Billias Mediterranean Grille Menu and Prices

$5.95

$6.95

$6.95

$8.95

$8.95

$8.95

$5.95

$4.95

$6.95

$5.95

$5.95

$7.95

$6.95

$5.95

$5.95

$5.95

$2.95 - $3.95

$0.00 - $0.00

$3.50

fresh crisp lettuce, cucumbers, tomato, pepperoncini, and olive with your choice of dressing.

$5.50

with grilled chicken add $4.00 with cajun shrimp add $2.50 each

$6.50

fresh crisp lettuce, onions, green peppers, kalamata olives, cucumbers, tomato, and feta cheese tossed in our own balsamic vinaigrette dressing.

$6.50

radicchio, Belgium endive, cucumbers, romaine lettuce, plum tomatoes and apples chopped and tossed with feta cheese in our own balsamic vinaigrette dressing

$7.50

chopped tomatoes, kalamata olives, cucumbers, capers, artichoke hearts, fresh mozzarella, and anchovies tossed in our own balsamic vinaigrette dressing

$7.95

sauteed onions and mushrooms with melted mozzarella cheese.

$6.95

tomato sauce and melted mozzarella cheese

$7.95

tomato sauce and melted mozzarella cheese.

$6.95

tomato sauce and melted mozzarella cheese

$5.95

8 oz of black august beef on a sesame seed bun with lettuce and tomato.

$7.95

our very own mild sopressatta meat on a sesame seed bun with lettuce, tomato and cheese.

$7.95

$9.95

$9.95

$95.00

fettuccine in a classic cream sauce

$95.00

rigatoni pasta in a fresh plum tomato sauce with a splash of vodka

$95.00

tubular pasta with chunks of eggplant, garlic, and capers in a fresh plum tomato sauce

$95.00

artichokes, asparagus, roasted garlic, zucchini, red roasted peppers, and broccoli in a white wine sauce

$95.00

angel hair pasta served with our superb meat sauce

$95.00

fresh clams sautéed with garlic and fresh herbs in a white or red sauce

$95.00

linguini pasta with shrimp, scallops, broccoli, asparagus, and tomatoes in a light garlic and white wine sauce.

$15.00

fettuccine in a white wine garlic sauce tossed with seasonal vegetables

$14.00

linguini tossed with extra virgin olive oil, roasted garlic and white wine

$16.00

$17.00

linguini served with our homemade meatballs in a marinara sauce

$18.00

tri colored cheese tortellini in a sun - dried tomato, spinach and garlic cream sauce

$18.00

penne tossed with sauteed chicken breast and broccoli in an olive oil and garlic sauce topped with pecorino Romano cheese

$18.00

porcini ravioli with portabella, shiitake and cream sauce

$19.00

homemade herb gnocchi with sauteed crushed tomato, basil and romano cheese

$20.00

lobster ravioli served in a pink sherry cream sauce with fresh diced tomato

$24.00

shrimp and jobster poached in a garlic butter sauce served over linguini with grilled asparagus

$18.00

breaded eggplant, squash and zucchini layered with marinara, pesto and three cheeses

$12.95

boneless breast of chicken with garlic, tomatoes, artichokes, roasted peppers, and capers in a white wine sauce served with potato and vegetable

$12.95

breaded breast of chicken and tomato sauce, baked with mozzarella cheese served with linguini

$12.95

boneless breast of chicken coated with romano cheese cheese sautéed with artichokes and asparagus in a white wine and lemon sauce served with potato and vegetable

$12.95

breast of chicken sauteed with shallots and mushrooms in a marsala wine sauce served with potato and vegetable

$12.95

breast of chicken dipped in a light egg batter sauteed in a white and lemon

$12.95

boneless pieces of chicken breast marinated in tequilla lime juice, and cilantro cheese sautéed with fresh tomatoes, red onions, and red green peppers served over rice.

$23.00

$26.00

Sauteed thin sliced beef tenderloin topped with wild mushrooms and a brandy Dijon cream sauce

$25.00

grilled rib rye steak topped with a melted garlic butter sauce

$27.00

grilled filet mignon topped with caramelized blue cheese and drizzled with a smoke tomato demi-glace

$14.95

veal escalopes topped with sliced eggplant and mozzarella cheese with a touch of fresh tomato sauce. served with potato and vegetable

$14.95

veal escalop sauteed with mushrooms in a gorgonzola sherry cream sauce. Served with potato and vegetable.

$14.95

veal escalopes sauteed with shallots and mushrooms in a marsala wine sauce served with potato and vegatable.

$14.95

veal escalopes dipped in a light egg batter sauteed in a white wine lemon sauce served with potato and vegetable

$14.95

breaded fresh veal and tomato sauce baked with mozzarella cheese served with linguine

$1.75

$2.95

$1.95

$2.50

$2.50

$4.95

$9.95

fresh haddock lightly battered served with cole slaw and tater sauce

$12.95

prince Edward island mussels with feta cheese, fresh tomatoes mediterranean herbs and spices served over cappellini

$12.95

prince Edward island mussels with garlic and herbs in a spicy plum tomato sauce served over linguini

$15.95

a fresh filet of salmon blackened with our own Cajun seasoning served with potato and vegetable

$15.95

fresh filet of sole dipped in a light egg batter sauteed in a delicate lemon and butter sauce served with potato and vegetable

$18.95

an assortment of shellfish, squid, and chourico with fresh vegetables served over scented rissotto

$18.95

fresh jumbo shrimp broiled in a garlic butter and lemon sauce served over linguini

$18.95

a hot spicy dish fresh shrimp and clams sauteed with garlic and ground pepper in a robust tomato sauce. served over linguini

$18.95

fresh shrimp sauteed with garlic, onion, capers, cilantro, fresh tomatoes jalapeno peppers and Spanish olives served over Spanish rice.

$12.95

a 10 oz, center cut pork chop grilled to perfection, served with potato and vegetable.

$15.95

cubes of marinated beef with red and green peppers, Bermuda onions, and tomatoes served on a skewer over a bed of rice

$21.95

fresh lamb join blackened with our special cajun seasoning and grilled to your liking. Served with potato and vegetable.

$21.95

a 12 oz, cut of choice new York sirloin blackened with our own cajun seasoning cooked to your liking. Served with potato and vegetable

$24.95

rack of lamb grilled to perfection with a garlic bearnaise sauce. served with potato and vegetable

$24.95

a 9 oz cut of choice tenderloin grilled to perfection, served with potato and vegetable

$6.75 - $23.00

$4.75 - $16.00

$18.00

$7.75 - $27.00

$6.75 - $23.00

$6.75 - $16.00

$36.00

$38.00

$9.00

fried breaded baby squid tossed with sun dried tomatoes, basil, cherry peppers and balsamic dressing

$8.00

grilled garlic bread topped with an olive tapenade, tomato, basil and shaved provolone, Drizzled with a balsamic reduction

$9.00

sauteed mussels with vidalia onion and fennel in a spicy red sauce served over a garlic crostini

$10.00

artichoke hearts stuffed with snow crabmeat, fontina cheese and topped with garlic butter

$13.00

chilled jumbo shrimp and alaskan king crab legs served with cocktail sauce and lemon

$9.00

roasted stuffed portabella mushroom cap topped with shaved Romano and roasted red peppers, drizzled with white truffle oil

$9.00

thin sliced snail with celery, onion and red pepper, marinated in an Italian vinaigrette

$8.00

gorgonzola polenta, breaded and fried, topped with marinara and fresh basil

$8.00

chef's choice of assorted meats, cheeses, and vegetables

$4.00

our daily preparation

$4.00

chicken soup with escarole

$5.00

our house salad with baby field greens, cucumber and grape tomatoes

$8.00

baby arugula, sliced orange, vine ripened tomato and fresh basil, tossed with a balsamic vinaigrette

$8.00

vine ripe tomatoes topped with buffalo mozzarella, fresh basil leaves, roasted red peppers and shaved vidalia onion, drizzled with basil oil and balsamic reduction

$7.00

romaine radicchio and croutons, tossed in a house made anchovy dressing

$7.00

baby field greens with sliced apple, grape tomatoes and gorgonzola cheese, tossed in and orange vinaigrette