Last Update: 2025-03-14
$5.00
$6.00
$10.00
wild berry compote
$8.00 - $13.00
shaved parmesan, homemade croutons
$12.00
choice of caesar or bistro 17 salad
$8.00 - $13.00
mixed greens, tomatoes, pine nuts, dried cranberries, red onions, goat cheese
$16.00
tarter sauce. can also be served on a bistro house salad
$14.00
can also be served over mixed greens with pine nuts, cranberries, vinaigrette & crackers
$14.00
au jus & provolone
$14.00
open faced pita bread topped with mozzarella cheese, onion & tomatoes
$15.00
classic grilled ham & swiss, bechemel sauce, topped with a fried egg. can also be served monsieur (without fried egg)
$15.00
cream cheese, capers, onions
$13.00
garlic crusted sourdough with vermont cheddar
$14.00
burger topped with american cheese, sauteed onions on rye bread
$16.00
mixed greens, pine nuts, dried cranberries, bermuda onions & gorgonzola
$16.00
chicken salad, tuna salad & shrimp salad over mixed greens, tomatoes, pine nuts, dried cranberries, bermuda onions & goat cheese
$15.00
with mushrooms, caramelized onion, roasted red peppers, spinach, & topped with parmesan & roasted garlic cream sauce, with salad
$14.00
cream cheese, onions, roasted red peppers, feta cheese, with bistro salad
$13.00
salad or fruit
$8.00
$10.00
seared scallops, mushroom & shallot cream sauce
$15.00
white wine & garlic, puff pastry
$11.00
shallots, garlic, butter, white wine & cream
$26.00
dijon mustard sauce. can also be served as an entree with pomme frites
$10.00
wild berry compote
$8.00 - $14.00
parmesan cheese, homemade croutons
$7.00 - $16.00
mixed greens, tomatoes, pine nuts, dried cranberries, red onions, goat cheese
$8.00
salad with frisee lettuce warm bacon vinaigrette & a soft poached egg
$25.00
peppered mustard, mixed greens, pine nuts, dried cranberries, red onions & gorgonzola
$27.00
roasted bell pepper, asparagus, pommes puree with corn bechemel sauce
$22.00
red wine braised chicken, mushrooms, onions, bacon, carrots & peas
$26.00
haircots verts, roasted garlic pommes puree with a cabernet & raspberry reduction
$27.00
golden fingerling potatoes, root vegetables, cabernet
$25.00
boneless short ribs, carrots, pearl onions & mushrooms. braised in red wine reduction
$29.00
grilled bone end ribeye, herb butter, sauce beranaise served with pomme frites
$8.00
with honey mustard
$8.00
$5.00
$5.00
$5.00
$5.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.