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Biryaniz Menu and Prices

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Biryaniz Menu

Last Update: 2025-03-14

DrinksDrinks

Mango Lassi

$2.99

Tea

$1.49

Madras Coffee

$1.79

AppetizersAppetizers

Vegetable Samosa

$4.99

Savory pastries filled with peas and spiced potatoes.

Cut Mirchi

$5.99

Peppers deep fried with batter and served as small cut pieces, garnished with onion and lemon.

Gobi 65

$7.99

Cauliflower deep fried with batter with herbs and spices.

Gobi Manchurian

$8.99

Cauliflower deep fried with batter and sauteed bell peppers, Manchurian sauce, ketchup and green onions.

Chili Paneer

$9.99

Paneer deep fried with batter and sauteed bell pepper, Manchurian sauce, ketchup and green onions.

Chicken 65

$8.99

Boneless chicken marinated in a spicy masala and deep fried, garnished with onion and lemon.

Chili Chicken

$8.99

Marinated battered fried chicken sauteed with onions and bell peppers in a spicy chili sauce.

Apollo Fish

$9.99

Boneless fish fried and sauteed with yogurt, herbs and spices.

Chicken Tikka Kebab

$9.99

Tender boneless chicken cubes marinated in yogurt and mild spices and grilled in clay oven.

1 Tandoori Leg

$7.99

Tender half chicken marinated in yogurt and mild spices and grilled in clay oven.

BiryanisBiryanis

Hyderabadi Vegetable Dum Biryani

$10.99

Chicken with bones marinated with herbs, spices and special masala, cooked in low heat with long grain basmati rice. Served with raitha.

Hyderabadi Chicken Dum Biryani

$12.99

Chicken with bones marinated with herbs, spices and special masala, cooked in low heat with long grain basmati rice. Served with raitha.

Vijayawada Chicken Biryani

$12.99

Boneless chicken sauteed with our very own special sauce, topped with long grain biryani rice.

Vijayawada Paneer Biryani

$12.99

Paneer cubes sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.

Vijayawada Egg Biryani

$11.99

Boiled eggs sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.

Vijayawada Fish Biryani

$13.99

Fish cubes sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.

Vijayawada Shrimp Biryani

$14.99

Shrimp sauteed with our very own special sauce, topped with long grain biryani rice. Served with raitha.

Vegetarian CurriesVegetarian Curries

Paneer Butter Masala Curry

$8.99

Paneer cooked in a rich creamy Indian red sauce. Served with rice.

Saag Paneer Curry

$8.99

Paneer cooked in clay oven and simmered in spinach puree. Served with rice.

Baingan Bharta Curry

$7.99

Baked eggplant pureed and finished in a pan with tomatoes, onions and herbs. Served with rice.

Dal Curry

$5.99

Yellow lentils cooked to perfection over fire infused with tempered herbs and select spices. Served with rice.

Non Vegetarian CurriesNon Vegetarian Curries

Chicken Tikka Masala Curry

$9.99

Boneless chicken cooked in clay oven and simmered in fenugreek flavored plum tomato sauce. Served with rice.

Saag Chicken Curry

$9.90

Boneless chicken cooked in clay oven and simmered in spinach puree. Served with rice.

Chicken Curry

$9.99

Chicken pieces slow-cooked in south Indian spices in rich onion sauce. Served with rice.

Goat Curry

$10.99

Fresh baby goat cooked in traditional succulent spices. Served with rice.

Breads and SidesBreads and Sides

Naan

$1.49

Soft leavened white bread cooked in clay oven.

Garlic Naan

$1.99

Soft leavened white bread with garlic and cilantro cooked in clay oven.

Chapathi

$1.49

Wheat tortilla.

16 oz. White Rice

$3.99

8 oz. Raitha

$0.99

8 oz. Mirchi Ka Salan

$0.99

DessertsDesserts

Gulab Jamoon

$4.99

Spongy milky balls soaked in sugar syrup.

Carrot Halwa

$4.99

Grated carrot cooked in milk, flavored with almonds and cardamom.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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