
Soup and Salad
creamy poblano or tomato basil with choice of salad 829, iceberg wedge, spinach or caesar
$7.00
0
Soup and Salad
with grilled chicken add
$2.00
0
Jazz Salad
mixed greens, candied pecans, brie, pear slices, grilled chicken and dressing of your choice.
0
Steak Salad
mixed greens, toasted almonds, tomatoes, carrots, fried onions and water chestnuts tossed with sesame-ginger dressing topped with grilled steak and bleu cheese crumbles.
$11.00
0
Ahi Salad
seared rare ahi and mixed greens with spicy cilantro buttermilk dressing.
$9.00
0
Chicken Salad
mixed greens and crispy tortilla strips tossed with honey-lime vinaigrette. topped with grilled chicken and peanut sauce drizzle.
$8.00
0
Calamari Salad
mixed greens tossed with honey mustard dressing with peppercini peppers, kalamatta olives and red onions topped with crispy calamari.
$7.00
0
Entrées
Crab Cakes.
served with homemade remoulade sauce and zesty corn grits.
$10.00
0
Texas Shrimp
shrimp sautéed in chile-lime beurre blanc with a side of zesty corn grits.
$11.00
0
Chicken Bistro
grilled chicken breast topped with mushrooms and bacon in cilantro cream with a side of linguini fresco.
$8.00
0
Chicken & Beef Skewers
grilled chicken, beef & vegetable skewers served with jasmine rice and fresh vegetables.
$11.00
0
Crusted Salmon
pecan crusted and baked finished with roasted tomato cream sauce over angel hair.
$11.00
0
Cajun Snapper
pan seared and topped with spicy cajun cream sauce with crawfish and mushrooms over angel hair.
$12.00
0
Smothered Steak
grilled steak tips, mushrooms and onions with melted provolone. served with potato cakes au gratin.
$11.00
0
Veal Meatloaf
served with garlic mashed potatoes and mushroom gravy.
$12.00
0
Petite Filet
grilled and topped with demi glace. served with roasted red skin potatoes and steamed asparagus.
$15.00
0
Double Bone Lamb Chop
with cabernet sauce, spinach risotto and grilled zucchini.
$15.00
0
Pastas
Pasta Fresco
fettuccini tossed with crushed roma tomatoes, fresh basil and thin sliced garlic
$6.00
0
Pasta Fresco
with grilled chicken add
$2.00
0
Pasta Fresco
with grilled shrimp add
$4.00
0
Chicken Penne
grilled chicken, black beans, red onions, corn and tomatoes tossed in cilantro cream sauce
$8.00
0
Chicken Penne
with beef
$10.00
0
Milano
bow tie pasta tossed with chicken, crawfish and mushrooms in fire roasted tomato cream sauce
$9.00
0
Venicia
bow tie pasta tossed with smoked salmon, black pepper, asparagus tips and capers with vodka cream sauce.
$10.00
0
Sandwiches
Blackened Burger
topped with crumbled bleu cheese and fried onion strings with lettuce, tomato and herb aioli.
$7.00
0
Chicken Breast Sandwich
grilled chicken breast, bruchetta topping and melted provolone on pesto toasted baguette.
$8.00
0
Bello Sandwich
marinated portobello mushrooms topped with onion confit and pepperjack cheese on toasted baguette with cilantro sauce.
$8.00
0
To Start
Crab Cakes
with corn and black bean relish and homemade remoulade.
$8.00
0
Salmon Stack
smoked salmon stacked with potato pancake, crème fraiche, onion confit and pesto drizzle.
$8.00
0
Seared Ahi Tuna
served rare with hot english mustard sauce and jicama slaw.
$9.00
0
Brie "" En Croute""
wrapped in pastry dough with toasted almonds and herbs then baked. served with pesto and french baguette.
$8.00
0
Texas Shrimp
shrimp sautéed with southwestern lime beurre blanc.
$8.00
0
Crispy Calamari
with homemade marinara and remoulade sauces
$7.00
0
Duck Tamales
three homemade tamales with mango garlic sauce.
$8.00
0
Appetizer Platter
crispy calamari, crab balls and tomato bruschetta. enough for four.
$19.00
0
Bruschetta
roma tomatoes and fresh tomato ragout with provolone on crostinni.
$7.00
0
Soups and Salads
Tomato Basil
a smooth creamy blend of ripe roma tomatoes, basil and garlic.
$4.00
0
Roasted Poblano
cream based with fire roasted poblano peppers, corn and cilantro.
$5.00
0
Bistro Tomatoes
sliced roma tomatoes, hearts of palm and chopped shallots with honey-lime vinaigrette.
$4.00
0
Bistro Tomatoes
with jumbo lump crabmeat add
$5.00
0
Spinach Salad
blueberries, candied pecans, bleu cheese crumbles and blueberry vinaigrette.
$5.00
0
Classic Caesar
romaine, croutons and parmesan cheese.
$4.00
0
Wedge Salad
iceberg, creamy bleu cheese dressing, bacon, chives and tomato ragout.
$4.00
0
Salad 829
mixed baby greens with your choice of homemade dressing.
$4.00
0
Fish and Fowl
Yellow Fin Tuna
sesame seed crusted, seared rare and cool in the center with pineapple pico de gallo. served with jicama slaw and zesty corn grits.
$19.00
0
Roquefort Snapper
finished with basil beurre blanc.served with spinach risotto and sautéed seasonal vegetables.
$17.00
0
Salmon Oscar
grilled with crab and asparagus hollandaise over jasmine rice and with sautéed spinach.
$23.00
0
Barbequed Sea Scallops
sea scallops with soy-ginger bbq on a bed of pesto risotto with sautéed basil carrots.
$19.00
0
Chicken Roulade
chicken breast rolled with brie, spinach and sundried tomato compote topped with brown sherry sauce. served with mushroom risotto and grilled zucchini.
$18.00
0
Duck L'bistro
roasted duck breast with orange-ginger glaze. served with cilantro rice and asparagus.
$19.00
0
Steak, Chops and More
Boar Chop
grilled boar chop stuffed with fresh basil and provolone cheese. finished with caramelized onions and brown sherry sauce. served with creamy risotto and grilled zucchini.
$19.00
0
Pork Medallions
marinated pork loin medallions grilled and finished with mushroom-rosemary marsala cream sauce. served with roasted red skin potatoes and steamed asparagus.
$18.00
0
Blackened *rib-eye Steak
topped with roasted peppers and cilantro cream sauce. served with zesty corn grits and sautéed seasonal vegetables. * our rib-eye steak is 12 oz, well marbled which adds to its great flavor.
$22.00
0
Blackened* Rib-eye Steak
larger cut for an ounce
$2.00
0
Filet Mignon*
peppercorn crusted and grilled, finished with mushroom demi glace. served with mashed potatoes and steamed asparagus. * our filet mignon is 8oz, not marbled and considered the most tender cut of meat
$22.00
0
Filet Mignon*
larger cut for
$2.00
0
Beef Medallions
grilled beef tenderloin medallions finished with creole mustard demi-glace. served with roasted red skin potatoes and sautéed seasonal vegetables.
$21.00
0
New Zealand Venison Chop
grilled farm raised venison chop smothered with red wine peppercorn reduction. served with red skin potatoes and sautéed garlic spinach.
$26.00
0
Veal Porterhouse
grilled 16 oz veal porterhouse with herb crust and pesto butter. served with mashed potatoes and zucchini fresco.
$28.00
0
Lamb Rack
one half australian lamb rack dijon encrusted and grilled finished with red wine demiglace. served with roasted red skin potatoes and grilled zucchini.
$23.00
0
Lamb Chops
pistachio-dijon encrusted lamb chops grilled with chipotle-mango chutney. served with horseradish mashed potatoes and steamed asparagus.
$23.00
0
Pasta & Grande Salads
Billie Holiday
fettuccini tossed with roasted peppers and mushrooms in cilantro cream.
0
Billie Holiday
with grilled chicken
$14.00
0
Billie Holiday
beef tenderloin
$16.00
0
Billie Holiday
shrimp
$17.00
0
Miles Davis
angel hair tossed with sautéed shrimp and sliced zucchini in crushed roma tomatoes, fresh basil and thin sliced garlic
$16.00
0
Count Basie
linguini tossed with mixed vegetables in roasted garlic cream and topped with blackened sea scallops.
$16.00
0
Chicken Salad
romaine lettuce tossed with tortilla strips and honey-lime vinaigrette. topped with grilled chicken and drizzled with peanut sauce.
0
Steak Salad
mixed greens, toasted almonds, tomatoes, carrots, fried onions and water chestnuts tossed with sesame-ginger dressing topped with grilled beef tenderloin steak and crumbled bleu cheese.
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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