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Binion's Ranch Steakhouse Menu and Prices

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Binion's Ranch Steakhouse Menu

Last Update: 2025-03-14

Appetizers

Seared Ahi Tuna Wrap

$15.95

pan seared ahi tuna cooked medium rare, boston lettuce leaf for wrapping served with avocado, rice noodles, sliced mango, soy ginger sauce and wasabi aioli.

Shrimp Cocktail

$12.95

cocktail and remoulade sauces with fresh lemon.

Shrimp Scampi

$12.95

prawns sauteed in white wine, garlic and fresh herbs.

Oysters Rockefeller

$11.95

select oysters baked with spinach and bacon, topped with hollandaise sauce.

Escargot Bourguignon

$11.99

imported snails sauteed with fresh garlic and spices.

Pan Fried Crab Cakes

$13.95

blended crab meat pan fried to golden brown served with red and yellow pepper coulis sauces.

Soups And Salads

Onion Soup Gratinee

$6.95

rich beef broth with onions topped with croutons, gruyere cheese and baked golden brown.

Lobster Bisque

$9.95

a traditional creamy thick hearty soup made with only the richest of ingredients with chunks of lobster and topped with cream.

House

$6.95

wild field greens with red and yellow tear drop tomatoes, crumbled blue cheese, toasted pine nuts and fresh raspberries tossed with a raspberry vinaigrette dressing.

Spinach

$6.95

tender leaves of fresh spinach, hard boiled eggs, chopped bacon, red onion, tossed with a warm bacon dressing.

Classic Caesar

$6.95

crisp romaine lettuce tossed with toasted croutons, parmesan cheese in a creamy caesar dressing.

Iceberg Wedge

$5.95

wedge of iceberg lettuce with ripe tomatoes and sliced red onion served with your choice of dressing.

EntreesOur entrees are served with our chef’s fresh selection of garden vegetables, potato, warmed rolls and bottled water. Our steaks are prepared grilled or sauteed to your liking with cabernet, peppercorn or bearnaise sauces. Offered with blue cheese or bours

NY Steak

$34.95 - $41.95

(10 oz, 16 oz).

Prime Rib Of Beef

$33.95 - $42.95

(16 oz regular, 24 oz binion's cut).

Filet Mignon

$35.95 - $41.95

(8 oz, 10 oz).

Rib Eye Steak

$35.95

(16 oz).

Porterhouse

$43.95

(22 oz).

Entrees - Seafood

Australian Lobster Tail

Price may varies

(one tail, two tails).

Chicken Fried Lobster

Price may varies

pressed australian lobster breaded and pan fried.

Shrimp Scampi

$31.95

traditional shrimp scampi sauteed in butter, garlic, white wine and fresh herbs.

Alaskan King Crab Legs

Price may varies

steamed crab legs with drawn butter and lemon.

Broiled Alaskan Salmon

$29.95

served on sauteed spinach with a pinot noir sauce.

Seared Ahi Tuna

$31.95

center cut ahi tuna filet seared with chef’s sauce of the day.

Pan Seared Sea Scallops

$32.95

the “pearls” of the sea seared and served with a creamy fresh sweet basil pernod sauce.

Steak And Lobster

Price may varies

petite filet with lobster tail.

Steak And Crab

Price may varies

petite filet with steamed king crab legs.

Breast Of Chicken

$23.95

breast of chicken sauteed with fresh mushrooms and served with a white wine cream sauce.

Mustard Encrusted Rack Of Lamb

$41.95

whole grain mustard and fresh herb jus.

14 Oz Veal Chop

$38.95

broiled or sauteed served with a natural jus or cabernet sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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