Bistro 7107 Menu and Prices

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Filipino

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VA

Bistro 7107 Menu

Last Update: 2025-03-14


Small Course

Lumpiang Shanghai

$8.00

chicken spring roll served with chef’s special sauce

Oh My Okoy

$8.00

fritters with shrimp, sweet potato, carrots, long beans, onions

Calamares

$8.00

lightly battered and deep-fried served with house special sauce

Sisig

$12.00

sizzling grilled pork topped with onions and green chillies


"Go Green" Course

Crispy Plate House

$10.00

mix of lettuce, cucumber, cilantro, onions, tomatoes and ground beef served with green goddess dressing

Garden Mango Salad

$9.00

field greens, frisee, cherry tomatoes, cucumber, mango, carrots with bagoong vinaigrette

Tasty Tofu

$10.00

fried tofu and eggplant tossed in a sweet tangy sauce


Big Courses

Grilled Tilapia

$12.00

filet of tilapia seasoned with ginger-garlic and sesame oil tossed with cherry tomatoes, long beans and drizzled with olive oil

Pork Muscovado

$13.00

crispy pork with muscovado reduction with mango cucumber salad

Chicken Embutido Parmesan

$12.00

chicken meatloaf with golden raisins, ham, mozzarella cheese, mashed sweet potatoes and long beans

Fish Steak

$14.00

sizzling philippine milkfish topped with onions, tomatoes, cilantro and soya lemon extract

Pork Binagoongan

$14.00

crispy pork tossed in shrimp paste, cherry tomatoes and long beans

Beef Caldedobo

$15.00

slow cooked sirloin in soy vinegar, fresh tomatoes with scalloped potatoes rice and noodles


Course 7107

Kare Kare

$16.00

oxtail in reduced peanut sauce with bokchoy, long beans, and eggplant served with shrimp paste

Steak Tagalog

$14.00

sliced sirloin cooked in soy sauce and lemon extract, topped with grilled onions

Pinakbet

$12.00

sautéed eggplant, squash, string beans, bitter melon, and okra tossed in anchovy sauce

Pinakbet

$2.00

add pork

Pinakbet

$3.00

add shrimp

Chicken Adobo

$12.00

grilled and simmered in marinated soy-vin sauce, garlic and spices.

Curried Chicken

$14.00

stewed in onion tomato-based sauce with ginger, garlic, chilies, turmeric, cumin with coconut milk

Crispy Pata

$16.00

deep fried pork leg served with spicy soy-vin sauce beef


Rice & Noodles

Pancit Bihon Canton

$12.00

combination of two noodles stir-fried in mixed vegetables with chicken and chinese sausage

Chopsuey With Crispy Noodles

$10.00

crispy canton noodles with carrots, long beans, cabbage, snow peas, bokchoy and sesame seeds

Rice Medley

$12.00

fried rice with chicken, chinese sausage, shrimp, vegetables and scrambled eggs


Sinfully Sweet Course

Philippine Ice Cream

$5.00

one scoop of ice cream topped with a cherry

Ube Jalaya

$5.00

purple yam and coconut milk topped with roasted coconut flakes

Halo-Halo

$7.00

mixture of shaved ice and milk with various sweet

Buko Pandan

$6.00

chilled fresh young coconut with pandan gelatin and sweet cream

Sansrival

$6.00

layered meringue cake with european butter and roasted cashew nuts


Sides

Extra Shrimp

$3.00

Extra Beef

$3.00

Brown Rice

$3.00

White Rice

$2.00

Extra Chicken

$2.00

Egg

$0.75

Bagoong

$0.75


Kid's Menu

Chicken Fingers With Sweet Potato Fries

$8.00


Beverages

Coke Products

$1.50

Root Beer

$1.50

Kalamansi Juice

$3.00

Mango Juice

$3.00

Guava Juice

$3.00

Orange Juice

$2.00

Coconut Juice

$3.00

Lemonade

$2.00

Iced Tea

$2.00

Coffee Or Tea

$2.00

Sparkling Water

$2.00

Bottled Water

$1.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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