Bistro 61 Menu and Prices

$8.50

Mixed green salad, tomato, shaved carrots & balsamic vinaigrette. Gluten free

$9.50

Classic caesar salad

$16.50

$14.00

Quinoa, cucumber, roasted pepper, corn, goat cheese, avocado & organic apple. Gluten free

$14.00

Simply grilled mediterranean sardines, served with baby arugula & shaved fennel salad. Gluten free

$15.00

Endive, local granny smith apples, candied pecans, smoked gouda cheese, dried golden raisins & aged balsamic drizzle. Gluten free

$15.00

Warm ratatouille, tapenade, hummus, merguez sausage & toasted pita bread

$17.00

Flashed sushi grade tuna seasoned with soy, sesame, cilantro & avocado marinade, served with asian style crunchy vegetable salad.

$20.00

Homemade foie gras terrine, served with fig & black truffle marmalade, port wine reduction & toasted points

$9.00

Rich fish soup served with crostini, rouille & gruyere cheese

$9.00

Price may varies

$23.00

Natural free-range roast 1/2 chicken served with assorted market vegetables, truffle mashed potato & rosemary sauce. Gluten free

$23.50

Grilled atlantic salmon on a bed of sauteed fennel, red peppers & onions with fresh herbs, organic yogurt cucumber dill sauce. Gluten free

$27.00

Seared veal scallopini with fresh herbs, sauteed haricots verts, truffle mashed potato & wild mushroom, mustard sauce. Gluten free

Price may varies

$27.00

Grilled grass fed hanger steak served with hand-cut french fries & roasted tomato provencale. Choice of sauce bordelaise or sauce au poivre. Gluten free. Topped with truffle foie gras $7.00

$18.00

Risotto with assorted wild mushrooms, parmesan & black truffle oil. Gluten free

$23.00

Linguine with manila clams in a white wine sauce with garlic, parsley & crushed red pepper

$13.50

Grilled vegetables, arugula, tomato & fresh mozzarella, balsamic vinaigrette, pressed on a baguette

$14.00

Whole wheat bread filled with parisian ham, bechamel sauce, topped with gruyere cheese. Madam: Top with a fried egg $2.50

$15.00

Spicy lamb sausage with ratatouille, harissa & lemon confit, pressed on a baguette

$14.00

Goat cheese, roasted pepper, onion, spinach & fresh herbs burgers. Gluten free

$16.00

Market veggie burger topped with vermont cheddar cheese, lettuce, tomato & cornichons served with hand-cut fries & greens, focaccia bun

$17.00

Topped with sauteed onions, assorted mushrooms & roquefort cheese. Hand-cut fries & mixed greens

$20.00

Homemade lamb burger with chefs moroccan spices, pine nuts & mint, served with spicy hand-cut fries, harissa mayo on a brioche bun

$22.00

Topped with truffle foie gras & onion confit, hand-cut fries & mixed greens

$14.00 - $25.00

Steamed mussels with garlic, shallots & parsley in white wine. Gluten free

$14.00 - $25.00

Steamed mussels in a curry & coconut milk broth with fresh cilantro. Gluten free

$14.00 - $25.00

Steamed mussels with bouillabaisse broth, crostini & rouille

$14.00 - $25.00

Steamed mussels in a spicy marinara sauce, fresh basil. Gluten free

$14.00 - $25.00

Steamed mussels in a light cream sauce with saffron, leeks & dill. Gluten free

$14.00 - $25.00

Steamed mussels with garlic, tomato, basil, fennel & saffron. Gluten free

$14.00 - $25.00

Steamed mussels in a grained & dijon mustard sauce, touch of cream. Gluten free

$7.00

$7.00

$7.00

$7.00

Truffle $3.00

$7.00

$8.00

$8.00

$9.00

$9.00

$10.00

$6.00 - $8.00

$8.00

$8.00

2 sugar crepes with ice cream

$9.00

$9.00

2 crepes with strawberry jam & fresh strawberries with ice cream

$10.00

2 Crepes with bananas & nutella chocolate with ice cream

$2.00

$2.00

$2.00

Fresh brewed

$6.00

Sparkling or natural

$4.00

$3.00

$3.00

$5.00

$5.00

$4.00

$5.00

$3.25

$3.75

$5.00