Biriyani Factory Menu and Prices

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Biriyani Factory Menu

Last Update: 2025-03-14


BeveragesBeverages

Falooda

$3.99

Sweet Lassi

$2.50

Salt Lassi

$2.50

Mango Lassi

$3.50

Seasoned Fruit Juice

$4.99

Soda

$1.75

Butter Milk

$2.50

Madras Filter Coffee

$1.99

Masala Tea

$1.99


Appetizers (Non Vegetarian)Appetizers (Non Vegetarian)

2 Eggs Bonda

$3.99

Boiled eggs coated with basen batter and deep fried in oil.

Lamb Fry

$10.99

Lamb cooked with spicy masalas and sauteing in hot grill.

Chilli Fish

$8.99

Fish fillet marinated with southern spices and grilled in hot pan.

4 Piece Tandoori Chicken

$8.99

Chicken marinated in yogurt and seasoned with tandoori masala and traditionally cooked in clay oven.

Butterfly Shrimp (Weekends Only)

$8.99

Shrimp breaded with bread crumbs and deep fried.

Chili Chicken

$7.99

Boneless chicken sauteed with hot chilies and onion.

Chicken 65

$7.99

Chicken 65 is a spicy, deep-fried chicken dish popular in south India.

Cheese Fried Chicken

$7.99

Chicken fried and tossed with almonds and cheese.

Chicken Lollypop

$7.99

Chicken winglets marinated with southern Indian spices, deep fried and tossed with spicy sauces.


Appetizers (Vegetarian)Appetizers (Vegetarian)

3 Chili Bajji

$4.99

Spicy green chili coated with basen and deep fried in oil.

2 Medhu Vada

$3.50

Fried lentil donuts served with sambar and chutney.

2 Chili Paratha

$5.99

Crispy layered bread cut and tossed with green chili and spicy sauce.

2 Rasam Vada

$3.99

Fried lentil patties cooked in traditional southern Indian spicy pepper soup.

2 Sambar Vada

$3.99

Fried lentil patties dipped in sambar.

2 Dhahi Vada

$3.99

Lentil donuts dipped in yogurt sauce.

2 Sambar Idly

$3.99

Steamed idlis dipped in sambar.

2 Idly

$3.50

Steamed rice and lentil cakes served with sambar.


BiryaniBiryani

Hyderabadi Vegetable Dum Biriyani

$6.99

Egg Biriyani

$7.99

Naatu Kodi Biriyani

$13.99

Mughlai Chicken Biriyani

$8.99

Bezawada Chicken Biriyani

$9.99

Chettinadu Chicken Biriyani

$8.99

Shrimp Biryani

$10.99

Fish Biryani

$10.99

Vegetable Biriyani

$6.99

Fried Chicken Biriyani

$9.99

Karaikudi Chettinadu Biriyani

$8.99

Chirala Shrimp Biriyani

$10.99

Kostha Fish Biriyani

$10.99

Hyderabadi Goat Dum Biriyani

$11.99

Hyderabadi Chicken Dum Biriyani

$7.99


Curries (Non Vegetarian)Curries (Non Vegetarian)

Lamb Vindaloo

$10.99

Lamb made with red chilies dry and pepper like gravy.

Nellore Chepala Pulusu (Fish Curry)

$10.99

Shrimp cooked with traditional Indian spicy sauce finished with ginger and herbs.

Royyala Koora (Shrimp Curry)

$11.99

Shrimp cooked with traditional Indian spicy sauce finished with ginger and herbs.

Methi Chicken

$7.99

Chicken cooked with fenugreek leaves and spices.

Chicken Tikka Masala

$8.99

Chicken marinated and cooked in tandoori grill.

Andhra Kodi Koora

$8.99

Chicken cooked with onion, traditional spices and herbs from andhra pradesh.

Kadai Murgh

$9.99

Boneless pieces of chicken cooked in a special combination of bell pepper,onions and tomatoes, tempered with ginger, garlic and green chilies.

Mutton Chukka

$11.99

Baby goat sauteed with onion tomato, green chili and southern spices in hot griller.

Rajamundry Chapala Pulusu (Fish Curry)

$10.99

Fish fillets cooked with onions, tomatoes and a touch of tamarind.

Jhinga Masala (Shrimp Curry)

$10.99

Shrimp cooked with traditional Indian spicy sauce finished with ginger and herbs.

Spicy Goat Drumsticks Curry

$10.99

Baby goat cooked with drumsticks and traditional spices, herbs and spicy onion black pepper sauce.

Butter Chicken Masala

$8.99

Boneless pieces of chicken cooked in a tomato based sauce with butter and fenugreek leaves and finished with cream.

Chettinadu Chicken Curry

$8.99

Boneless pieces of chicken simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in Tamilnadu.

Pepper Chicken Curry

$8.99

Chicken curry cooked with fenugreek and black pepper.


Curries (Vegetarian)Curries (Vegetarian)

Thali Curry

$5.99

Please call the restaurant for today's selection.

Dhal Fry

$4.99

A blended lentil cooked with onion, tomatoes, green chili and Indian spices.

Vegetable Korma

$6.99

A combination of mixed vegetables cooked in a blend of yogurt, nuts and spices.

Palak Paneer

$7.99

Cubes of homemade cheese cooked in spinach based gravy and spices.

Paneer Butter Masala

$7.99

Cottage cheese cooked with onion, tomato, methi leaves and butter and cream topping.

Channa Masala

$5.99

Garbanzo beans sauteed and cooked in a combination of tomatoes, onions and spices, garnished with onions and cilantro.


SeafoodSeafood

Fish Kolambu

$11.99

Fish cooked with traditional Indian spicy sauce and finished with ginger and herbs.


RicesRices

Mulagapodi

$2.50

Steamed Rice

$1.99

Plain Rice

$1.99

Curd Rice

$5.99

This is truly comfort food. Curd rice from South India tastes great with just a pickle.

Yogurt Rice

$5.99


BreadsBreads

2 Chapathi

$1.99

2 Malabar Paratha

$1.99

1 Garlic Naan

$1.50

1 Butter Naan

$1.25


DessertsDesserts

Tutti Frutti Ice Cream

$4.99

Vanilla, chocolate and pistachio, topped with strawberry and chocolate.

Kulfi

$2.50

3 Ras Mallai

$3.99

Cheese balls in creamy milk sauce.

3 Gulab Jamoon

$2.99

Golden fried cheese balls served in rose flavored syrup.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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