Bighorn Grill Menu and Prices

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Bighorn Grill Menu

Last Update: 2025-03-14


Appetizers

Scoozzi!

$8.95

our gorgonzola & green onion pocket bread, rubbed with fresh garlic, fresh tomato basil fresco

Chilled Prawn Cocktail

$12.95

'bloody mary’ cocktail sauce

‘Cal Coast' Calamari

$9.95

served with anaheim chili & a spicy cajun remoulade

Rock Shrimp

$13.75

served with anaheim chili & a spicy cajun remoulade

Beer Battered Onion Rings

$5.75

Prosciutto Wrapped Asparagus

$8.95

balsamic reduction

Jose’s Sup

$4.50

…yum!


Salads

Asparagus & Orange Salad

$7.50

organic field greens & romaine, avocado, jalapeno-mango vinaigrette, tortilla confetti

Blackberry Spinach Salad

$7.75

crumbled bacon, fresh pear, sugared pecans, raspberry currant vinaigrette

Insalata Mista

$6.75

organic field greens, crumbled gorgonzola, honey roasted walnuts, balsamic vinaigrette

Bighorn Caesar

$6.75

hearts of romaine, garlic croutons, sun-dried tomato hearts of palm


Entree Salads

Pacific Rim

$17.75 - $14.75

hoisin marinated chicken breast, napa cabbage, roasted cashews, bell peppers, carrots, green onion, rice noodles, ginger soy vinaigrette

Southwest Seared Sirloin

$17.95

cumin rubbed top sirloin, seared rare, served with corn & pepper relish, mixed organic greens, shaved asiago cheese, pineapple guacamole tostada, honey orange vinaigrette

Carribean Chicken Salad

$15.75

cumin seared chicken breast, romaine & organic field greens, avocado, corn and red pepper relish, jalapeno-mango vinaigrette, tortilla confetti

Blackened Sea Scallops

$17.95

hearts of romaine, cucumber, tomato, spicy ranch dressing

Grilled Jumbo Shrimp

$17.95

mixed organic greens, avocado, tomato, sweet corn, honey orange vinaigrette

Grilled Tuna Nicoise

$20.95 - $14.95

mixed organic greens, roasted potato, hard boiled eggs, capers, nicoise olives, honey orange vinaigrette

'Bodylines' Salad

$17.75

pistachio encrusted filet of salmon, mixed organic greens sweet corn salsa, garlic lemon vinaigrette

Chilled Shrimp & Asparagus Salad

$19.75

fresh organes, avocado, jalapeno-mango vinaigrette torilla confetti

‘Spinach For Veronica'

$15.95

wilted baby spinach, carmelized onions, & red bell peppers, crumbled bacon, gorgonzola, fontina & corkscrew pasta


Sandwiches(All served on a fresh baked kaiser roll)

Marinated Breast Of Chicken

$12.50

tarragon aioli, sweet horseradish coleslaw

‘Bighorn' Sirloin Burger

$12.50

sun-dried tomato basil aioli, french fries

Shaved Bbq Pork 'Sammich'

$12.50

kaiser roll, garlic fries, sweet horseradish coleslaw

Roasted Turkey & Avocado

$9.75 - $10.75

lemon aioli, tomato, pea sprouts

Classic French Dip

$13.95

thin sliced hot prime rib, au jus and creamy horseradish , french fries

Classic French Dip

$14.95

thin sliced hot prime rib, au jus and creamy horseradish , french fries add sauteed onions and provolone

Grilled Chicken Doozzi Scoozzi!

$12.95

our scoozzi 'pita style', avocado, tomato basil fresco

Roasted Portabello & Provolone

$11.75

roasted sweet red bell pepper, fresh basil pesto, pea sprouts and tomato, horseradish coleslaw


Favorites

Absolut! Prawns

$19.95 - $14.95

corkscrew pasta tossed with sautéed prawns, green onions & sun-dried tomatoes in a hot pepper vodka cream sauce, with chicken instead $17.75

Zebra On The Rocks

$20.50 - $14.95

striped ravioli, sauteed rock shrimp, roma tomatoes, olive oil, chardonnay lemon sauce

Zebra On The Rocks

$24.50

striped ravioli, sauteed rock shrimp, roma tomatoes, olive oil, chardonnay lemon sauce, add ‘caribbean’ seared salmon filet

Scampesi

$17.25 - $14.95

prawns & corkscrew pasta, lemon chardonnay sauce, feta & calamata olives

Mesquite Grilled Tri-Tip

$16.95

choice 12 oz., chimicurri sauce, french fries

'Bricked' Chicken

$13.95

boneless breast, roasted red pepper relish, garlic mashed potatoes, braised leeks

Salmon ‘Provencal'

$20.75

oven-roasted, sun-dried tomato sauce, creamy polenta, basil herb garnish


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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