Restaurant Menu

Dinner Menu

Iced Seafood

Sweet lobster, jumbo prawns, oysters, king crab, preserved lemon mignonette, tabasco 2, 4, 6 or more. Per person, minimum of 2.

$26.75

Cold Water Oysters On The Half Shell

House made cocktail sauce, lemons for squeezing, mignonette, half dozen & one dozen.

$22.75 - $12.00

Beef Tartare

Beef tenderloin, quail egg yolk, horseradish aioli, grain mustard, capers.

$14.75 - $28.75

Pan Seared Foie Gras

Roasted pear compote, cider gastrique, cranberries, candied pecans, chocolate.

$16.85 - $30.85

Steamed Mussels

White wine, spanish chorizo, rosemary, lemon zest, grilled ciabatta.

$14.95 - $28.95

Salmon Rillette

Wild salmon, sea salt capers, egg, creme fraiche, chive, caviar.

$15.25 - $29.95

Roasted Onion Soup

Sherry roasted, toasted sourdough, triple cheese crust, garden herbs.

$10.25 - $15.25

Lobster Bisque

Maine lobster, sea salt puff pastry, sweet sherry, fresh cream.

$10.85 - $15.85

Caesar

Baby romaine, sourdough croutons, white anchovies, garlic emulsion, shaved parmesan.

$11.25 - $16.25

The Waldorf

Taste 100 years of history created in 1896 in nyccrisp apple, candied walnuts, grapes, classic waldorf dressing.

$11.25 - $16.25

Diver Scallops

Potato blini, crisp pancetta, forest mushrooms, veal stock reduction.

$18.35 - $29.35

Crisp Skin Salmon

Marcona almonds, brussels sprouts, vanilla roasted squash, brown butter.

$18.75 - $29.75

Fall Vegetable Succotash

Celery root, sweet potato, rutabaga, wild mushroom, garlicky spinach.

$18.50 - $28.50

Beef Bourguignon

Red wine braised beef cheek, parsnip fondue, jardinere root vegetables, natural reduction.

$19.75 - $30.75

Lobster Thermidor

Sweet roasted lobster, lobster jus, romenesco, sage béchamel brulee.

$41.25

Crispy Duck

Heirloom beans, foie gras, duck sausage, bacon lardons, tuscan kale.

$40.15

Beef Wellington

Beef tenderloin, puff pastry, foie gras, duxelles, classic sauce hollandaise.

$42.15

Filet Au Poivre

Filet of beef, blue cheese au gratin potatoes, buttered root vegetables, broccoli rabe.

$41.50

Desserts

Sacher Torte

Chocolate frangipan, grand marnier apricot mousse, bittersweet ganache, apricot honey coulis, toasted macadamia nut ice cream.

$10.25

Banana Foster

Banana cake, vanilla bourbon ice cream, caramelized bananas, cinnamon churro, bourbon caramel sauce.

$12.25

Chocolate Trifle

Thin chocolate wafers, caramel almond cake, dark chocolate creme, crunchy caramel.

$12.75

Chocolate Pot De Creme

Dark chocolate custard, chocolate nutella truffle, candied hazelnuts.

$13.25

Baked Alaska

Almond sponge, roasted pistachio ice cream, vanilla bean ice cream, torched meringue.

$14.25

Cheese Plate - Mimolette

Celery leaf, candied walnut, apple jam, olive oil crisp crostini.

$13.75

Souffles

A study in souffles - since 1929, choice of dark chocolate, grand marnier, seasonal, sauce anglaise.

$17.50

Biltmore Grill & Patio Prices in Phoenix, AZ 85016

Hours of Operation