Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Mussels with white wine sauce, shallots and tomatoes.
Tuna tartare with lemon dressing and avocado.
Country pate.
Foie gras in port wine.
Mixed green salad.
Endive salad with blue cheese and walnuts.
Salad with goat cheese and herbs.
Lentil salad.
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Shrimp cocktail.
Beef carpaccio with baby arrugula and shave peccorino parmesan.
Celeri salad with light mayonnaise and mustard dressing.
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With bacon and poached eggs.
With mustard vinaigrette dressing.
Green salad with chicken, avocado, cheese, boiled eggs and tomatoes, choice of blue cheese or vinaigrette dressing.
Green salad with fresh tuna, tomatoes, potatoes, boiled eggs, olives and anchovy.
Aux noix de pignoles, duck salad with portobello mushrooms and pine nuts.
Seafood salad.
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Choice of cheese, ham, spinach. tomato, mushroom or onion.
Grilled sirloin steak with red wine sauce and french fries.
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Steak tartar with french fries.
Crab cakes with arrugula salad.
Aux oignons et pomme puree, sautee calfs liver with onions and mashed potatoes.
Trout with lemon butter, boiled potatoes and asparagus.
Gille moutarde al ancienne et riz complet, grilled salmon with grained mustard sauce.
Skate fish wing with lemon butter, capers and herbs.
Chicken frikassee with boiled potatoes and mushroom sauce.
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