Bistro 101 Menu and Prices

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IL WI

Bistro 101 Menu

Last Update: 2025-03-14


Starters, Salads & SoupTo any salad: Add Chicken $3, Add Shrimp $6

The Spaniard

$9.00

Wisconsin-made goat cheese baked in house-made marinara with olive oil, served with grilled, garlic-rubbed baguette

Salmon Canapes

$12.50

Cold-smoked & cured North Atlantic Salmon served with grilled baguette, flying fish roe, house-made creme fraiche, chopped red onion & hard-cooked egg

Roasted Garlic, Parmesan & Artichoke Dip

$9.00

Our take on the creamy, "hot from the oven" classic made with oven-roasted garlic, served with grilled Greek pita

Oven-warmed Baguette with Garlic Herb Butter

$6.00

Soup of the Day

$5.00 - $7.00

Our soup selection varies, but almost always includes Mushroom Bisque

Bistro Salad

$6.00 - $11.00

Mixed greens tossed with balsamic vinaigrette, cucumber & feta, topped with red onion

Caesar Salad

$6.00 - $11.00

Romaine lettuce tossed with house-made Caesar dressing, topped with shaved Parmesan


EntréesWe always offer featured menu items in addition to our regular menu below

Greek Chicken

$18.50

Oven-roasted 9 oz. chicken breast, served with our house-made feta, thyme, lemon zest and oven-roasted garlic cream sauce, sautéed vegetables & garlic mashed potatoes (Please note: this item requires

Shrimp Pasta

$20.00

Tender Gulf shrimp sautéed with fire-roasted red peppers & spicy Andouille sausage, tossed with pasta in our house-made tomato garlic cream sauce, topped with Parmesan

Filet Mignon & other Certified Angus Beef Steaks

$

Always available at market price -- our steaks and burgers are Certified Angus Beef. What does this mean? It means that only 8% of all beef brought to market qualifies as Certified Angus Beef. Enjoy

Tomato Cream/ Vegetable Pasta

$16.00

Sautéed red onion, mushrooms, artichoke hearts, spinach and pasta tossed in house-made tomato garlic cream sauce, topped with Parmesan

Sopressata Flatbread

$13.50

House-made charred tomato sauce, thinly-sliced Italian Sopressata salami, Wisconsin-made mozzarella & cracked black pepper

Bistro Burger

$11.50

Eight ounces of Certified Angus Beef with Wisconsin cheddar on a pretzel bun with lettuce & pickles, served with garlic mashed potatoes


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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