Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mixed greens of romaine, iceberg and green leaf lettuce, napa and red cabbage, fresh hearts of palm, bermuda onion, and mushroom. Add chicken $6.00, tuna $10.00
Fresh dungeness shrimp served on mixed greens with baby iceberg lettuce, vine ripe tomato, hard cooked egg accompanied with our house made louie dressing
Fresh dungeness crabmeat served on mixed greens with baby iceberg lettuce, vine ripe tomato, hard cooked egg accompanied with our house made louie dressing
Grilled chicken breast, avocado, hard cooked egg, cucumber, vine ripe tomato, bacon, blue cheese crumbs. Served with your choice of dressing
Grilled prawns, hawaiian papaya, butter lettuce, tomato, avocado, and papaya seed dressing
Our chefs own caesar dressing with chopped romaine lettuce, finely shredded parmesan cheese, and homemade hawaiian bread croutons. Add chicken $6.00, tuna $10.00
Jumbo prawns fried in our coconut batter and served with a sweet chili dipping sauce
Grilled skewers of beef tenderloin marinated in our south seas teriyaki sauce
Select dungeness crab cakes pan fried and served with key lime beurre blanc, mango and papaya salsa
Our homemade fresh guacamole is served with corn chips & salsa
Crispy calamari served with peanuts and green onion, topped with our homemade sweet and spicy sauce
Fresh yellowfin tuna pan seared with black sesame seeds. Served rare with beurre blanc and dijon soy sauces
Fresh hawaiian ahi poke with wonton chips, avocado, wasabi creme fraiche, and tobiko caviar
A combination of three types of mad mikes gourmet sausages, beer barrel bratwurst mild, garlic chicken medium, and tri-pepper hot. Served on a sizzling platter with sauteed peppers and onions
A daily selection of smoked in our kitchen fish. Served with cheese, apples, and dipping sauces
Slow cooked baby back ribs served with island slaw
Large shrimp served on ice with our own cocktail sauce
A combination of the cho cho, coconut shrimp, crab cakes, blackened seared ahi, and BBQ pork ribs
Fresh live prince edward PEI steamed in white wine and garlic and served with drawn butter and garlic bread
Chilled diver scallops and mahi mahi or opakapka. Marinated in a spicy lime cilantro
Our fresh homemade thick and creamy new england style clam chowder is prepared daily
Spicy tomato based soup with fresh fish, served with cruets of dark rum and sherry pepper
A freshly grilled yellowfin tuna filet on a sesame seed bun with caramelized onions and dijon soy sauce. Served with vietnamese hot sauce and french fries
Fresh sliced turkey breast, applewood smoked bacon, tomato and avocado on toasted hawaiian sweet bread. Served with french fries or coleslaw
Grilled chicken breast with avocado, red onions, basil, lettuce, and tomato on a crisp baguette. Served with French fries or coleslaw
Our family recipe albacore tuna salad piled high on kings hawaiian sweet bread toasted or not with lettuce and tomato. Served with french fries or coleslaw. Cheese available on request
Bikini Burger (Freshly ground beef, applewood smoked bacon, teriyaki sauce, and grilled pineapple), Ahi Burger (Seared yellowfin tuna topped with caramelized onions and dijon soy sauce), Kalua Pork S
A half pound of freshly ground beef grilled to order with your choice of cheddar, american, or pepper jack cheese. Served with french fries or coleslaw
A favorite here at billys. We use tender hawaiian ono lightly fried in a homemade pacifico beer batter. Served with french fries and our homemade tartar sauce.
Served with french fries and our homemade tartar sauce
Pacifico beer battered ono served with shaved lettuce, cilantro, cheddar cheese, guacamole and salsa
Grilled, seared rare or blackened with burre blanc and dijion soy sauce
Sauteed or grilled with a mushroom and chardonnay reduction sauce, or blackened with mango and papaya salsa.
Caught in alaska, macadamia crusted filet served with a burre blanc sauce
Fresh atlantic salmon crusted with coconut, macadamia nuts, and panko. Pan sautéed and served with macadamia balsamic rum syrup and mango salsa.
Zesty stir fried shrimp and chicken mixed with a fragrant ginger based sauce, cashews, and vegetables. Served over a bed of sticky white rice
Hand cut filets charbroiled and served with chefs smoked lobster sauce
A select new york strip steak sliced thick, charbroiled, and served on a slice of our famous hawaiian sweet bread. Served with french fries or coleslaw.
Tender baked prime rib, thinly sliced and served warm on a french baguette with au jus sauce and french fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.